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stimulis
Sight, sound, taste, touch, pain, or anything that stimulates nerve receptors
reception
Receiving stimuli from nerve endings of the skin. Internally, the body transmits impulses along sensory neurons to the CNS
►Adaptation: Some receptors remain activated for the length of the stimuli and others decline in time (i.e. over time you may become unaware of an unpleasant odor or persistent hum of a motor)
Specialized receptors: usually only respond
to 1 type of stimuli
Mechanoreceptors
hair follicles detect touch, pressure, vibration
Hair cells:
in the ear for hearing
Thermoreceptors
variations in temperature on the skin
Proprioceptors
sense of position / balance (muscles, joints, tendons)
Photoreceptors
located in the retina to detect visible light
Chemoreceptors
taste buds
Olfactory Receptors
nasal cavity to detect smells
The sensory experience involves 4 components:
stimulis
reception
perception
arousal mechasnism
Perception
interpretation of impulses sent to different locations in the brain
It is not possible to process all stimuli at once
Perception is affected by past experiences, knowledge, & attitude factors (location, number, frequency, and changes)
Arousal Mechanism (Reticular activating system /RAS)
located in the brain stem controls consciousness & alertness. These connections keep us awake, attentive, & observant
The level of stimuli needed to remain aroused will vary by person
The brain adapts to constant stimuli (music, ticking clock, and ever-changing view)
Responding to Sensations
intensity
contrast
adaptation
previous experience
Intensity
factor to responding to sensation
will excite more receptors (bright light)
Contrast
factor to responding to sensation
transition from a very cold environment to warmer location
Adaptation
factor responding to sensation
Becoming accustomed to noise, lights, activity, & alarms resulting in “tuning them out” (can be a safety issue as a nurse on a busy unit)
Previous experience
factor responding to sensations
memory of an event may provoke a negative / positive reaction (squirming when an injection needs to be given)
Factors Affecting Function:Developmental Variations:
Adults & Older Adults
By early adulthood senses, are at their peak unless affected by illness or injury
The aging process will affect senses such as:
Vision:
Vision:
fatcors affecting function
he vitreous humor becomes thinner, & “floaters” appear in the visual field. The lens becomes discolored & opaque; pupils become smaller Therefore, less light reaches the retina, limiting vision
The lens becomes less flexible & less able to focus on near objects
The ciliary body contracts & lens thickens, bringing loss of visual acuity, decreased ability to accommodate to distance & sudden changes in illumination, with decreased night vision
Peripheral vision & tear production decreases
factors affecting function
hearing
Cerumen is drier & more solid, creating hearing loss
Scarring occurs (e.g., from previous inflammation over life span)
Hearing changes commonly include presbycusis (loss of high-frequency tones) & decreased speech discrimination
Factors Affecting Function
Taste
Taste buds atrophy & decrease in number, with less ability to perceive tastes, especially sweetness
Dry mouth may alter sense of taste
Factors Affecting Function
Smell
Atrophy & loss of olfactory neurons decrease ability to perceive smell (may also alter sense of taste)
Factors Affecting Function
Touch
Loss of sensory nerve fiber & changes in cerebral cortex decrease ability to perceive light touch, pain, & temperature variations
Factors Affecting Function
Kinesthesia
Kinesthetic changes include a decrease in muscle fiber & diminished conduction speed of nerve fiber, resulting in slowed reaction time, decreased speed & power of muscle contractions, and impaired balance. These place older adults at increased risk for falling
Factors Affecting Function
Culture
Affects the nature, type and amount of interaction and stimulation a person may feel comfortable with
Eye contact, personal space & physical touch may vary by culture
Examples: prayer time, rest time, surrounded by family
Key point: Use touch cautiously – for some it may be comforting but for others it may be intrusive or offensive
Factors Affecting Function
Illness
neurlogical disorders
circularory diseases
lack of o2 (anoxia)
Neurological disorders
can slow transmission of impulses affecting sensation & perception (i.e. Multiple Sclerosis)
Circulatory diseases
altering perception & response (impairment of sensory receptors)
Lack of O2 (anoxia)
destroys cells and damages neurological system
Retinopathy (vision loss)
from diabetes, HTN, sickle cell, and toxoplasmosis (parasitic infection from cats or undercooked meat)
Physiologic injury to brain by trauma:
Closed head injury (concussion causing bleeding, increased pressure in the brain or a penetrating injury)
Factors Affecting Function
Medications
ASA & Furosemide (Lasix) are ototoxic taken for long periods of time
CNS depressants, opioid analgesics, sedatives reduce reception and perception
Medications that can affect taste and smell examples: antibiotics, antihistamines, steroids, antihypertensive, diuretics, chemotherapy, etc.
Factors Affecting Function
Stress
Undue stress can create tremendous physical & psychological stress (illness, surgery) leading to sensory overload. Try to limit unnecessary stimuli
Factors Affecting Function
Personality & Lifestyle:
Patients are at risk if their stimuli is altered from their current lifestyle
Sensory Alterations: Sensory Deprivation
Altered sensory reception where a person does not receive meaningful sensory input
►Affects hospitalized patients, elderly, ill or injured
Sensory Alterations: Sensory Overload
Stimuli such as pain, unfamiliar sights, sounds, odors, and routines overwhelm a person
►Example: ICU’s, ER’s
Sensory Deficits : Visual
myopia
(nearsighted): cannot see distant objects well
Sensory Deficits : Visual
Hyperopia
(farsightedness): near vision is impaired
Sensory Deficits : Visual
Presbyopia
Age related vision changes (lens becomes less elastic & less able to accommodate near objects)
Sensory Deficits : Visual
Astigmatism
irregular curvature of cornea/lens distorting light rays on the retina distorting the image)
Sensory Deficits : Visual
Cataracts
Clouding of the lens resulting in blurred vision
Sensory Deficits : Visual
Glaucoma
increased pressure in the anterior chamber of the eye distorting shape of the cornea & shifting position of the lens. Loss of peripheral vision or blindness (most common is open angle glaucoma)
Sensory Deficits: Visual
Macular Degeneration
loss of central vision due to damage to the macula (central portion of the retina) Risk factors include excessive sunlight & smoking
Sensory Deficits: Visual
Strabismus
One eye deviates from a fixed image and can lead to permanent vision loss
Sensory Deficits: Visual
Retinopathy
damage to the retina causing vision impairment (detached retina creating an ophthalmic emergency)
Sensory Deficits: Hearing
Conduction Deafness
may be temporary or permanent due to an infection of the middle ear, puncture of tympanic membrane, arthritis of auditory bones, cerumen impaction, or foreign object
Sensory Deficits: Hearing
Sensorineural hearing loss
nerve deafness occurring from damage to the CN VII or receptors in the cochlea. May result from ototoxic medications, trauma, hereditary causes, bacteria, viral infections, chronic exposure to loud noise
NOTE: hearing aids may not help sensorineural hearing loss
Sensory Deficits: Hearing
Presbycusis
sensorineural hearing loss due to aging (especially high-pitched sounds) or inability to distinguish sounds in noisy environments
Sensory Deficits: Hearing
Central deafness:
Damage to the auditory areas of the temporal lobe from trauma, tumor, meningitis or stroke
Sensory Deficits: Hearing
Tinnitus
ringing in ears from damage to the endings of the nerve in the inner ear caused by trauma, Meniere’s disease, HTN, ear infection, medications & otosclerosis of ear bones
Sensory Deficits: Hearing
Impacted cerumen:
ear wax becomes impacted in ear canal
Sensory Deficits: Hearing
Otitis Media
middle ear infection caused by a virus or bacteria
Sensory Deficits: Hearing
Otosclerosis
hardening of bones of middle ear (especially stapes)
Sensory Deficits: Olfactory & Taste
Olfactory
nerve
(Olfactory nerve is CN I) Sense of smell
Hyposmia
reduced ability to smell or detect odor
Anosmia
inability to smell
Gustation
Sense of taste. Taste buds generate nerve impulses that travel along facial & glossopharyngeal nerve (CN VII and CN IX) to the tongue
Tip of tongue – sweet and salty
Sides of tongue – sour
Back of tongue – bitter
Soft palate – savory
Phantom Taste Disorders
unpleasant taste even though nothing is there
Hypogeusia
reduced ability to taste flavor
Ageusia
inability to detect any flavor (common effect of Covid)
Tactile deficits:
change or alteration to feel and/or interpret touch, pressure, temperature
Triggers: Stroke, brain or spinal tumor, brain injury, peripheral nerve damage caused by diabetes, Guillain barre syndrome, chronic alcoholism, PVD
Tactile defensiveness
hypersensitivity to touch
Tactile Hyposensitivity
diminished sensation to touch
Tactile apraxia
hand movement disturbances when handing objects
Phantom sensation
Hypersensitive nerve conduction (agitated nerve endings) conducts sensation for a limb not there (post amputee)
Kinesthetic Deficit
Muscle senses position, movement, & body space
Proprioception: Movement stimulates sensory organs, muscles, and bones, to sense position of head & body transmitting signals to the brain
Vestibular function: ability to maintain equilibrium & balance with movement
Kinesthetic Deficit triggers
Mismatch between acceleration of head & visual field
Neurological disorders: Parkinson’s disease, tumor, medication, stroke, problem with inner ear function
Types of Kinesthetic Disorders:
Hyperkinetic: Often with repetitive, involuntary motor activity (tremors, cramps, spasms)
Hypokinetic: small movements (Parkinsonian movement)
Bradykinetic: Slow movements
Akinetic: Lack of movement
Nursing Process: Assessment
onduct an overall sensory – perception assessment:
Nursing Interview: While taking a history intake, assess current state of overall sensory function (how does the patient answer questions)
Physical Assessment: Conduct a focused assessment of the 6 senses: vision, hearing, taste, touch, balance, smell, touch and ability to respond to stimulation, muscle tone, & coordination
Assess usual sensory function: In addition to current function, assess for any sensory aids (glasses, hearing aid, dentures, canes, walkers)
Assess for risk of impaired sensory perception: older patients, bed-bound / homebound, ICU patients, those with acute / chronic brain injury, limited mobility, or known sensory deficits, developmental level, health status, personality, history of head trauma, & lifestyle alterations related to sensory issues
Nursing Process: Assessment continued
Assess mental status: behavior, appearance, response to stimuli, speech, memory, judgment and level of orientation (date, time, location)
Assess Level of consciousness (LOC): Arousal (alert, lethargic, comatose) and orientation (time, place, person, and situation)
Assess support network: Who supports patient, assist with ADL’s, or adapt to any deficits
Assess environment: Evaluate patient’s response to this new environment. If the patient comes from a quiet environment and is exposed to the noises and other environmental issues, it can cause overload / disorientation
Assess effect of sensory deficits in this environment: Hearing, vision & balance deficits will require special safety considerations
Nursing Process: Diagnosis
Confusion?
Memory Impairment?
Home Maintenance Alteration?
Peripheral Alteration?
Unilateral Neglect?
Disturbances & deficits in sensory perception may be the etiology of other nursing diagnoses. Examples:
Fall Risk r/t impaired vision
Injury Risk r/t reduced tactile sensation
Bathing/Hygiene Deficit r/t kinesthetic deficit
Body Nutrition Deficit r/t loss of appetite secondary to impaired taste
Social interaction alteration r/t embarrassment about memory impairment
Nursing Process: Implementation
Sensory Deficits: Sensory deficit: Vision, hearing, appetite
Acute Confusion: Cognitive Stimulation, Reality Orientation, avoid overstimulation
Chronic Confusion: Anxiety Reduction, Dementia Management
Impaired Memory:I Memory Training, Neurologic Monitoring, Surveillance
Unilateral Neglect: Self-Care Assistance, Unilateral Neglect Management
Specific nursing activities addressing sensory perception problems are based on nursing diagnosis chosen, especially on etiology & patient needs:
Incorporate safety measures
Use of sensory aids
Nursing Process: Goals / Evaluation
Compensates for visual impairment by maximizing the use of touch and hearing
Effectively copes with excessive environmental stimuli
Demonstrates proper use of hearing aid
Participates in at least one activity daily
Protect Brain Health
Promote activity
Intellectual activities (reading, puzzles, conversation)
Healthy diet
Reduce risk factors cardiovascular disease, diabetes, tobacco use
Avoid mind-altering medication (coordinate with a pharmacist)
Adequate sleep
Avoid heavy alcohol consumption
Caring for a Patient with Confusion
Promote orientation
Introduce yourself & wear readable name tag
Identify day, date, time
Provide visual cues
Place personal objects & mementos in environment
Encourage participation in bathing & activities
Simplify communication
Speak slowly
Face the patient
Provide simple explanations
Use short sentences
Do not offer too many choices
Relieve Anxiety
Gently hold or pat the patient’s hand
Reassure calmly
Orient to reality
Help them word find
Consider alternative therapy - music
Caring for Altered Level of Consciousness
Conscious: Being wakeful & aware of self, time, and surroundings
Unconsciousness: Abnormal neurological state. The patient is highly dependent on the nurse for airway management, nutrition, skin care, hydration, & sensory stimulation
Interventions could include:
Eye care: clear lid margins
Oral care: NPO
Pressure injury prevention: Frequent turning, positioning, and skin care
Immobility: ROM exercises to prevent contractures