Triglycerides lecture 4

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4 Terms

1
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What components make up a triglyceride?
One glycerol molecule and three fatty acids.
2
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What bond attaches fatty acids to glycerol?
Ester bond.
3
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Where are triglycerides stored in the body?
As lipid droplets in adipose tissue.
4
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What influences the properties of a triglyceride?
The fatty acids it contains.