Introduction to Cell Biology & Biochemistry: Lipids

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This flashcard set covers the biological functions, classifications, signaling roles, and synthesis pathways of lipids as discussed in the cell biology and biochemistry lecture.

Last updated 6:36 PM on 6/6/26
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18 Terms

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Lipids

A collection of organic molecules of varying chemical composition, including fatty acids, glycerides, nonglyceride lipids (sphingolipids, steroids, waxes), and complex lipids like lipoproteins.

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Energy Source Value of Fat

When oxidised, each gram of fat releases 9kcal9\,kcal of energy, which is more than twice the energy released by oxidation of a gram of carbohydrate.

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Adipocytes

Cells where energy is stored in the form of triglycerides (TAG).

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Eicosanoids

Fatty acid derivatives with a 2020-carbon chain that act as paracrine signals to transmit messages in a localized area.

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Paracrine

A type of signaling that acts on nearby cells, derived from the Greek words "para" (nearby) and "ekkrino" (to secrete).

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Arachidonic Acid

The specific fatty acid from which eicosanoids are derived.

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Sterols

Lipid molecules that are amphipathic, planar (flat), and characterized by having no rotation around their carbon bonds.

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Bile Salts

Amphipathic sterol derivatives (such as cholic acid and taurocholic acid) that behave like detergents to emulsify dietary lipids for solubilisation and absorption.

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Fat-Soluble Vitamins

A group of vitamins that includes vitamins A, D, E, and K.

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Vitamin A (Retinol)

A fat-soluble vitamin important for vision and skin cells, often produced from β-Carotene\beta\text{-Carotene}.

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Vitamin D

A vitamin made from 7-dehydrocholesterol7\text{-dehydrocholesterol} that is modified to 1,25-dihydroxycholecalciferol1,25\text{-dihydroxycholecalciferol} to control calcium metabolism.

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Rickets

The most common medical condition caused by a lack of vitamin D or calcium.

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Vitamin K

A vitamin often used as an antidote against rat poison (coumarin) and as a treatment for anticoagulant (warfarin) overdose.

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Acetate

The basic building block for lipids, which is converted to acetyl-coenzyme A (Acetyl-CoA) before being used to make fatty acids and sterols.

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Malonyl-CoA

An intermediate molecule formed from Acetyl-CoA during the process of building fatty acids.

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Palmitate

A 16:016:0 fatty acid produced by fatty acid synthase that serves as the precursor for other fatty acids.

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Smooth Endoplasmic Reticulum

The organelle where longer chain fatty acids are made and where part of the synthesis of phospholipids and cholesterol takes place.

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Isoprene

A key intermediate molecule in the reaction sequence used to synthesize sterols from acetate.