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body fluids functions
transport nutrients to cells + wastes from cells
transport hormones, enzymes, blood platelets, RBC, WBC
facilitate cellular metabolism + proper cellular chemical functioning
act as solvent for electrolytes + non-electrolytes
help maintain body temp.
facilitate digestion + promote elimination
act as tissue lubricant
intracellular fluid (ICF)
fluid within cells
70% total body water
40% adults body weight
extracelullar fluid (ECF)
all fluid outside cells
30% total body water
20% adults body weight
includes:
vascular (intravascular)
interstitial compartments
transcellular fluid compartment
vascular (intravascular)
fluid or plasma — liquid components of blood
interstitial fluid
fluid that surrounds tissue cells + includes lymph
transcellular fluid
includes cerebrospinal, pericardial, synovial, intraocular, pleural fluids, sweat, digestive secretions
third spacing
fluids move into an area that makes it physiologically unavailable
occurs in peritoneal or pericardial space
what causes third spacing?
severe infection
trauma
low plasma protein
obstruction
organ failure
pancreatitis
lymphatic blockage
third spacing symptoms
low BP
edema
electrolyte imbalance
feeling faint or dizziness
variations in fluid content
varies depending on age, body fat, biologic sex
infants have more total body fat + ECF than adults
increased risk for fluid volume deficits b/c ECF is more easily lost than ICF
women have less body fluid than men b/c women have more body fat
older adults (after 60) have less percentage (45%) of body fluid
fluid balance
body obtains water from ingested fluids, food, as a byproduct of metabolism
fluid intake via ingestion regulated by thirst mechanism in hypothalamus
stimulated by dehydration, decreased blood volume
water = end product of oxidation that occurs during metabolism of food especially carbs, fats, proteins
average — fluid intake = 2,600 mL/day (1,500 mL from ingested liquids + 800 mL from ingested food + 300 mL from metabolic oxidation)
fluid loss
sensible loss
insensible loss
average — 2,600 mL/day (1,500 mL from urine from kidneys + 400 mL from lungs + 600 mL from skin + 100 mL from feces via GI tract)
sensible loss
fluid lost during urination, defecation, wounds
can be measured
insensible loss
fluid lost from evaporation through skin + water vapor from lungs during respiration
cannot be measured or seen
electrolytes
substances that are capable of breaking into particles (ions)
ions - atom or molecule carrying electrical charge
cations - ions w/ positive charge
anion - ions w/ negative charge (chloride, bicarbonate, phosphate — important in metabolism)
total cations normally = to total anions, maintaining homeostasis
non-electrolytes
molecules in body that remain intact + have no charge (urea, glucose)
ECF electrolytes
sodium, chloride, calcium, bicarbonate
ICF electrolytes
potassium, phosphorus, magnesium
osmosis
water passes from area of lesser solute concentration and more water → area of greater solute concentration and less water — until equilibrium reached
volume of more concentrated solution increases
volume of less concentrated (weaker) solution decreases
major method of transporting body fluids
diffusion
tendency of solutes to move freely throughout solvent
solute moves from area of HIGHER concentration → to area of LOWER concentration — until equilibrium reached
gasses move by this method
ex: gas exchange of oxygen + carbon dioxide in the lungs alveoli and capillaries
active transport
process that requires energy for movement of substances through a cell membrane, against concentration gradient
area of LESSER solute concentration → to area of HIGHER solute concentration
adenosine triphosphate (ATP) is stored in cells + supplies energy fro solute movement
substances = amino acids, glucose, ions of sodium, potassium , hydrogen, calcium
capillary filtration
passage of fluid through a permeable membrane
fluids move from area of HIGH PRESSURE → to area of LOW PRESSURE
results from force of blood “pushing” against walls of capillaries
“pushing” force = hydrostatic pressure
normal serum (blood) osmolality
280 mOsm/L
isotonic solution
solution that has osmolarity = to serum (blood)
fluid remains in intravascular compartment w/o any net flow across the semipermeable membrane
hypotonic solution
solution that has less osmolarity than plasma
due to low osmolality, the solution in the intravascular space moves out of the space and into ICF — causes cells to swell + burst
hypertonic solution
solution that has a greater osmolality then plasma
water moves out of cells + is drawn into intravascular compartment — causes cells to shrink
isotonic IV fluid
total osmolality close to that of ECF — replace ECF
1st line resuscitation fluid
0.9% NaCl; lactated ringer’s
has same osmolality as blood solutions → both sides of semipermeable membrane are = in concentration
expands ECF + ICF volume
expands blood volume w/o causing a shift from 1 compartment to another
treats fluid volume deficit from:
hemorrhage
severe vomiting + diarrhea
heavy drainage from GI suction
fistulas + wounds
hypotonic IV fluid
[solution name] to plasma — replace ICF
0.33% NaCl; 0.45% NaCl → both 1/3 strength of NS
a solution of lower osmotic pressure moves fluid into cells — causes cells to expand
shift ECF to ICF w/ decrease in ECF
DO NOT USE for patients w/ increased intracranial pressure risk or 3rd spacing risk — increases fluid to brain cells + 3rd space
can WORSEN existing hypovolemia + hypotension — fluid pulled out of IVC
treats:
cellular dehydration (DKA)
HYPERnatremia (high Na+ serum) → dilutes plasma
hypertonic IV fluid
[solution name] to plasma
5% dextrose in LR solution
a solution of higher osmotic pressure; pulls fluid from cells — causes cells to shrink
shift ICF to ECF w/ decrease ICF
fosters normal BP + good urinary output (often use postoperatively)
NOT USED for renal or cardiac disease → severe fluid volume overload + pulmonary edema!!!
treats:
severe HYPOnatremia
syndrome of inappropriate antidiuretic hormone (SIADH) → high levels of hormone causing fluid retention
cerebral edema
hypothalamus
amount of fluid the body desires is monitored by thirst response
controlled by [structure name]
thirst receptors (osmoreceptors) continuously monitor serum osmolality
if it rises → thirst mechanism triggered
pituitary regulation
[structure name] releases ADH in response to increasing serum osmolality
causes renal tubules to retain H2O
as water is retained in vascular space → vascular volume + BP increase
CV system
pumps fluid + nutrients throughout body
secretes atrial natriuretic peptide (ANP) — hormone that regulates BP + sodium secretion
when blood volume or BO is elevated to inhibit reabsorption of Na + H2O → decrease fluid volume + BP
lungs
regulate fluid by releasing water as vapor w/ every exhalation
small intestine
absorbs 85% to 95% of fluid from ingested food + delivers it to vascular system
kidneys
regulates fluid output
filters 170 -180 L of plasma daily
nephron receptors sense low osmolality + [organ] secretes renin — enzyme that helps control BP + healthy levels of Na & K
released into bloodstream when BP drops too low
hypovolemia (fluid volume deficit)
loss of both H2O + electrolytes (mainly Na+) from ECF — isotonic fluid loss
what causes hypovolemia?
severely decreased intake of H2O + salt
increased output
loss of blood/plasma — hemorrhage, burns
GI losses — vomiting, diarrhea, tubes
renal losses — diuretic, diseases
profuse sweating/diaphoresis
third spacing fluid shift → fluid shift out of vascular space into interstitial or transcellular spaces
pleural, peritoneal, pericardial areas, joint cavities, the bowel
hypovolemia: cardiovascular assessment
decreased BP + orthostatic hypotension
diminished peripheral pulses — quality 1+ (thready)
tachycardia
flat neck veins when supine
elevated hematocrit (Hct) — hemoconcentration
hypovolemia: GI assessment
thirst
decreased motility; diminished bowel sounds
possible constipation
hypovolemia: neuromuscular assessment
decreased CNS activity — restlessness, confusion, lethargy
possible fever
skeletal muscle weakness
hyperactive DTR
hypovolemia: renal assessment
decreased output — oliguria, anuria
increased urine specific gravity → normal SG = 1.015 -1.025
weight loss
hypovolemia: integumentary assessment
dry mouth, oral mucosa, skin
poor turgor
sunken eyeballs
third-spacing signs — swelling in abdomen, low urine output, tachycardia weight gain, electrolyte imbalance, decreased body temp.
hypovolemia: respiratory assessment
increased RR (tachypnea)
hypovolemia interventions
prevention
oral rehydration therapy (fluid containing Na+)
IV therapy
monitor electrolytes — possible supplement treatment
medications — antiemetics, antidiarrheals
monitor HR + BP — postural BP changes
monitor respiration, renal, GI status
assess for signs of hypovolemic shock
assess skin + maintain skin integrity
monitor daily weights (most effective) + strict I&O
hypervolemia (fluid volume excess)
excessive retention of water + sodium in ECF in intravascular compartments
what causes hypervolemia?
excessive water + sodium intake (PO or IV)
malfunction of kidneys (renal failure)
failure of the heart to pump (CHF)
edema
excessive ECF in interstitial spaces
can be seen around eyes, fingers, ankles, sacral spaces
can accumulate in or around body organs
graded from 1-4
types of edema:
localized
generalized → anasarca
third spacing → ascites, pitting edema, pulmonary edema
hypervolemia: cardiovascular assessment
elevated pulse + bounding
elevated BP
distended neck + hand veins
ventricular S3 gallop
hypervolemia: GI assessment
increased motility
stomach cramps
N/V
hypervolemia: neuromuscular assessment
altered LOC
headache
skeletal + muscle twitching
hypervolemia: renal assessment
weight gain
increased urine output
hypervolemia: integumentary assessment
periorbital edema
pitting or non-pitting edema
hypervolemia: respiratory assessment
dyspnea/SOB
tachypnea
crackles
hypervolemia interventions
low sodium diet
decrease water intake
diuretics — furosemide, bumetanide
IV hypertonic therapy — albumin
avoid constricting clothing
exercise
TEDS, pneumatic compression stockings
protect from injury
keep skin clean + dry
increase protein intake
semi-fowlers postion
accurate I&O
DAILY WEIGHTs
monitor electrolytes
sodium (Na) range
135-145 mEq/L
sodium (Na)
role in muscle contraction + transmission of nerve impulses
chief electrolyte in ECF + regulates ECF volume
normally enters through GI tract
lost from GI tract, kidneys, skin
sources = table salt, soy sauce, processed food, canned products, cured pork
hyponatremia
sodum deficit; <135 mEq/L
decrease in sodium causes fluid to move by active transport from less concentrated ECF to ICF — causes cells to swell
whats causes hyponatremia?
diuretics
GI fluid loss
excessive hypotonic solutions (D5W) IV fluids
hyponatremia s/s
confusion
lethargy
edema
muscle craps
dry skin
weakness
N/V
severe:
increased intracranial pressure
muscle twitching
hyperreflexia
coma
seizures
death
hyponatremia treatment
for NA loss = replace sodium — usually IV NS
for water gain = restrict fluid
for neuro signs/severe = 3% or 5% NS IV slowly to prevent fluid overload
TREAT THE CAUSE
hyponatremia interventions
monitor I&O
monitor sodium levels
increase oral sodium intake
seizure precautions
hypernatremia
excess of sodium in ECF; >145 mEq/L
fluid moves from cells, leaving cells w/o sufficient fluid — causes cells to shrink
what causes hypernatremia?
excess water loss or excess sodium intake
fluid deprivation
lack of fluid consumption
diarrhea
insensible water loss — hyperventilation, burns
hypernatremia s/s
thirst
elevated temp.
dry mouth
restlessness
severe:
hallucinations
irritability
lethargy
seizures
permanent brain damage
hypernatremia treatment
for water loss = D5W IV, 0.45% NS to prevent swing to hyponatremia
for excess sodium = restrict sodium intake
TREAT THE CAUSE
hypernatremia interventions
monitor I&O
monitor serum levels
monitor vital signs + LOC
restrict sodium
increase water intake
potassium (K) range
3-5-5.0 mEq/L
potassium (K)
regulates conduction of cardiac rhythm
transmits electrical impulses in multiple body systems
major cation of ICF
assists / acid-base balance
excreted by kidneys
sources = bananas, oranges, figs, dates, potatoes, spinach, meats, dairy products
hypokalemia
potassium deficit in ECF; <3.5 mEq/L
when there is a drop in K in ECF, K leaves cells, creating intracellular potassium deficiency
what causes hypokalemia?
GI loss
anorexia or bulimia
diuretics
hypokalemia s/s
muscle weakness
leg cramps
fatigue
N/V
decreased GI motility
dysrhythmias
elevated U waves + flattened T waves
hypokalemia treatment
administer potassium supplements (PO or IV)
hypokalemia interventions
monitor I&O
monitor potassium levels
repeat K levels post replacement
monitor urine output
encourage foods high in potassium
hyperkalemia
excess of K in ECF; >5 mEq/L
what causes hyperkalemia?
renal failure
medications — KCL, heparin, ACE inhibitors, NSAIDS, potassium sparing diuretics
major trauma
hyperkalemia s/s
muscle weakness
nausea
diarrhea
abdominal cramps
cardiac dysrhythmias
peak T waves
prolonged PR interval
flattened P waves
depressed ST segment
dangerous = cardiac arrest
hyperkalemia treatment
10% calcium gluconate → stabilize cardiac cell membranes
IV insulin + dextrose → facilitates uptake of glucose into cells — intracellular shift of K into cells
loop diuretics
dialysis
hyperkalemia interventions
monitor potassium levels
restrict potassium intake
monitor vital signs
cardiac monitoring
potassium administration factors
check urine output
monitor IV site for phlebitis
place on cardiac monitor ir >10 mEq/hr
infuse via infusion pump
assure of adequate mixing of K in solution
monitor for elevated K levels
monitor for decreased Na levels
NEVER administer potassium by slow IV push method
calcium (Ca) range
8.5-10.5 mg/dL
calcium (Ca)
role in transmission of nerve impulses + blood coagulation & regulates muscle contraction/relaxation
major component of bones + teeth
excreted by GI tract
absorbed from foods + vitamin D
sources = milk, milk products, dark green leafy vegetables, small fish w/bones, beans
hypocalcemia
calcium deficit in ECF; <8.5 mg/dL
what causes hypocalcemia?
inadequate Ca intake
impaired Ca absorption
excessive Ca loss
vitamin D deficiency
hypocalcemia s/s
numbness + tingling of fingers, mouth, feet
tetant
diarrhea
muscle cramps
seizures
laryngospasm
positive trousseau’s
positive chvostek’s
hypocalcemia treatment
replace calcium — IV calcium gluconate
hypocalcemia interventions
seizure precautions
emergency airway equipment
Ca + vitamin D rich diet/supplements
monitor serum calcium levels
trousseau’s sign
sign of latent tetany
inflate manual BP cuff around upper arm to a pressure higher than patients baseline SBP for 3 mins
positive = flexion & adduction of fingers + wrists
chvostek sign
twitch of facial muscles that occurs when patients cheek is tapped
test elicits atypical reaction of cranial nerve VII (facial nerve)
gently tap cheek 2 cm. in front of ear, over facial nerve
positive = twitching of mouth + periorbital muscles on side that was tapped
hypercalcemia
excess Ca in ECF; >10.5 mg/dL
severe = >15 mg/dL — EMERGENCY
what causes hypercalcemia?
cancer
hyperparathyroidism
prolonged immobilization
excess calcium supplements
hypercalcemia s/s
muscle weakness
N/V
constipation
bone pain
polyuria
renal calculi
polydipsia
confusion
lethargy
slurred speech
bradycardia
hypercalcemia treatment
IV therapy — NS or IV phosphate
loop diuretics
dialysis
hypercalcemia interventions
limit dietary Ca intake
increase fluid intake to prevent kidney stones
monitor for kidney stones
avoid calcium-based antacids
encourage fiber intake
magnesium (mg) range
1.3-2.3 mEq/L
magnesium (mg)
metabolism of carbohydrates + proteins — acts on cardiovascular system, producing vasodilation
most abundant intracellular cation after potassium
enters body via GI tract
lost via urine w/ use of loop diuretics — eliminated by kidneys
sources = green leafy vegetables, nuts, whole grains
hypomagnesemia
magnesium deficit in ECF; <1.3 mEq/L
what causes hypomagnesemia?
nasogastric suction
diarrhea
chronic alcohol use
tube feedings or parenteral nutrition
sepsis
diabetic ketoacidosis (DKA)
hypomagnesemia s/s
muscle weakness
tremors
tetany
seizures
cardiac arrhythmias
change in mental staus
hyperactive DTR
respiratory paralysis
hypomagnesemia treatment
IV magnesium sulfate
hypomagnesemia interventions
offer magnesium rich foods
monitor for dysphagia
avoid alcohol intake
seizure precautions