Module 2.01: Biomacromolecules

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Practice vocabulary flashcards covering the structure, elemental composition, linkage types, and functions of the four major biomacromolecules (carbohydrates, nucleic acids, proteins, and lipids).

Last updated 12:37 AM on 10/11/26
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29 Terms

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CHNOPS

The primary chemical elements that compose living biomass: Carbon, Hydrogen, Nitrogen, Oxygen, Phosphorus, and Sulfur.

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Polymer

A large molecule composed of multiple covalently linked, repeating subunits, where each class is defined by a shared chemical structure (such as nucleic acids, proteins, and glycans).

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Lipids

A major class of biomolecules defined by a shared physical property (hydrophobicity/nonpolarity) rather than a shared chemical structure; they are not considered polymers and do not possess repeating subunits.

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Condensation reaction (Dehydration reaction)

A chemical reaction that links monomers together into polymers by releasing a molecule of water (monomer in, water out\text{monomer in, water out}).

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Hydrolysis

A chemical reaction that breaks polymers down into individual monomer subunits through the addition of a water molecule (water in, monomer out\text{water in, monomer out}).

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Glycans (Polysaccharides)

Polymers of monosaccharides with the general chemical formula (CH2O)n(CH_2O)_n containing C=OC=O, OHOH, and C−HC-H groups; functions include energy storage, structural integrity, and cell-cell signaling.

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Starch

A plant energy storage polysaccharide composed of α\alpha-glucose monomers joined by α\alpha-1,4-glycosidic linkages, occurring as unbranched helices (amylose) or branched helices (amylopectin).

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Glycogen

An animal energy storage polysaccharide stored in liver and muscle cells, consisting of highly branched helices of α\alpha-glucose monomers joined by α\alpha-1,4-glycosidic linkages.

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Cellulose

A structural polysaccharide providing support in the cell walls of plants and many algae, consisting of parallel strands of β\beta-glucose joined by β\beta-1,4-glycosidic linkages and cross-linked by hydrogen bonds.

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Chitin

A structural polysaccharide in fungal cell walls and insect/crustacean exoskeletons, consisting of β\beta-1,4-glycosidic linked monomers with an NHCOCH3NHCOCH_3 group, arranged in parallel strands joined by hydrogen bonds.

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Peptidoglycan

A structural polysaccharide providing support in bacterial cell walls, consisting of β\beta-1,4-glycosidic linked monomers with an NHCOCH3NHCOCH_3 group, joined in parallel strands by peptide bonds between 4-amino-acid chains.

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Glycoprotein

A membrane-associated conjugate of an oligosaccharide linked to a protein that functions on the extracellular surface for cell-cell recognition and signaling.

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Phosphodiester linkage

The covalent bond in nucleic acids that joins the 3′3' carbon of one nucleotide's sugar to the 5′5' carbon of the adjacent nucleotide via a phosphate group.

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Nucleic acid directionality

The asymmetric orientation of a nucleic acid chain running from the 5′5' end to the 3′3' end, where new nucleotides can only be added to the unlinked 3′3' carbon.

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RNA (Ribonucleic acid)

A nucleic acid polymer composed of ribonucleotides containing uracil and a reactive 2′ OH2'\text{ OH} group on ribose, typically single-stranded and capable of folding into complex tertiary structures that catalyze chemical reactions.

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DNA (Deoxyribonucleic acid)

A double-stranded, antiparallel nucleic acid polymer containing deoxyribose and thymine, stabilized by base pairing via hydrogen bonds between complementary strands.

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Peptide bond

The planar covalent bond formed between the carboxyl group (COO−COO^-) of one amino acid and the amino group (NH3+NH_3^+) of another, exhibiting double-bond-like properties due to electron sharing.

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Primary structure

The linear sequence of amino acids in a polypeptide chain, stabilized strictly by covalent peptide bonds along the backbone.

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Secondary structure

Local polypeptide conformations, most commonly α\alpha-helices and β\beta-pleated sheets, stabilized by hydrogen bonding between carbonyl and amino groups along the peptide backbone.

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Tertiary structure

The overall three-dimensional shape of a single polypeptide, stabilized by hydrogen bonds, hydrophobic interactions, van der Waals forces, ionic bonds, and covalent disulfide bonds between R-groups or between R-groups and the backbone.

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Quaternary structure

The overall shape produced by the association of two or more distinct polypeptide subunits into a functional multi-protein complex, such as the tetramer hemoglobin.

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Disulfide bond

A covalent linkage formed between the sulfur atoms of two cysteine side chains (CH2−S−S−CH2CH_2-S-S-CH_2) that stabilizes tertiary or quaternary protein conformation.

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Nonpolar amino acid side chains

Hydrophobic R-groups lacking charged or highly electronegative atoms (e.g., valine, leucine, tryptophan); insoluble in water and predominantly found buried in protein interiors or contacting membrane lipids.

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Electrically charged acidic side chains

Negatively charged amino acid R-groups (Aspartate and Glutamate) that contain a carboxylate group, form hydrogen and ionic bonds, and are highly soluble in water.

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Electrically charged basic side chains

Positively charged amino acid R-groups (Lysine, Arginine, and Histidine) that contain amino or nitrogenous groups, form hydrogen and ionic bonds, and are highly soluble in water.

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Sickle cell hemoglobin mutation

A primary structure change substituting glutamate (negatively charged) with valine (hydrophobic) at position 6 of the β\beta-globin chain, exposing a hydrophobic region that causes hemoglobin molecules to aggregate.

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Fats (Triglycerides)

Lipid molecules consisting of a glycerol backbone linked to three fatty acid hydrocarbon chains via ester linkages formed by dehydration reactions.

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Phospholipid

An amphipathic lipid consisting of glycerol linked to two hydrophobic fatty acid tails and a hydrophilic head containing a phosphate group and a polar/charged moiety; the primary component of cell membranes.

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Steroid

A class of lipids characterized by a bulky four-ring carbon skeleton and an isoprene chain, possessing a small polar (hydrophilic) functional group and a nonpolar (hydrophobic) body.