firat watch bee questions

Handwashing procedure

Temp 100• or higher for 60 seconds

Wet hands

Scrub for 20 seconds

Rinse and leave water running

Dry with single use towel

Turn Off faucet with towel

Bandage procedure

Notify manager

Clean wound

Blue bandaid

Cover bandaid with finger cot or glove

Do not submerge

Mission statement

Making days brighter at every opportunity

Core values

Be kind

Roll up your sleeves

Stand shoulder to shoulder

Action plan 5 steps of service

Greet table within 2 min ready to take order

Immediate table to terminal

Deliver food in 10 min

2 bite check

Drop check halfway

Kale tonic

Kale

English cucumber

Fuji apple

Lemon

Bacaado

Bacon

Avocado

Monterey Jack

Sour cream

Pico

Buttered whole grain

mixed greens

Aye responsibility’s

Every team member fills one out and brings to manager to discuss

Farmhouse hash

Bacon

Avocado

2 cage free eggs

Roasted onions and tomatoes

Cheadder and Monterey Jack

Seasoned potatoes

Whole grain toast

1. Open door

Welcome all and give fond farewell

2. Serve with speed and a smile

2 min meet and greet deliver food in 10 min.

3. Exceed customer expectations

High standards and veto responsibilities

4. Act with kindness and generosity

Always

5. Think a table a head

Full hands in full hands out

6. Customer first

Customer concerns are handled either care and urgency

7. Take pride in how we show up

Care for our restaurant space and your personal appearance

8. Consistency matters

Never run out of any menu items

9. Do what’s right

If we can we will

10. Act with infectious positivity

Smile