Lipids and Lipoproteins Vocabulary Flashcards

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Vocabulary flashcards covering key terms, structures, metabolic pathways, disease processes, medications, and laboratory methods from the lecture on lipids and lipoproteins.

Last updated 8:55 AM on 8/31/26
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37 Terms

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Lipids

Fats and fat-like substances that are hydrophobic, meaning they do not mix well with water, and are commonly found in oils, butter, waxes, hormones, and vitamins.

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Saturated Fats

Fatty acids that are devoid of double bonds, form a linear chain, and are typically solid at room temperature.

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Unsaturated Fats

Fatty acids that contain one or more double bonds, feature a bent chain, and are typically liquid at room temperature.

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Oleic Acid

A monounsaturated omega-9 fatty acid (18:1 Δ918:1\,\Delta^9) with the chemical structure CH3(CH2)7−CH=CH−(CH2)7−COOHCH_3(CH_2)_7-CH=CH-(CH_2)_7-COOH.

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Linoleic Acid

A polyunsaturated omega-6 fatty acid (18:2 Δ9,1218:2\,\Delta^{9,12}) with the chemical structure CH3(CH2)4−CH=CH−CH2−CH=CH−(CH2)7−COOHCH_3(CH_2)_4-CH=CH-CH_2-CH=CH-(CH_2)_7-COOH.

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Triglycerides

Lipids composed of a glycerol molecule attached to three fatty acids by ester bonds, serving as the body's primary storage form of unused calories.

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Phospholipids

Lipids consisting of a glycerol backbone, two hydrophobic fatty acid tails, and a phosphate group attached to a polar hydrophilic head.

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Cholesterol

An amphipathic unsaturated sterol alcohol containing four rings (A, B, C, D) and a C-H side tail, synthesized exclusively in animals.

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Phytosterols

Plant sterols with structures similar to cholesterol that lower plasma LDL-C and HDL-C levels by interfering with intestinal absorption of cholesterol.

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Apolipoproteins

Proteins located on the surface of lipoprotein particles that maintain structural stability, act as cell receptor ligands, and regulate lipid-modifying enzymes.

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Apo A-I

The major protein component of HDL that activates lecithin:cholesterol acyltransferase (LCAT) and mediates reverse cholesterol transport.

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Apo B-100

An apolipoprotein found in LDL and VLDL that acts as the ligand for the LDL receptor.

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Apo B-48

An apolipoprotein produced by mRNA editing in the intestine, found in chylomicrons, and essential for transporting dietary triglycerides and cholesterol.

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Chylomicrons

The largest and least dense lipoproteins (10 nm10\,nm to 1,200 nm1,200\,nm), containing Apo B-48 and responsible for delivering dietary lipids from the intestine to tissues.

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Very Low-Density Lipoproteins (VLDL)

Triglyceride-rich lipoproteins produced by the liver that contain Apo B-100, Apo E, and Apo Cs and transport endogenous triglycerides to peripheral tissues.

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Intermediate-Density Lipoproteins (IDL)

Transient VLDL remnants formed during the conversion of VLDL to LDL, possessing intermediate triglyceride and cholesterol content.

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Low-Density Lipoproteins (LDL)

Major cholesterol-rich lipoproteins formed from VLDL lipolysis that contain Apo B-100 and deliver cholesterol to body cells via LDL receptors.

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Lipoprotein (a) [Lp(a)]

An LDL-like particle containing Apo (a) linked to Apo B-100 by a disulfide bond, which competes with plasminogen to impair fibrinolysis.

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High-Density Lipoproteins (HDL)

The smallest and densest lipoproteins synthesized by the liver and intestine, responsible for carrying excess cholesterol from body tissues back to the liver.

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Lipoprotein X (LpX)

An abnormal lipoprotein lacking Apo B-100 that appears in cholestasis, biliary cirrhosis, or LCAT deficiency, composed mainly of phospholipids and non-esterified cholesterol.

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Exogenous Pathway

The metabolic process that transports dietary lipids digested in the intestine to target tissues via chylomicrons.

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Endogenous Pathway

The metabolic process that transports lipids synthesized or processed by the liver to peripheral tissues using VLDL, IDL, and LDL.

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Reverse Cholesterol Transport Pathway

The metabolic process in which HDL collects excess cholesterol from peripheral cells and delivers it to the liver for processing or excretion.

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Arteriosclerosis

A general term for the thickening and loss of elasticity in the walls of arteries.

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Atherosclerosis

A specific type of arteriosclerosis caused by the inflammatory buildup of fats and cholesterol plaques in the subendothelial space of artery walls.

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Xanthomas

Nodular lipid deposits in the skin that frequently indicate an underlying genetic lipid disorder.

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Classic Bile Acid Sequestrants

Drugs (cholestyramine, colesevelam, colestipol) that bind bile acids in the intestine to force their excretion in stool, lowering hepatic cholesterol and LDL-C.

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HMG-CoA Reductase Inhibitors (Statins)

Medications (e.g., lovastatin, atorvastatin) that block intracellular cholesterol synthesis by inhibiting HMG-CoA reductase, the rate-limiting enzyme in cholesterol production.

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Ezetimibe

A lipid-lowering medication that inhibits intestinal cholesterol absorption by blocking the Niemann-Pick C1-Like 1 (NPC1-L1) transporter.

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Hyperlipoproteinemia

A metabolic disease characterized by abnormal concentrations of serum lipoproteins in the blood due to defects in synthesis, transport, or catabolism.

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Familial Hypercholesterolemia (FH)

A genetic lipid abnormality caused by mutations in cholesterol-regulating genes, resulting in severe elevations of LDL cholesterol from birth.

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Hypobetalipoproteinemia

An inherited disorder characterized by unusually low levels of LDL cholesterol due to impaired production of Apo B-containing lipoproteins.

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Hypoalphalipoproteinemia

A condition characterized by abnormally low blood levels of HDL cholesterol.

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Friedewald Calculation

A mathematical formula used to estimate LDL cholesterol: LDL-C=Total Cholesterol−HDL-C−Triglycerides5\text{LDL-C} = \text{Total Cholesterol} - \text{HDL-C} - \frac{\text{Triglycerides}}{5}.

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Precision

The agreement or reproducibility of repeated analytical test results on the same specimen, quantified by the Coefficient of Variation (CV).

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Accuracy

The closeness of a measured laboratory test value to the true value.

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Matrix Effect

The alteration of a test measurement caused by non-analyte components present in the blood specimen, such as proteins, salts, or other lipids.