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Primary prevention
Prevention for people who are physically and emotionally healthy.
Uses strategies that avoid risk factors and unhealthy behaviors before disease occurs. It is considered “true prevention” because it comes before illness.
Examples: health education on hygiene, vaccination programs, healthy lifestyle (balanced diet and exercise), and safe sexual practices.
Focuses on early detection and prompt treatment to prevent progression or complications.
For people who are at risk or already show early signs of illness.
Examples: screening programs such as the TB skin test, routine check-ups, laboratory testing, and immediate treatment of infections.
Tertiary prevention
For patients with permanent or irreversible conditions.
Aims to reduce complications, prevent further deterioration, and promote rehabilitation through long-term care that maintains quality of life.
Examples: rehabilitation for post-polio patients, long-term antiretroviral therapy for HIV/AIDS, and physical therapy for stroke survivors.
Infection Prevention and Control (IPC)
The World Health Organization (WHO) considers _____ a cornerstone of safe health care. Its measures reduce the spread of infection in healthcare facilities and communities:
Hand hygiene
Environmental hygiene and Disinfection
Vaccination
Use of PPE
Needlestick/ sharp precautions
Proper Waste Disposal
Isolation and Quarantine
Surveillance and Reporting
Antibiotic Stewardship
Institutional Safety culture
10 Prevention and Control Measures (WHO Guidelines)
Hand hygiene
the single most effective measure.
Environmental hygiene and disinfection
daily cleaning of healthcare and household environments with bleach or alcohol-based disinfectants.
Vaccination
protects individuals and communities from specific diseases and reduces outbreaks.
use of PPE
protects individuals and communities from specific diseases and reduces outbreaks.
Needlestick/ Sharp Precaution
safe handling and disposal of syringes and other sharps
to prevent injury and bloodborne infection.
Proper waste disposal
supported by Presidential Decree 825 (penalty for improper
garbage disposal) and Presidential Decree 856, the Code on Sanitation (requires sanitation in food establishments and proper waste disposal systems).
Isolation and Quarantine
separating infected or exposed individuals to prevent transmission.
Surveillance and Reporting
monitoring, documenting, and reporting cases to health authorities for timely response.
Antibiotic Stewardship
proper use of antibiotics to reduce resistance.
Institutional safety culture
strict compliance of healthcare staff with infection-control
protocols.
Disinfection
the destruction of pathogenic microorganisms outside the body by direct physical or chemical means.
Immediate Disinfection
is done immediately after an infected person produces infectious material or secretions, while the patient is still a source of infection.
Terminal disinfection
is done when the patient is no longer a source of infection, that is, after death or discharge. Everything the
client used, including the room, is disinfected.
Transmission based precaution
_______ are specific infection-control measures used in addition to
standard precautions when caring for patients with known or suspected infections.
They match the mode of transmission of the infectious agent and help break the chain of infection in healthcare and community settings.
Airborne preautions
Droplet precaution
Contact precaution
Transmission based precaution Types
Airborne precaution
Require special handling and ventilation procedures to prevent spread. Respiratory protection is mandatory.
TB
Measles
Varicella (Chicken pox)
Examples of Airborne Precaution
Droplet Precautions
Used because large droplets do not stay in the air and generally travel only short distances, about three feet or less.
Influenza
pertussis (whooping cough)
Meningococcal meningitis
Droplet precautions example
Contact precautions
Require gloves, a mask, and a gown, followed by thorough handwashing after removing protective items.
MRSA
Clostridium difficile
Scabies
Contact precautions example
Isolation
_______ contains pathogens and prevents their spread.
Strict Isolation
Contact isolation
Respiratory isolation
Tuberculosis Isolation
Enteric Isolation
Drainage/ secretion precautions
Universal Precautions
Types of Isolation
________For highly virulent diseases (e.g., Ebola).
________Prevents spread through direct contact or contaminated objects (e.g.,MRSA).
________For droplet-spread illnesses (e.g., influenza).
________Special precautions for pulmonary and extrapulmonary tuberculosis.
________For diseases spread through the fecal-oral route (e.g., cholera).
__________For infections with purulent discharges.
__________ Assume that all blood and body fluids are infectious.
Knowledge of pathogens
Application of isolation and aseptic techniques
preventive and therapeutic interventions
health education
holistic patient support
community engagement and advocacy
Implementation of all level of preventions
Role of Nurse in the Management of Communicable Diseases
Knowledge of Pathogens
understanding their
nature,
survival capacity,
modes of transmission, and
incubation periods.
Role of the Nurse in the Management of Communicable Diseases
Application of isolation and aseptic techniques
techniques: using precautions that fit the type of infection.
Role of the Nurse in the Management of Communicable Diseases
Preventive and therapeutic interventions
giving vaccines, medications, and supportive care.
Role of the Nurse in the Management of Communicable Diseases
Health Education
teaching patients and families about hygiene, immunization, and early symptoms.
Role of the Nurse in the Management of Communicable Diseases
Holistic patient support
providing physical care, emotional encouragement, and spiritual
support to patients and families.
Role of the Nurse in the Management of Communicable Diseases
Community engagement and advocacy
promoting awareness campaigns, encouraging
vaccination, and supporting sanitation programs.
Role of the Nurse in the Management of Communicable Diseases
Implementation of all levels of prevention
applying primary, secondary, and tertiary
measures according to patient and community needs.
Role of the Nurse in the Management of Communicable Diseases