Culinary Unit 1
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62 Terms
What is this kitchen item?
Dry Measuring Cups
What is this kitchen item?
Liquid Measuring Cup
What is this kitchen item?
Rolling Pin
What is this kitchen item?
Rubber Spatula
What is this kitchen item?
Tongs
What is this kitchen item?
Slotted Spoon
What is this kitchen item?
Whisk
What is this kitchen item?
Turner
What is this kitchen item?
Pastry Cutter
What is this kitchen item?
Muffin Pan
What is this kitchen item?
Measuring Spoons
What is this kitchen item?
Chefs Knife
What is this kitchen item?
Frying Pan
What is this kitchen item?
Baking Sheet
What is this kitchen item?
Basting Brush
What is this kitchen item?
Cake Pans
What is this kitchen item?
Pie Pan
What is this kitchen item?
Peeler
What is this kitchen item?
Grater
What is this kitchen item?
Bench Scraper
What are the abbreviations for Teaspoon? (2)
tsp. or t.
What are the abbreviations for Tablespoon?
tbsp. or t
What are the abbreviations for Cup?
c
What is the standard measurement for Measuring Spoons? (4)
¼ tsp 2. ½ tsp 3. 1 tsp 4. 1 tbsp.
What is the standard measurement for Dry Measuring Cups? (4)
¼C 2. 1/3 C 3. ½ C 4. 1C
What are the measurements on a 1-cup liquid measuring cup? (6)
¼ C 2. 1/3 C 3. ½ C 4. 2/3 C 5. ¾ C 6. 1C
What are 2 ingredients you could measure when using Measuring Spoons?
Salt and Baking Soda
What are 2 ingredients you could measure when using Dry/Solid Measuring Cups?
Flour and Brown Sugar
What are 2 ingredients you could measure when using Liquid Measuring Cups?
Milk and Water
Which one is greater 1 stick butter or 6 tablespoon of butter?
1 Stick of Butter
Which one is greater 1/3 Cup or ¼ Cup?
1/3 Cup
Which one is greater ¼ Cup or 2 Tbsp.?
¼ Cup
Which one is greater 8oz or ½ Cup?
8oz.
Which one is greater ¼ Cup or 3 tsp.?
¼ Cup
Which one is greater 1 2/3 Cup or 1 3/4?
1 2/3 Cup
What is the basic equivalents to 1 Tablespoon?
3t.
What is the basic equivalents to ¼ Cup?
4T.
What is the basic equivalents to 1/3 Cup?
5t + 1t
What is the basic equivalents to ½ Cup?
8T
What is the basic equivalents to 1 Cup?
8oz. or 16T
What is the basic equivalents to 1 Fluid Ounce?
2T
What is the basic equivalents to 16 ounces?
1lb.
What is the basic equivalents to 1 pint?
2C
What is the basic equivalents to 1 quart?
4C
What is the basic equivalents to 1 gallon?
16 C. or 128 Oz.
What is the doubled amount of 1 ½ Cup Flour?
3 Cups
What is the doubled amount of ¾ Cup of Sugar?
1 ½ Cups
What is the doubled amount of 1 teaspoon baking soda?
2 teaspoons
What is the doubled amount of 1 tablespoon vanilla extract?
2 tablespoons
What is the doubled amount of ¼ teaspoon salt?
½ teaspoon
What is the doubled amount of 1 cup margarine, How many sticks?
2 Cups, 4 sticks
What is the doubled amount of 2/3 Cup Oats?
1 1/3 Cups
What is the doubled amount of 3 dozen? How many Pieces?
6 Dozen (72 Pieces)
What is the halved amount of 2 cups of sugar?
1 Cup
What is the halved amount of 1 tablespoon baking soda?
½ tablespoon or ½ teaspoon
What is the halved amount of ½ cup butter? How many tablespoons?
¼ cup and 4 tablespoons
What is the halved amount of ½ teaspoon of salt?
¼ Teaspoon
What is the halved amount of 1 cup of buttermilk?
½ Cup
What is the halved amount of 2/3 cup of warm water?
1/3 Cup
What is the halved amount of 2 ½ cups of cake flour?
1 ¼ Cups
What is the halved amount of 1 stick of butter?
4 T.