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what is biosecurity
measures taken to prevent the introduction or spread of disease in a herd or flock
essential component to infectious/ parasitic disease management
management of infectious/ parasitic disease
biosecurity, preventing disease entry
reduce disease challenge
improve animals resistance
tools for management of infectious/ parasitic disease
Biosecurity: preventing disease entry
Reduce disease challenge
Management - Hygiene, Ventilation, stocking rates
Test/cull/isolate infected animals
Drug treatments:- antibiotics/anthelmintics
Improve animals resistance
Vaccinate
Management - Improve nutrition, Reduce stress, Reduce concurrent disease
Breeding
how does disease spread globally
global connectivity multiple routes of incursion of exotic disease
exotic disease incursion continual threat
international co-operation required
world organisation for animal health
International- World Organization for Animal Health (OIE)
Decide Global Notifiable diseases List
Economic, animal welfare, public health risk
Emerging Infectious Disease
Provide Info on each country’s disease status
Advice on International and National Control
International reference laboratories for diagnosis of disease
6 prinicples
transparency - ensure transparency in global animal disease situation
scientific info - collect and analyse and disseminate veterinary scientific information
international solidarity - encourage international solidarity in control of animal diseases
sanitary safety - safeguard world trade by publishing health standards for international trade in animals and animal products
promotion of veterinary services - improve legal framework and resources of national veterinary services
food safety and animal welfare - provide a better guarantee of food of animal origin and to promote animal welfare through a science based approach
OIE notifiable diseases
countries must inform OIE
1st occurence of a notifiable disease
reocurrence of a notifiable disease
new strain of a notifiable disease
change in morbidity or mortality patterns
change in epidemiology
new emerging diseases
national level government
Department of Environment Food and Rural Affairs
Responsible UK Biosecurity Animals
Implement Government Policy
Design legislation
Control Measures
Animal and animal product movements, import and export, testing regimes
Surveillance
International Disease Monitoring
National disease monitoring
Animal Plant Health Agency
Manage Emergency Disease Outbreaks
government policy TB control
defra
diagnosis - TB testing and policy
control measures
protection zones
animal movement
culling infected cattle
badger culling
biosecurity advice
surveillance
surveillance zones
blue tongue virus
defra
diagnosis
control measures
protection zones
animal movement
surevillance
surveillance zones
control measures
vaccination
biosecurity at farm level
Tailored to each individual farm based on their herd health aims,
current disease status, management systems, feasibility and cost
Range of Strategies
Preventing introduction of all infectious agents
Targeted specific diseases
None at all
Holistic plan against multiple diseases (created by farmer and vet as part of Herd/ Flock Health Plans)
Specific advice for a specific disease
farmer doesn’t want to bring Avain Flu on to the farm and wants advice
biosecurity plans for farms
zero disease risk entry is in many cases unachievable
many diseases biosecurity measures reduce risk of disease coming onto farm
based on knowledge of pathogen biology, epidemiology, control
biosecurity plans disease
1. Which disease(s) at risk from?
2. Assess the risk of how disease might enter a herd/flock.
3. Quantify the risk.
4. Devise appropriate control measures
how is disease brought on to farm - animals
farm animals
bought in
grazing
contact with neighbouring stock
escapees
wildlife, isect vectors and other species
midges - blue tongue schmallenberg
ticks - tick born fever, babesiosis, louping ill
wildlife - birds, stray animals, TB, salmonella, campylobacter
farm pets - GID- taenia multiceps- dogs, toxoplasmosis - cats
how is disease brought on to farm - people - fomites
carry on fomites - faeces, blood, pus, snot
vets
foot trimmers
shearers
AI
other farmers
public
how is disease brought on to farm - vehicles and equipement
vets
AI, foot trimmers
and their equipement
milk tankers
dead stock haulier
feed wagon
contractors
quantifying risk of disease entry
numerical estimated rarely possible
qualitative assessment
based on disease prevelance
nature disease
how disease spreads
how it might come on to the farm
low, medium, high, very high
what biosecurity measures can be taken
Animal movements
Source of animals
Quarantine
Testing (clinical, laboratory tests)
Treat animals
People, Vehicles, Equipment
Cleaning and Disinfection
Other risks
Manure spreading
Water sources
Feed sources
animal movement - measures to reduce the risk
source of animals
closed herd/flock - AI, breed own replacements
purchase herd/ flock certified free/ tested of disease for example from SRUC premium cattle/ sheep health schemes
direct from farm, known history of disease
markets
quarantine/isolation
any animals brought onto the farm should be isolated/ quarantine
purchased
returning
brought on for rearing/ grazing
markets and shows
Animal Movement-Measures to reduce the risk- Isolation
Isolation facility
3-6 weeks
Ideally separate building
If not possible separate field- greater risk
Prevent Diseased Animals Entering the Herd (see next slide)
Monitoring animals in isolation for disease
Laboratory testing (aware of test limitations )- Johnes in cattle
Assume they have it and treat for specific disease as appropriate- Anthelmintic resistance in sheep
Vaccinations etc to protect from endemic diseases in your own flock/herd diseases
Separate clothing, disinfection point
Burn Dung
Animal movement-measures to reduce the risk-Testing
How do we know if an animal is diseased??
Different approach for different diseases
Clinical signs
Lameness
Sub-clinically infected or carrier Animals
Laboratory test
Available?
Sensitivity Specificity
Cost
Assume animal is diseased and treat
Sheep scab
Anthelmintic Resistance in sheep flocks
Animal movement-measures to reduce the risk- neighbouring stock
Boundaries to prevent contact
Quality of fencing/boundary
Double Fencing
Co-operation of disease control between farms
Sheep scab
Buildings are shared, carefully cleaning and disinfection after use
Animal movement-measures to reduce the risk- other animal species
Control Measures
Vermin Control
Protect feed stores
Access to buildings
Fencing
Worm farm dogs
Cat control
Vaccination/ Culling of Badgers
Neospora caninum, removing placentas , keep dogs /foxes away from cattle
general measures - people
Vets Foot Trimmers AI Farmers, Scanners, Shearers
Range of measures
Pig units 3 days clear
Separate clothing
Shower in Shower out
Facilities for thorough cleansing and disinfection- bucket brush disinfection
Clean until no visible contamination then disinfect
general measures - vehicles, equipement
Vehicles
Limit
Access away from stock
Equipment
Vets/ scanners,/ hoof trimmers Specific equipment for each farm
Cleansing and Disinfection Point
Hard standing to allow adequate cleansing and disinfection
General measures- water courses, feed supplies and manure spreading
Water supplies
Ideally mains water is used
Some herds do rely on streams and ponds
Risk of disease increased if used by other farms
Contaminated feed
Salmonella
Manure spreading
Other farms
Botulism (poultry manure)