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Comprehensive vocabulary flashcards covering amino acid pools and metabolism, protein structure and requirements, major and trace minerals, water- and fat-soluble vitamins, and dietary phytochemicals.
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Amino Acid Pool
A dynamic reservoir of free amino acids (approximately 100g in an adult body) that has no anatomical structure but provides readily available building units replenished by protein turnover, dietary intake, and non-essential amino acid synthesis.
Dynamic Equilibrium (Cellular)
The metabolic condition where a cell absorbs as many amino acids as it loses; when loss exceeds uptake, the cell wastes, and when uptake exceeds loss, the cell grows.
Protein Turnover Rate Hierarchy
The relative speed of tissue protein replacement throughout the body, ranked in descending order: intestinal mucosa > kidneys > liver > muscle.

Amino Acid Metabolic Pathway
The biochemical routing of amino acids toward protein synthesis, conversion to keto acids via transamination (producing α-ketoglutarate and glutamate) for energy, glucose, or fat, and nitrogen synthesis leading to ammonia (NH3) and urea formation.
Diurnal Amino Acid Fluctuations
The daily biological variation in plasma amino acid concentrations, which reach their lowest level at 4 am and increase by 15–35% by noon to early afternoon.
Protein Turnover
The net balance between protein remodeling pathways, calculated as: Protein Turnover=Protein Synthesis (Anabolic)−Protein Breakdown (Catabolic).
Minerals
Essential, inorganic chemical elements that provide no caloric energy and are not broken down or degraded by cooking or human digestion.
Major Minerals
Inorganic dietary nutrients required by the body in quantities greater than 100mg per day, including sodium, potassium, calcium, phosphorus, magnesium, chloride, and sulfur.
Calcium
The most abundant major mineral in the body; functions in blood clotting, muscle contraction, nerve transmission, and bone formation, with an RDA of 1,000mg (19–50years) to 1,200mg (50+females,70+males) and a UL of 2,500mg (19–50years).
Phosphorus
A major mineral necessary for bone and tooth formation, cell membrane structure, and enzyme activity, having an AI/RDA of 700mg and a UL of 4,000mg; toxicity can alter calcium metabolism.
Magnesium
A major mineral involved in bone structure, blood clotting, blood pressure regulation, and enzyme function; features an RDA of 400–420mg for men and 310–320mg for women, with a supplement-specific UL of 350mg.
Sodium
A major electrolyte operating in fluid balance, nerve transmission, and muscle contraction, with an AI of 1,500mg and a Chronic Disease Risk Reduction (CDRR) threshold advising reduction of intakes above 2,300mg.
Chloride
A major electrolyte essential for nerve conduction, fluid balance, and digestion as a constituent of gastric hydrochloric acid (HCl), featuring an AI of 2,300mg and a UL of 3,600mg.
Potassium
A major intracellular electrolyte that facilitates nerve impulse transmission, muscle contraction, and blood pressure regulation, with an AI of 3,400mg for men and 2,600mg for women over 19years.
Iron
A trace mineral essential for oxygen transport and utilization as a component of hemoglobin and myoglobin, with an RDA of 18mg for premenopausal women, 8mg for men and postmenopausal women (32mg and 14mg for vegetarians), and a UL of 45mg.
Exercise-Induced Iron Depletion
Mechanisms that increase iron deficiency risks in athletes, comprising inadequate dietary intake, sweat loss, training-induced demands for hemoglobin and myoglobin, and mechanical hemolysis.
Zinc
A trace mineral functioning as a cofactor for over 200 enzymatic reactions, protein synthesis, wound healing, and immune defense; its RDA is 11mg for men and 8mg for women, with a UL of 40mg.
Chromium
A trace mineral that enhances insulin function and decreases cellular insulin resistance, featuring an AI of 35μg for men and 25μg for women.
Fluoride
A trace mineral that strengthens bones, ligaments, and tendons while protecting teeth against dental caries, having an AI of 4mg for men and 3mg for women, with a UL of 10mg.
Copper
A trace mineral serving as an enzyme cofactor in iron metabolism, tissue growth, and antioxidant protection; deficiency can produce Menkes syndrome, while toxicity complications include Wilson's disease (RDA 900μg, UL 10,000μg).
Manganese
A trace mineral acting as an enzyme cofactor for metabolic systems, tissue growth, and antioxidant mechanisms, having an AI of 2.3mg for men and 1.8mg for women, with a UL of 11mg.
Iodine
A trace mineral required for the synthesis of thyroid hormones; deficiencies or toxicities manifest as goiter (RDA 150μg, UL 1,100μg).
Molybdenum
A trace mineral enzyme cofactor involved in antioxidant activity and the catabolism of sulfur-containing amino acids, with an RDA of 45μg and a UL of 2,000μg.
Selenium
A trace mineral incorporated into diverse body proteins and acting as a cofactor for thyroid, immune, and antioxidant systems; deficiency can result in cardiomyopathy, whereas toxicity results in brittle hair and nails (RDA 55μg, UL 400μg).
Other Trace Minerals
Ultratrace elements including arsenic, boron, nickel, silicon, and vanadium that have no established biological function in humans and no justification for dietary supplementation in athletes.

Peptide Bond Formation
The chemical linkage formed between two amino acids when the carboxylic acid group (−COOH) of one binds to the amino group (−NH2) of another, releasing a molecule of water (H2O).
Conditionally Essential Amino Acids
Non-essential amino acids that become indispensable under specific physiological or metabolic circumstances; identified examples include tyrosine and cysteine.
High-Quality Protein
A complete protein source—predominantly derived from animal foods—that exhibits high digestibility and supplies all essential amino acids plus extra amino acids for protein synthesis.
Low-Quality Protein
An incomplete protein source—typically originating from plant foods—that lacks sufficient quantities of one or more limiting essential amino acids.

Complementary Protein Pairing
The dietary practice of combining two incomplete plant proteins—such as grains with legumes, or legumes with nuts/seeds—to provide a full complement of all 9 essential amino acids.
Nitrogen Balance
A clinical assessment of protein status and nutritional adequacy calculated using the difference formula: Nitrogen Balance=(Nitrogen in)−(Nitrogen out).
Daily Protein Recommendations
Established protein intake guidelines: 0.8g/kg (10–20% of calories) for sedentary individuals, 1.2–2.0g/kg (15–35%) for athletes, and ≥2.0g/kg (25–35%) for special circumstances such as injury or intense training.
Kwashiorkor
A severe form of protein deficiency characterized by edema (swelling), severe muscle wasting, and growth retardation despite adequate total energy consumption.
Marasmus
A severe form of protein-energy malnutrition characterized by extensive wasting of both muscle mass and subcutaneous fat stores along with stunted growth.
Sarcopenia
The progressive, age-related loss of skeletal muscle mass and strength observed in older adult populations.

Branched-Chain Amino Acid (BCAA) Metabolism
The unique metabolic sequence whereby leucine, isoleucine, and valine undergo deamination within skeletal muscle rather than the liver, forming acetyl-CoA and succinyl-CoA for energy production in the citric acid cycle.
Post-Exercise Protein Timing
The recovery protocol recommending the intake of 15–25g of high-quality protein (or 0.25–0.30g/kg) rich in essential amino acids (such as whey, casein, or soy) within 2–3hours following athletic activity.
Vitamins
Essential organic micronutrients required for human survival that exist in water-soluble and fat-soluble classifications without contributing direct caloric energy.
Fat-Soluble Vitamins
Vitamins A, D, E, and K, which do not dissolve in water, require dietary lipids for intestinal absorption and blood transport, store in adipose tissue, and pose an increased risk of toxicity.
Thiamin (Vitamin B1)
A water-soluble B vitamin essential for nervous system health and energy production, with an RDA of 1.2mg for men, 1.1mg for women (or 0.5mg/1,000kcal expended); extreme deficiency results in beriberi.
Riboflavin (Vitamin B2)
A water-soluble B vitamin functioning in electron transport during aerobic energy metabolism, with an RDA of 1.3mg for men and 1.1mg for women; deficiency causes cracked lips, sore throat, and an inflamed tongue.
Niacin (Vitamin B3)
A water-soluble B vitamin involved in electron transport across both aerobic and anaerobic pathways (RDA 16mg men, 14mg women); deficiency causes pellagra, while toxicity over the 35mg UL produces flushing and liver complications.
Vitamin B6 (Pyridoxine)
A water-soluble B vitamin facilitating transamination, glycogenolysis, and neural pathways (RDA 1.3mg); megadoses above the 100mg UL cause irreversible peripheral nerve damage and impaired gait.
Vitamin B12 (Cobalamin)
A water-soluble vitamin found naturally only in animal-source foods that supports neural tissue, cardiovascular health, and erythropoiesis (RDA 2.4μg); deficiency causes elevated homocysteine and pernicious anemia.
Folate (Folic Acid)
A water-soluble vitamin required for DNA synthesis, cell division, and red blood cell maturation (RDA 400μg, UL 1,000μg); maternal deficiency during gestation causes neural tube defects.
Choline
A water-soluble nutrient functioning in muscle activation and membrane structural integrity, with an AI of 550mg for men and 425mg for women, and a UL of 3,500mg (toxicity produces fishy odor and hypotension).
Vitamin C (Ascorbic Acid)
A water-soluble antioxidant vitamin required for collagen synthesis and immune function (RDA 90mg men, 75mg women; additional +35mg for smokers; UL 2,000mg); severe deficiency produces scurvy.
Vitamin A (Retinoids)
A fat-soluble vitamin necessary for vision, cell differentiation, and immune function (RDA 900μgRAE men, 700μgRAE women; UL 3,000μgRAE); deficiency causes night blindness and hyperkeratosis.
Vitamin D (Calcitriol)
A fat-soluble vitamin synthesized through skin UV exposure and activated by the liver and kidneys to maintain blood calcium and bone density (RDA 600IU up to age 70, 800IU for 70+; UL 50μg); deficiency causes rickets and osteoporosis.
Vitamin E (Alpha-Tocopherol)
A fat-soluble antioxidant vitamin that protects membrane polyunsaturated fatty acids from free-radical oxidation (RDA 15mg, UL 1,000mg); deficiency produces hemolytic anemia and ataxia.
Vitamin K (Quinones)
A fat-soluble vitamin family vital for hepatic blood clotting factor synthesis and bone mineralization, having an AI of 120μg for men and 90μg for women.
Phytochemicals
Non-nutritive bioactive chemical substances found in plant foods (roughly 50 consumed in standard diets) that reduce risks for cardiovascular disease and various cancers.
Phenolic Compounds
A broad class of plant phytochemicals—notably flavonoids and phenolic acids found in grapes, wine, and tea—that exhibit antioxidant properties protective against cardiovascular disease.
Organosulfides
Anticancer phytochemical compounds including indoles, isothiocyanates, and glucosinolates present in cruciferous (brassica) vegetables, onions, and garlic.
Lycopene
A carotenoid phytochemical abundant in tomatoes and tomato products that possesses potent antioxidant and anticancer properties.
Amino Acid Pool
A dynamic reservoir of free amino acids (approximately 100 g in the adult body) derived from body protein breakdown, dietary intake, and non-essential amino acid synthesis, having no distinct anatomical structure.
Dynamic Equilibrium (Protein Metabolism)
The metabolic state in which a cell assimilates as many amino acids as it loses; net loss results in cellular wasting, whereas net gain results in cellular growth.
Order of Tissue Protein Turnover
The relative rate at which body tissues turn over protein, ordered from fastest to slowest: intestinal mucosa > kidneys > liver > muscle.
Protein Turnover
The net dynamic balance of protein metabolism calculated as Protein Synthesis (anabolic) minus Protein Breakdown (catabolic).
Diurnal Plasma Amino Acid Fluctuation
The 24-hour biological variation where plasma amino acid levels hit their lowest concentration at 4 am and rise by 15–35% by noon to early afternoon.
Positive Nitrogen Balance
A metabolic state in which protein synthesis exceeds protein degradation, required for tissue accretion and muscle growth.
Amino Acid Oxidation
The metabolic degradation of amino acids for energy, typically contributing 10–15% of total body energy requirements and increasing during prolonged, high-intensity exercise or glycogen depletion.
Minerals
Inorganic elements essential for human survival that provide no caloric value and are not destroyed or degraded by cooking or digestion.
Major Minerals
Essential minerals required by the human body in dietary quantities greater than 100 mg per day, including calcium, phosphorus, magnesium, sodium, potassium, and chloride.
Calcium
The most abundant mineral in the body; functions in blood clotting, muscle contraction, nerve impulse transmission, and bone formation, with an RDA of 1,000 mg for ages 19–50 and a UL of 2,500 mg.
Hypocalcemia
A rare deficiency state of calcium characterized clinically by muscle spasms, convulsions, and decreased bone mineral density.
Phosphorus
A major mineral that aids bone and tooth formation, cell membrane structure, and enzyme activity, having an AI of 700 mg and a UL of 4,000 mg.
Magnesium
A major mineral involved in bone structure, blood clotting, blood pressure regulation, and enzyme catalysis, with an RDA of 400–420 mg for adult males, 310–320 mg for adult females, and a supplement UL of 350 mg.
Sodium
A major extracellular electrolyte responsible for nerve impulse transmission, muscle contraction, and blood pressure maintenance, with an AI of 1,500 mg and a CDRR reduction target for intakes exceeding 2,300 mg.
Hyponatremia
A clinical deficiency of sodium characterized by low serum sodium concentrations that can manifest as nausea, vomiting, seizures, and coma.
Chloride
A major electrolyte with an AI of 2,300 mg and a UL of 3,600 mg that maintains fluid balance, facilitates nerve impulse transmission, and aids gastric digestion as hydrochloric acid (HCl).
Potassium
A major intracellular electrolyte that regulates nerve impulses, muscle contraction, and blood pressure, with an AI of 3,400 mg for adult males and 2,600 mg for adult females.
Iron
A trace mineral essential for oxygen transport and utilization as a central component of hemoglobin and myoglobin, with an RDA of 18 mg for premenopausal women and 8 mg for adult men.
Hemochromatosis
A clinical toxicity condition involving excessive iron accumulation in tissues; iron has a Tolerable Upper Intake Level (UL) of 45 mg.
Mechanical Hemolysis
Physical destruction of red blood cells during repetitive impact activity (such as running), identified as a primary contributor to athlete iron depletion alongside sweat loss and inadequate dietary intake.
Zinc
A trace mineral acting as a cofactor in over 200 enzymatic systems, protein synthesis, wound repair, and immune function, with an RDA of 11 mg for men, 8 mg for women, and a UL of 40 mg.
Chromium
A trace mineral that enhances the physiological action of insulin and decreases cellular insulin resistance, with an AI of 35μg for men and 25μg for women.
Fluoride
A trace mineral functioning in bone and tooth mineralization and ligament strength, with an AI of 4 mg for men, 3 mg for women, and a UL of 10 mg to avoid fluorosis and joint stiffness.
Copper
A trace mineral with an RDA of 900μg involved in iron metabolism, tissue growth, and antioxidant enzyme systems; deficiency manifests as Menkes syndrome, and toxicity manifests as Wilson's disease.
Manganese
A trace mineral cofactor in metabolism, tissue growth, and antioxidant protection, with an AI of 2.3 mg for men, 1.8 mg for women, and a UL of 11 mg.
Iodine
A trace mineral with an RDA of 150μg and a UL of 1,100μg that is required to synthesize thyroid hormones; both deficiency and toxicity can result in goiter.
Molybdenum
A trace mineral with an RDA of 45μg and a UL of 2,000μg that functions as an antioxidant cofactor and facilitates the metabolism of sulfur-containing amino acids.
Selenium
A trace mineral component of antioxidant and thyroid enzyme systems, with an RDA of 55μg and a UL of 400μg; deficiency is linked to cardiomyopathy.

Generic Amino Acid Structure
The fundamental molecular structure consisting of a central alpha-carbon bonded to a hydrogen atom, an amino group (−NH2), a carboxylic acid group (−COOH), and a distinct side group (R).
Peptide Bond
A covalent chemical linkage formed between the carboxylic acid group (−COOH) of one amino acid and the amino group (−NH2) of another amino acid, releasing water.
Essential Amino Acids
The nine amino acids that cannot be manufactured endogenously by human physiological processes and must be obtained entirely through dietary sources.
Conditionally Essential Amino Acids
Non-essential amino acids that become indispensable during specific conditions of physiological stress, disease, or prematurity, such as tyrosine and cysteine.
High-Quality (Complete) Protein
A protein that contains all nine essential amino acids in adequate proportions with high bioavailability and digestibility, usually derived from animal foods or soy.
Low-Quality (Incomplete) Protein
A protein source that lacks or has inadequate amounts of one or more essential amino acids (limiting amino acids), characteristic of plant-derived protein sources.
Complementing Proteins
Two or more incomplete protein sources that, when consumed together, mutually supply the limiting amino acids of the other to deliver all essential amino acids (e.g., grains plus legumes).
Nitrogen Balance
A clinical index of nitrogen status and dietary protein adequacy expressed as: Nitrogen Balance=(Nitrogen in)−(Nitrogen out).
Daily Protein Recommendation for Sedentary Individuals
The baseline dietary protein requirement of 0.8 g/kg body weight per day, supplying 10–20% of total daily calories.
Daily Protein Recommendation for Athletes
The daily dietary protein target of 1.2–2.0 g/kg body weight per day, supplying 15–35% of total daily calories.
Kwashiorkor
A severe protein deficiency disease characterized by peripheral edema, muscle wasting, and growth retardation.
Marasmus
A severe protein-energy deficiency state characterized by generalized wasting of both somatic muscle and subcutaneous fat alongside growth failure.
Sarcopenia
Age-related involuntary loss of skeletal muscle mass and strength, which can be resisted by higher dietary protein consumption.
Branched-Chain Amino Acids (BCAAs)
Leucine, isoleucine, and valine; amino acids that are unique in their ability to be deaminated and oxidized directly within skeletal muscle tissue rather than requiring hepatic metabolism first.
Post-Exercise Protein Timing
The practice of consuming 15–25 g of high-quality protein (or 0.25–0.30 g/kg) as soon as possible or within 2–3 hours after training to stimulate muscle protein synthesis.
Vitamins
Essential organic compounds required in small amounts for physiological maintenance and metabolic functions that do not provide direct energy.
Water-Soluble Vitamins
Vitamins (the B-complex group, choline, and vitamin C) that dissolve in water, circulate easily in blood, are readily excreted in urine when in excess, and carry a low potential for toxicity.