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UV light ranges in wavelength from…
100 to 400 nm
UV light
commonly used to sterilize hospitals and laboratories
germicidal effects of US can mutate/alter DNA with cells
UV effect on DNA
DNA absorbs UV, pyrimidine (thymine) dimers form between adjacent thymine or cytosine molecules in the DNA strand
these mutations in essential genes can lead to death
photoreactivation
process that repairs damaged DNA by using visible light (300-500nm) to activate DNA repair enzymes like DNA photolyase and pyrimidine dimerase
these can monomerize the dimer and reverse the original reaction
DNA photolyase
DNA repair enzyme that monomerizes the dimer and reverses original reaction
endonuclease
a DNA repair enzyme that removes damaged DNA and allows DNA polymerase to add back missing nucleotide
What kind of bacteria is most resistant to effects of UV?
endospores; layers of endospores are impenetrable due to their ability to withstand extremely harsh conditions while maintaining their structure
two examples of ways UV light can be blocked…
plastic lenses
sunblock
UV light has low level of penetration!
bacteria — below optimal temp
decreased metabolism and inhibition of growth
bacteria — too much heat
damage of cell membrane, proteins, and nucleic acids
moist heat
most effective method of microbial control
can penetrate the cells and damage the proteins
3 methods of moist heat control
boiling, autoclaving, pasteurization
pasteurization
kills pathogens & organisms that cause food spoilage without altering taste of food
63C for 30mins OR 72C for 15sec
boiling
100C for 10mins will kill most bacterial and fungal cells
NOT effective against endospores
autoclaving
most effective method for killing endospores & sterilizing equipment
15psi @ 121C for 15mins
e. coli
gram negative
b. sub
endospore former
s. epi
gram positive
p. fragi
biofilm producer
e. aero
gram negative
s. marc
biofilm producer
psychrophile
optimum temp between -5C and 20C
deep oceans—- arctic and antarctic
grow in refrigerator, produce toxins and cause food spoilage
mesophile
optimum temperature between 20C and 40C
most bacteria that cause disease in humans (pathogens)
body temp is 37C and they can grow
thermophile
optimum temperature between 40C and 80C
not affected by pasteurization
hot springs and water vents on sea floor
hyperthermophile
optimum temperature above 80C
geysers and volcanoes
can survive boiling