Bar Ronin Menu

(IS) Thick Cut Pepperoni & Chorizo Fried Buns

wasabi ranch + garlic furikake (9)

(IZAKAYA SNACKS) Caramelized Onion Dip

umami dip with mirin & sea salt potato chips

vegetable crudites (13) VE / DF

(IZAKAYA SNACKS) Seared A5 Miyazaki-Gyu Japanese Wagyu

on a hot stone with mustard ponzu dipping sauce (2oz. 24

4oz. 48

(SASHIMI + RAW BAR) Spicy Crab Mochi

takana tartar

caramelized onion

(MEATS + SEAFOOD) Steak on a Plate

with roasted garlic-honey mustard (Stockyard - 32

Miyazaki-Gyu A5 Japaneses Wagyu - 75) GF / DF

(MEATS + SEAFOOD) Grilled Salmon

with charred french green beans

msio-brown butter grenobloise

(NOODLES + RICE + VEGETABLES) Fluffy Omelet & Smoked Pumpkin Japanese Curry

with roasted vegetables

warm koshihikari rice (23) V / GF / DF

(NOODLES + RICE + VEGETABLES) Japanese Sticky Rice

(3.5) DF / GF / V

Mastered (6)

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(IS) Fried Chicken Karage

with tonnato aioli

togarashi

(IZAKAYA SNACKS) Shishito Peppers

with yuzu

togarashi seven spice (9) GF / DF / VE

(IZAKAYA SNACKS) Sunomono

pickled cucumber with crispy shallot

herbs (7.5) DF / V

(IZAKAYA SNACKS) Ginger-Pork Gyoza

smothered cabbage

a5 wagyu fat xo + chili crunch (13) DF

(SASHIMI + RAW BAR) Guac

mashed avocado

pickled pineapple

(SASHIMI + RAW BAR) Shrimp Crudo

with charred grapefruit

red chili & tomato ponzu

(MEATS + SEAFOOD) Imperial Beef Shortrib

with grilled broccoli rabe

bone marrow

(MEATS + SEAFOOD) Grilled Pork Tenderloin

with roasted sweet potato

trumpet mushroom

(MEATS + SEAFOOD) XO Ginger Shrimp

with garlic flashed greens

smoked celery root

(MEATS + SEAFOOD) Lucy Burger

1/2 lb. shortrib burger with double smoked cheddar

caramelized onion & lucy sauce (14)

(NOODLES + RICE + VEGETABLES) Pork Belly Ramen

with sea salt tare

smoked chicken fat

(NOODLES + RICE + VEGETABLES) Crispy Pork Belly Cavatelli