Animal Science Chapter 1

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Last updated 5:48 AM on 1/24/24
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41 Terms

1
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Which country has the greatest number in cattle?

Brazil

2
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Where does the United States rank in cattle?

3rd

3
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What country has the greatest number in sheep?

China

4
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Which country has the greatest number in goats?

China

5
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Which country has the greatest number of buffalo?

India

6
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Which country has the greatest number of camels?

Chad

7
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Which country has the greatest number of chickens?

China

8
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Where does the Unites States rank in chickens?

3rd

9
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Which country has the greatest number of swine?

China

10
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Where does the United States rank in swine?

2nd

11
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Which country has the greatest number of turkeys?

United States

12
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Which country has the greatest number of ducks?

China

13
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Which country has the greatest number of horses?

United States

14
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Which country has the greatest number of donkeys and mules?

Ethiopia

15
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Consumers in developed nations derive what percent of their calories from animal products and over half of their total protein and fat supply from animal products?

26%

16
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What is the main reason for the increased food production and has allowed the need for less labor on the farms?

Mechanization

17
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50% of people apart of what kind of nations are engaged in agriculture?

Developing nations

18
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7% of people in what kind of countries are active in agriculture?

Developed countries

19
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The increase in productivity of U.S agriculture has lowered the relative of what?

Cost of food

20
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Livestock production has progressively increased since when?

1925

21
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Which economies spend less of their income for food?

Developed

22
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Why is meat important based on scientifically reasons?

The assortment of amino acids in animal protein more closely matches the needs of the human body than does the assortment of amino acids in plant proteins.

Has vitamin B12, may be obtained in adequate quantities from consumption of meat or other animal products but not from plants.

23
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What is one of the largest single sources of food from animals?

Milk

24
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In the U.S, 99% of the milk supply comes from where?

Cattle

25
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What can animals do for the unsuitable agricultural land?

They can convert the vegetation to high-quality protein food for humans

26
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How many acres are used for grazing?

About 385 million

27
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What is required per person for diets high in foods from animals than for diets including only plant products?

More acres of cropland

28
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Why is the amount of energy and protein present in foods from animals smaller than quantities consumed by animals in their feed?

Animals are inefficient in the ration of nutrients used to nutrients produced

29
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What percent of households are considered food secure?

88%

30
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What are some products other than food that ruminants are used for?

Wool, hair, hides, and pelts

31
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Has wool peeked or decreased since 1990?

Decreased

32
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Animal waste from ruminants contains what?

Nitrogen, phosphorus, and potassium

33
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More than half the countries in world used mostly what for work and draft purposes?

Buffalo and cattle

34
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What percent of the world’s human population depends on animals for moving goods?

20%

35
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In developing countries, animals provide what percent of the cultivation power?

52%

36
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Developed countries use what for 82% of the cultivation?

Tractors

37
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1/3 of all U.S households have at least 1 what?

Pet cat or dog

38
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Animals are used in what that provide income for thousands of people and recreational entertainment for millions?

Rodeos, equestrian sports, livestock shows, and other venues

39
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Miniature pigs, swine, and sheep are examples of animals that are used in what?

Human health research

40
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Transgenic technologies have potential to utilize livestock to produce specialized proteins in the use of what?

The creation of therapeutic drugs and other medical applications

41
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Transgenic dairy cows and goats have ben utilized to produce what?

Hepatitis B antigens and clotting agent antithrombin III

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