Life Science 7A Midterm 1 Topics

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Last updated 6:56 AM on 10/14/26
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107 Terms

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Forming a bond requires/releases energy

Releases energy

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Breaking a bond requires/releases energy

Requires energy

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Hypertonic

High solute concentration

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Hypotonic

Low solute concentration

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Isotonic

Equal solute concentration inside and outside of the cell

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Increases membrane fluidity (without cholesterol)

  • Adding heat to the system

  • Shorter phospholipid tails


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Decreases membrane fluidity (without cholesterol)

  • Removing heat from the system

  • Longer phospholipid tails


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Ionic bond

Formed between two oppositely charged ions

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Covalent bond

Valence electrons shared between atoms

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Hydrogen bond

When a hydrogen with a partial positive charge interacts with an O or N atom with a partial negative charge of another molecule

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van der Waals’ forces

Electrostatic interactions between atoms that have temporary partial charges

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Lower potential energy

The stronger the bond

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Higher potential energy

The weaker the bond

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Strength of bonds in water (strongest to weakest)

Covalent

Ionic

Hydrogen bond

van der Waals’

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Nucleus

Stores DNA

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Mitochondria

Converts sugar into ATP to power the cell

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Endoplasmic Reticulum

Produces, synthesizes, and transports proteins and produces lipids that make up cell membranes

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Golgi

Modify, sort, and package proteins and lipids received from the endoplasmic reticulum for delivery to specific locations inside or outside the cell

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Lysosome

Waste management; gets rid of damaged or unnecessary macromolecules

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Simple Diffusion Definition

  • Does not require a protein in the lipid bilayer

  • Movement of molecules from high to low concentration

  • No input of energy is required

  • Passive Transport

  • Small, uncharged, hydrophobic molecules use this method


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Facilitated Diffusion Definition

  • Requires a protein in the lipid bilayer

  • Movement of molecules from high to low concentration

  • No input of energy is required

  • Passive Transport

  • Uses channel proteins, carrier proteins, and aquaporins

  • Osmosis uses this method


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Primary Active Transport Definition

  • Requires a protein in the lipid bilayer

  • Movement of molecules from low to high concentration

  • Input of energy is required (ATP)

  • Uses proteins such as ion pumps, antiporters, and symporters


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Secondary Active Transport Definition

  • Requires a protein in the lipid bilayer

  • Movement of molecules from low to high concentration

  • Requires indirect input of energy (uses the energy of an electrochemical gradient to drive the movement of ions or molecules)

    • Powered by an electrochemical gradient created through primary active transport)


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Free Energy

Total amount of energy available to do work

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Diffusion is exergonic/endergonic? Why?

Exergonic because no net input of energy is required

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When is a reaction spontaneous?

∆G < 0

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Anabolic pathways

One part of metabolism; set of chemical reactions that builds molecules from smaller units and requires energy (usually ATP)

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Catabolic pathways

One part of metabolism; set of chemical reactions that breaks down molecules into smaller units and produces ATP in the process

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Are anabolic pathways endergonic/exergonic?

Endergonic

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Are catabolic pathways endergonic/exergonic?

Exergonic

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Metabolism

Set of chemical reactions that convert one molecule into another and transfer energy in living organisms

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Enthalpy

Potential energy of bonds

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Entropy

Disorder

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Diffusion Definition

Random movement of molecules from high to low concentration; membrane is not required

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Enzyme function

Lower the activation energy of a reaction

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Enzyme Activators

Increase enzyme activity

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Enzyme Inhibitors

Decrease the activity of an enzyme

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1st law of thermodynamics

No energy can be created or destroyed, it can only change form

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2nd law of thermodynamics

When energy is converted into a different form, there is an increase in entropy

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Movement of molecules from high to low concentration requires/releases energy

Releases energy

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Movement of molecules from low to high concentration requires/releases energy

Requires energy

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What force do nonpolar tails of phospholipids use to interact with each other?

van der Waals’ forces

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Permeability of molecules in the phospholipid bilayer (greatest to least)

Hydrophobic (nonpolar) molecules

Small, uncharged, polar

Large, uncharged, polar

Ions

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Amphipathic

Molecules have both polar and nonpolar regions

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Intramolecular forces

Covalent bonds

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Intermolecular forces (noncovalent interactions)

Ionic bonds (in water), hydrogen bonds, van der Waals’ forces

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Peripheral Membrane Protein

Temporarily associated with the lipid bilayer or with integral membrane proteins through weak noncovalent interactions

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Integral Membrane Protein

Permanently associated with the cell membrane and cannot be separated from the membrane experimentally without destroying the membrane itself

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Transmembrane Protein

Spans the entire lipid bilayer; most integral membrane proteins are transmembrane proteins

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Lipids

Nonpolar hydrocarbon molecule that stores energy, acts as signaling molecules, and are a component of all cell membranes

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Cholesterol function in lipid bilayer

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Hydrophilic

“Water-loving,” polar

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Hydrophobic

“Water-fearing,” nonpolar

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Electronegativity

Affinity for electrons

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How many covalent bonds can H form (lines)?

1

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How many covalent bonds can C form (lines)?

4

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How many covalent bonds can O form (lines)?

2

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How many covalent bonds can N form (lines)?

3

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Lower electronegative atoms with the same electronegativity

C & H

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Higher electronegative atoms with the same electronegativity

O & N

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The lower the potential energy, the stronger/weaker the bond?

Stronger

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The higher the potential energy, the stronger/weaker the bond?

Weaker

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Differences between prokaryotic and eukaryotic cells

Prokaryotes: No nucleus (has a nucleoid instead), no organelles, smaller

Eukaryotes: Have a nucleus and organelles, larger

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Organelle

A compartment in a eukaryote that carries out a specialized function

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Cytoplasm

Everything in the cell including the cytosol, except for the nucleus

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Cytosol

Jelly-like substance inside the cell that surrounds the organelles

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Chloroplast

Capture the energy of sunlight to synthesize simple sugars through photosynthesis, resulting in the release of oxygen as a waste product

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Vacuole

Water storage

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Structure of triglycerides

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Structure of fatty acids

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Structure of phospholipids

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Structure of cholesterol

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Unsaturated fatty acid

Contain double bond(s), kinks in chain because of double bonds —> Cannot be tightly packed

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Saturated fatty acid

Only contain single bonds, “saturated” with H atoms, straight chain —> can be tightly packed

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Raising temperature increases/decreases membrane fluidity

Increases

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Lowering temperature increases/decreases membrane fluidity

Decreases

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Longer phospholipid chains increase/decrease membrane fluidity

Decrease

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Shorter phospholipid chains increase/decrease membrane fluidity

Increase

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More phospholipid saturation increases/decreases membrane fluidity

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Less phospholipid saturation increases/decreases membrane fluidity

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Kinetic energy

Energy of motion

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Potential energy

Stored energy that depends on an object’s structure of position relative to a field and is released by a change in the object’s structure or position

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Exergonic

Releases energy, negative ∆G

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Endergonic

Requires an input of energy, ∆G is positive

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Substrate

A molecule acted upon by an enzyme

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Active site

The portion of an enzyme that binds substrate and converts it to product

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Activation energy

The energy input necessary to reach the transition state

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Transition state

The brief time in a chemical reaction in which chemical bonds in the reactants are broken and new bonds in the product are formed

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Reaction rate

The amount of product formed or reactant consumed per unit of time

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How are enzymes able to alter the rate of chemical reactions?

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High H+ concentration

Low pH = acidic

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Low H+ concentration

High pH = Basic

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What factors affect enzymes

Temperature and pH

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What happens to an enzyme when temperature is outside the enzyme’s ideal range?

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What happens to an enzyme when pH is outside the enzyme’s ideal range?

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Kinetics

How fast a reaction proceeds

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Thermodynamics

Whether a reaction requires an input of energy or not

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What happens to an enzyme after it catalyzes a reaction

It is not consumed and remains unchanged and prepared to catalyze that reaction again

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∆G°

Measured in standard lab conditions

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∆G

Measured in cellular conditions