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How does energy flow through lake food web
Producer(phytoplankton/plant) to primary consumer (zooplankton/grazer) to secondary consumer (small fish) to tertiary consumer (large fish/birds) then decompose recycled
What’s the PEG Model of seasonal lake succession
Describes how plankton communities change throughout yr
Winter: nutri present after fall mix but ice means low light for phytoplankton
Spring : mixing , nutrients and light raised , diatom blooms. Little grazing
Late spring : zoo plank raise n graze algae (clear water)
Summer zooplank lower ( cus less food) and more fish pred, graze resistant algae n macrophyte increase
Late summer warm water n low nitrogen favor Cyanobacteria
Fall mixing supply nutrients again for second phytoplankton bloom n larger zooplankton
What’s the microbial loop n why important
A pathway that recycles doc back into food web
Plankton release organic compound n organisms produce waste, then bacteria consume dom, flag n dilates eat bacteria, then zooplankton eat these organisms, then fish eat zoo plank
Compare the 4 groups heterotrophic plankton
Viriplankton : mostly viruses infecting bacteria ( bacteriophage) contribute to microbe recycle
Bacterioplankton: free living bacteria use om n recycle nutrients
Fungi : decompose detritus, recycle nutri, can be parasite
Protozoa: hetertrophic/mixotrophoc protists consume microbes, some r parasites
Compare rotifer, cladocerans, and copepods
rotifer: eat 1-20 micrometer clearing 1-5ml a day, parthenogenesis, distinguishing feature is small so rapid generations
cladocerans eat 1-50micrometer clearing 5-30ml a day, parthenogenesis or sex, efficient filter feeder
copepods eat 5-100 clear around 35 ml a day sex repro
12 life stages
What is zooplank grazing n what determine grazing rates
Zooplank eat phytoplankton n other suspended particles. Grazing depends on particle size,food selectivity, completion n grazer size
What are the main groups zooplank predators
Cladoceran, copepods,flatworm,hydrozoan, malacostracans, aquatic insect larvae, water mites
What are the 6 fish trophic guilds
Planktivore- eats plankton
Piscivore-eats fish can be cannibalism
detrivore- eats om including dead/decay
Herbivore- eats plant/algae
Omnivore- eats plant an animal
Benthivore- feed in bottom dweller
What determines fish distribute in limnetic zone
Food avalibity, do, water temp
How does fish predation effect zooplankton
Fish are visual pred and prefer to eat big/slow zooplankton reducing their abundance so envior favors small species
what does the size effiecency hypothesis explain
larger zooplankton are normally more efficent grazers but fish prefer to eat them. fish predation allows smaller zooplankton species to coexist by reducing their competition
what are karimones and induced defences
kairomones are chemical cues released by predators they prey can detect to know nearby
they trigger induced defenses in zooplankton such as change in body size, shape(caps and spikes) or transparency
how do zooplankton defense differ between fishes and invert predator
fish defenses: favor smaller, thinner, transparent
invert defense: larger or defensive structure to be to big to eat
what dvm and why occurs, trade off?
diel vertical migration, daily movement of zooplankton between water depths to avoid predators
with predator cues, daphnia may move deep in day (avoid visual pred) and return to surface at night to feed
trade off deep is cold and can reduce food
what caused 2011 algae bloom n where
lake Erie, increased phosphorus from agricultural land use, increased rainfall so lots runoff, and weak circulation lead to massive cyanobacteria bloom
how does eutrophication change lake communities
initially, high nutri increases plants/algae, lead to less macrophytes and less o2 and therefore fish n birds associated with them decline and so sediment destabilize allowing turbidity and erosion
some fish do good at first and some straight dive
what are the ecological and industrial cost of eutrophication
ecological:
lower: deep water o2 ,whitefish and salmonids, and habitat/diversity
raised: p,s and cyprids
industrial:
tastes bad, up disinfect costs, toxic compounds
compare bottom up and top down causes of eutrophication
Bottom-up causes include nutrient excess(especially p) from runoff causes lots phytoplankton
top-down causes involve the removal piscivores fish, means more zooplanktivore fish, means less zooplank means more algae
what are alternative stable states in shallow lakes
a shallow lake can remain stables in 2 ways b
clear water state: macrophytes dominate stabilizing sediment and clarifying water
turbid water state: phytoplankton dominate reducing light and suppressing macrophyte
tipping point can cause rapid shift between states
why can lake restroration require greater nutrient reduction than expected
hysteresis: the nutri level needed to clear turbid lake can be much lower then the level that originally caused it to become turbid cus sedimets n such store nutri to keep algae alive
how can biomanipulation restore lake water clarity
change fish communities to increase zooplank grazing
stock piscivores, lessen zoo plank eating fish, raises zooplank, lowers phytoplank
what other lake restortaion methods exist aside from putting in piscivores
overfishing: stocking and fishing regualtion
drinking water: filter chem treat and source water protection
resivoirs: manage fluctuation water levels to maintain good eco flow patterns
what characterizes profundal zone
deep water, below o2 comp depth, with not enough light for food photosynthesis,
calmer, colder, & more stable temperatures; typically inhabited by benthic organisms.
what organims live in profundal reigon and what do they eat
copepods, ampipods, ostracods,insect larvae
eat bacteria coated detritus and settling phytoplankton (often omnivores)
why does the profundal region species diversity decline with depth
deep water can limit what lives cus low o2
adaptions include: hemoglobin ( to store o2), lower resp rates and anaerobic capabilities