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Sustainable Agriculture
This is the ability of an agricultural system to maintain its productivity, profitability and environmental integrity over time. It prioritizes the long erm health and resilience of agricultural systems
It includes
Food security- providing nutritious food for human consumption
Environmental stewardship: conserving natural resources, reduces pollution
Economic viability: Ensuring profitability of the system
Social equity : promoting fair labour practices and supporting local communities
Issues
Environmental : climate change, pollution, soil degradation, biodiversity loss
Economic: Agricultural debt , support and subsidies, market volatility, trade policies
Social: Food insecurity, rural poverty, labour exploration, land rights
Sustainable injovation : precision agriculture
Drones: can monitor crop health, detect pests and diseases
Satellite imaging : They can provide detailed info on the crop, soil, weather
GPS and auto steering: these can optimize planting, irrigation and harvesting
Sustainable Farming practices
Vertical Farming
Organic Farming
Agroforestry
Regenerative agriculture
Livestock and agriculture
Precision Livestock Farming
Regenerative grazing
Vertical livestock farming
Aquaculture Innovation
Digital Agricylture
Mobile apps
Farm management system
Blockchain technology
Biotech and engineering
Gene engineering
Gene editing
Synthetic biology - producing new biological systems to produce fertilizers or pest control
Impacts of Agricultural Inovation
Increased profitability
Increased food security
Soil conservation
Job creation
Resilience
Community development
Agricultural innovation solves
SDG2 : zero hunger. Ensures food security and access to nutritious food
SDG 12- Responsible Production and Consumption
SDG 13- Climate Action
SDG 15- life on land
Sustainable Fisheries
The practice of managing Fisheries in a way that maintains the health of oceans ecosystems, long term sustainability of fish populations and provides social and economic benefits to communities that benefit them
Benefits
Healthy fish population
Marine biodiversity
Food security
Economic viability
Livelihood
Sustainability issues fisheries: Environmental
Habitat destruction
bycatch and discarding
Overfishing
climate change
Social issues
Food security
Livelihood
Human rights and forces labour
Community engagement
Economic
market demand
Subsidies
Certification and labeling
Economic viability
Governance and management
International cooperation
Enforcement challenges
Lack of data
Inadequate regulations
Fishery innovations
Sustainable fishing gear and practices
selective fishing gear
Tangle nets and longline
fishing gear retrieval
Tech and data analytics
Underwater drones and sensors
Fisheries monitoring system
AI/ML analysis
Catch documentation and tracking
Eco labeling and certification
Marine stewardship Council(MSC) certification
Eco labeling
Aquaculture Innovatiobs
Genetic Improvemtn
RAS - Recirculating aquaculture systems : reduce water waste, energy consumption
IMTA - Integrated Multitrophic. aquaculture - cultivated multiple species together, reducing waste and supporting biodiversity
Policy and government
Catch share management - allocated specific portion of the catch to individual fishermen or cooperative
MPAs Marine Protected Areas
Fisheries co management
Market friendly policies
Incentives
Impacts of fisheries innovations
Reduced bycatch
Better work conditions
Marine and habitat protection
Better data management
Increased profit
Job creation
It solves:
SDG 8- decent work and economic growth
SDG 14 - life below water
SDG 2: Zero hunger
SDG 13: Climate action