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bacterial cell composition, water to chemical ratio
70% water, 30% chemicals (mostly proteins - more than DNA)
fraction of a cells energy used to make proteins
2/3 of a cells energy is used on protein synthesis
types, functions and characteristics of proteins in cells
proteins are the most abundant, complex and versatile molecule that life creates
produce or break down enzymes
transmit information via ligands and receptors
generate force and movement using pumps and motor proteins
hierarchical organisation of nucleic acids
nucleotides → codons → genes
hierarchical organisation of proteins
amino acids → a-helix and b- pleated sheets → protein
basic bond types present in the hierarchical organisation of proteins
primary: covalent structure
secondary: local non-covalent structure
tertiary: overall conformation of a chain
quaternary: interactions of multiple chains
what are proteins
proteins are linear polymers of amino acids with common: central alpha carbon, one hydrogen, one carboyxl group and a variable R-group part
draw the generic amino acid structure

what property of amino acid structure allows for stereoisomerism
the alpha-carbon is assymetric allowing for 2 mirror images (stereoisomers) L and D
the mirror images are chemically distinct
all amino acids in nature are L amino acids
by which mechanism does bonding of amino acids occur
peptide bond formation through condensation
cells form peptide bonds in a directional sequence
new amino acids elongate the polymer at the carboxyl group
subsequent amino acids are added from the N-terminus (free amino group start) to the C-terminus (free-carboxy group end)
why do cells make polypeptides in a directional manner
because they are translated from a direction template of mRNA
this is transcribed from a direction source (DNA)
distinguish between covalent and ionic bond energies
covalent: electron sharing between atoms of similar electro negativity
peptide bonds (very strong) and disulfide bridges are used
ionic: electron transfer between molecules of opposite charges
(called salt bridges in proteins)
define a dipole moment
occurs in partially charged molecules with uneven electron distribution
happens due to polarity and difference in electro negativity
electrons are attacted to the negative atom leading to a partial charge
define a hydrogen bond
a partially positive hydrogen, covalently bonded to an electronegative atom (F,O,N) interacting with a lone electron pair of electronegative atoms
involved H in the middle bonded to 2 electronegative atoms (1 on each side). 1 electronegative atom acts as a donor atom forming a covalent bond (very strong and immovable) with the middle H while the acceptor atom forms a non-covalent bond with the H by moving its lone electron pair

when is a hydrogen bond most energetically favorable
if all three atoms are in a straight line
(when the 180 degree angle deviates, there is a significant loss in bond energy)
name and briefly explain the three different types of van der waal forces
permanent dipoles
→ has dipole moments due to partial charge
→ permanent dipole formes when molecules are aligned
dipole-induced-dipole
→ occurs when molecules of equal electronegative charge are in close proximity
london dispersion
→ occurs when electron distribution of two non dipole molecules fluctuates and spontaneously causses an unequal electron distribution
define a van der waal force and order them from strongest to weakest
attractions arising from temporary or permanent dipoles
permanent dipole (strongest) → dipole-induced → london dispersion (weakest)
state all the types of non covalent bonds
ionic interactions (salt bridges)
hydrogen bonds
van der waal interactions
explain why is H2O regarded as the universal solvent
it can alter non-covalent structures and therefore weaken bonds due to its polarity
it can shield and compensate charge
good solvent for other polar substances
can donate or accent electrons
molcules attempting to form H bonds in solution will compete with H2O
to maximise H bonds, liquid water assumes disorganised networks while crystalising at freezing point
properties of ionic and polar molecules in water
always hydrophilic
interact with water using H bonds and electrostatic attaction
properties of nonpolar molecules in water
hydrophobic due to equal electron distribution
instead H2O reacts with it self to avoid fats
includes saturated hydrocarbons such as fats
define the hydrophobic effect
when water molecules form cages around fats to reduce its entropy
arises from the property of liquid water
not a type of interaction as it is solvent mediated
driven only by entropy
state the 4 categories of the amino acids
charged, polar & uncharged, special, hydrophobic
(all determined by side group)
list the charged amino acid examples
arginine, histidine, lysine (positive)
aspartic acid, glutamic acid (negative)
list the polar uncharged amino acids
serine, threonine, asparagine, glutamine
list the special cases of amino acids
cysteine, selenocysteine, glycine, proline
explain by glycine and proline are special cases in amino acids
glycine has a H as side chain and thus not an L amino acid
proline is cyclic
list the hydrophobic amino acid types
alanine, valine, isoleucine, leucine, methionine, phenylalanine, tryosine, tryptophan
features of a double bond
shorter than expected C-N bond length
partial negative charge on O atom
partial + charge on N atom
features of a peptide bond
planar
can only exist as cis or trans
trans is favored as atoms are less cacked
has a resonsance structure with no double bonds but rather delocalised electrons
concequence for protein folding due to the inability of rotation around the peptide bond
proteins fold through rotation around the phi and psi bonds of the polypeptide chain
rotation creates phi and psi torsion angles
some values cause steric clash if the N and H are in close proximity but there is no hydrogen bond present
what does the ramachandran plot show
energies reflect steric constraints
clusters of low energy map to common secondary structures
residue type matters: gly is permissive, pro is restricted, bulky amino acids are more restricted
structural features of the alpha helix
formed by regular H-bond pattern of the backbone
carbonyl R1 acceptor to amino of R4 donor
backbone follows a chiral right-handed path
side chains point outward
often amphipathic with one hydrophilic face and another hydrophopbic
favorable in Ala, Leu, Met, Arg, Lys
broken by Gly and Pro
Glycine - entropic penality for contraining angles/ no C beta meaning no backbone shielding
Proline - disrupts H bond pattern, kinks the helix
how to alpha helixes form hetpad repeats
due to 3.6 residues/ turn repeat, two helices with hydrophobic residues in positions x and x+7 can align to form stable dimers
every 7th amino acid theres a hydrophobic amino acid therefore the most hydrophobic amino acid group is found in the middle
favorable in leucine of leucine zippers
utilised for homodimerisation or heterodimerisation
forms a left-handed supercoil
explain the presence of N and C caps on alpha helixes
termini of helices break the regular H-bond pattern
at the N terminus: H bonds between S/T or D/N bonding with the backbone amino group form the N cap
often Gly enables main chain inversion at the N-terminus to maximise backbone H-bonding forming the C cap
explain the structure of the beta sheet
OPTION 1:
adjacent strands run in opposite N→C directions
alternating side chains project to opposite faces
nearly linear, well aligned inter-strand H bonds
complementary alignment of peptide dipoles
strands are commonly connected by short turns
OPTION 2:
parralel with adjacent strands running in the same N→C direction
alternating side chains project to opposite faces
inter-strand H bonds are skewed typically weaker than in antiparralel sheets
parralel alignment of peptide dipoles
strands usually linked by longer loops or helical segments
not favorable due to kinks which reduce energy
→ beta sheets can be mixed with parallel and anti parallel strands in the same sheet
→ arises from complex chain connectivity making pure parallel/ pure anti parallel layouts imposible
functions of turns and loops in secondary protein structures
binding ligands
protein-protein interactions
allostery ( conformational switching )
explain motif folding of proteins
alpha helices and beta sheets organizing locally to form small motifs (2-4 elements)
motifs do not fold stably on their own and need surrounding structure to do so
multiple motifs can combine to make 1 fomain
the same motif can be found in many different domains
explain what a domain is in terms of proteins
domains are discrene units of tertiary structure
they form and maintain their structure indepedently
some proteins have only 1 domain, others can have many
the same domain can be found in many different proteins
when proteins have the same domain, they are often funtionally related
what drives the formation of secondary and tertiary structure
attractive interactions (enthalpy decrease in the protein)
the hydrophobic effect (entropy increase in the solvent)
loss of flexibility (entropy decrease in protein)
adaptations of membrane proteins
some proteins have evolved to populate the interior of lipid bilayers
these proteins have adapted their structural properties for hydrophobic residues to face the membrane interior
this sheilds the polar backbone
more common in alpha helix, but present in some beta sheets too
explain the method of techniques used to deduce protein structures
x-ray crystallography
necessitates the generation of protein crystals in an irregular lattice which gives diffraction patterns
diffraction patterns are regular once hit with an x-ray beam and regular aligning of atoms
they compute an electron density map
nuclear magnetic resonance
spin active nuclei align in a strong pulsed magnetic field
their relaxation emits a signal with characteristic spectra depending on their microchemical environment
multidimentational NMR maps resonances to atoms and yields restrains such as distances and couplings
combination of restrains in computational refinement to produce a conformer ensemble consistent with data
great for solution structures and dynamics but size limited
cryogenic electron microscopy
vitrified particles are imaged using electron beams in a microscrope
noisy 2D projectections are recorded in random orientation
computational classification and D3 reconstruction yield electron-density map