BIOL 220: CH. 2 - THE CHEMISTRY OF LIFE

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Last updated 12:38 PM on 10/5/26
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166 Terms

1
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There are how many naturally-occurring chemical elements?

91.

2
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How many chemical elements have physiological roles?

24.

3
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What chemical elements make up 98.5% of body weight?

  • Oxygen

  • Carbon

  • Hydrogen

  • Nitrogen

  • Calcium

  • Phosphorus


4
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What are the top 4 chemical elements?

  • Carbon

  • Hydrogen

  • Nitrogen

  • Oxygen

  • 96% of an organism’s mass

  • 99% of the atoms

    • Radically different from

      that of the Earth’s crust


5
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Hydrogen makes up what percentage of the atoms in the human body?

~ 63% of the atoms in the human body, but 10% of the mass.

6
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Oxygen is?

65% of the mass, but 24% of the atoms in a human body.

7
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Minerals are?

Inorganic.

  • Lack Carbon & C-H bonds


8
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What are elements that are minerals?

  • Calcium

  • Phosphorus

  • Magnesium

  • Potassium

  • Sodium

  • Sulfur


9
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Minerals are extracted from?

Soil by plants.

10
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Minerals are important for?

Enzyme structure and function.

11
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Electrolytes

Mineral salts needed for muscle and nerve function.

  • Ca2+

  • Mg2+

  • K+

  • Na+

  • Cl-


12
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Ion

An atom or molecule that has gained or lost one or more electrons.

13
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Cations

Have a net positive charge (+).

14
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Anions

Have a net negative charge (−).

15
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Ionic bonds are?

Electrostatic attractions between cations and anions.

  • Na+ + Cl- —> NaCl


16
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Ionic compounds are called?

Salts.

  • Example: NaCl, KCl, CaCl2


17
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Ionic bonds break in?

Water and separate into ions, which gives hydration spheres.

18
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Ionic bonds are?

Weak in water —> ionize in water —> hydration spheres

19
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<p>Covalent bonds</p>

Covalent bonds

Sharing (not transfer) of electrons —> molecules.

  • Can have single to triple covalent bonds.

    • Based on # of shared electron pairs.


<p>Sharing (not transfer) of electrons —&gt; molecules.</p><ul><li><p>Can have single to triple covalent bonds.</p><ul><li><p>Based on # of shared electron pairs.</p></li></ul></li></ul><p></p>
20
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<p>Covalent bonds do what?</p>

Covalent bonds do what?

Create molecules.

<p>Create molecules.</p>
21
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<p>Filing the outer electron shell leads to?</p>

Filing the outer electron shell leads to?

The molecule becoming more stable.

<p>The molecule becoming more stable.</p>
22
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Nonpolar covalent bond

Atoms have similar electron affinity.

23
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Polar covalent bond

Atoms have dissimilar electron affinity which leads to partial charges.

24
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What are the types of covalent bonds?

  • Single bond

  • Double bond


25
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Single bonds

  • Allows rotation, bending.

  • Allows for changes in shape.


26
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Double bonds

  • Shorter and stronger.

  • More rigid.

  • Less flexible.


27
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Hydrogen bonds

Attraction between slightly positive (+) Hydrogen and negative (–) Oxygen or Nitrogen charges.

28
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Hydrogen bonds are?

Individually weak, but if there’s a ton of hydrogen bonds they’re strong.

29
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Where are hydrogen bonds used?

  • Water.

  • DNA.

  • Proteins.


30
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Which type(s) of chemical bonds create molecules?

Covalent bonds.

31
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What is the strongest of all chemical bond types?

Covalent bonds.

32
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What types of bonds within and between atoms of water?

  • Hydrogen bonds.

  • Single polar covalent bonds.


33
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Mixture

Blended but not chemically combined, and each substance maintains its own chemical properties.

34
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What is an example of mixtures?

Body fluids.

35
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What is percentage of body weight is water?

50% - 75%, and it depends on your age, sex, fat content, etc.

36
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What is water?

A polar molecule.


37
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Water has?

Polar covalent molecules.

38
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What is a property of water?

It has the ability to support life.

39
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Water is a?

Universal solvent meaning it dissolves molecules that have polar covalent bonds.

  • Dissolves hydrophilic substances/molecules.


40
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Water is important for?

Metabolism.

  • Hydrolysis reactions.

  • Dehydration reactions.


41
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Water has adhesional properties meaning?

  • It can cling to membranes.

  • It reduces friction around organs.


42
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Solute

Particles mixed within solvent.

  • Can be gas, solid, liquid.


43
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Solution

  • Particles under 1 nm.

  • Do not scatter light.

  • Pass through most membranes.

  • Will not separate on standing.


44
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What is an example of a solution?

Sugar in water.

45
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Colloids

Mixtures of protein and water.

  • Can convert to gel state.

  • Particles 1-100 nm.

  • Scatter light, usually cloudy.

  • Particles can’t pass through membrane.

  • Particles remain permanently mixed when

    standing.


46
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What are some examples of colloids?

  • Milk.

  • Albumin in blood.


47
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Suspension

Usually large particles.

  • Particles > 100 nm.

  • Can’t pass through membranes.

  • Cloudy – opaque.

  • Separates on standing.


48
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What is an example of a suspension?

RBCs in blood.

49
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Emulsion

Liquid within another liquid.

50
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What is an example of an emulsion?

  • Oil in water.

  • Fat in breast milk.


51
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Acids

Donates proton (H+ ions in water).

52
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Bases

Proton acceptor.

  • Can release OH- (hydroxide ions).


53
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pH

Molarity of H+ (log scale).

54
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7.0 pH is?

Neutral (H+ = OH-).

55
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A pH of less than 7.0 is?

Acidic (H+ > OH-).

  • Has more hydroxide ions.


56
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A pH of more than 7.0 is?

Basic (H+ < OH-).

  • Has less hydroxide ions.


57
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Buffers help to?

Maintain a constant pH.

58
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An acid-base buffer system can?

Shift to generate or release H+ to adjust for changes in pH.

59
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An acid-base buffer system contains?

A weak acid and its corresponding base.

60
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What is an example of an acid-base buffer system?

Carbonic acid is a buffer that contributes to pH stability in human blood.

H2CO3 (H+ donor: acid) ⇌ (response to a rise or drop in pH) HCO3-(H+ acceptor: base) + H+ (hydrogen ion).

61
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Hydrolysis

Uses water to break bonds.

  • “water and unbind”


62
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Dehydration synthesis

Forms large macromolecules.

  • Removes water to form bonds.

  • Opposite of hydrolysis (adding water)


63
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Each carbon atom can form covalent bonds with up to?

Four atoms.

64
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Organic compounds contain?

Carbon bound to hydrogen and possibly other elements.

65
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Methane

The simplest of all organic molecules.

66
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Chemical groups

Atoms or clusters of atoms that are covalently bonded to carbon backbone.

67
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Chemical groups give?

Organic compounds their different properties.

68
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Each type of functional group exhibits?

The same properties in all molecules in which it occurs.

69
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Amino (-NH2)

Found in amino acids (proteins).

  • Weakly basic (can accept H+)

  • Polar

  • Forms part of peptide bonds


70
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Carboxyl (-COOH)

Found in amino acids, fatty acids.

  • Acidic (gives up H+ in water)

  • Forms part of peptide bonds


71
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Hydroxyl (-OH)

Found in steroids, alcohol, carbohydrates, some amino acids.

  • Used in dehydration and hydrolysis

  • Polar

  • Forms hydrogen bonds with water


72
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Methyl (-CH3)

May be attached to DNA, proteins, and carbohydrates.

  • Nonpolar - cannot mix with H2O


73
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Phosphate (-PO42-)

Found in sugar-phosphate backbone, nucleic acids, ATP, phospholipids.

  • Polar

  • Weakly acidic

  • Negatively charged at typical pH of living organisms


74
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What are the four main families of small organic molecules synthesized in cells?

These are the small organix building blocks of the cell:

  • Sugars

  • Fatty acids

  • Amino acids

  • Nucleotides


75
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What are the larger organic molecules (macromolecules) of the cell?

  • Polysaccharides, glycogen (in our bodies), and starch (in plants)

  • Fats and membrane lipids

  • Proteins (polypeptides)

  • Nucleic acids


76
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Proteins are?

The most diverse structurally and functionally.

77
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Nucleic acids are found in?

RNA and DNA.

78
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Macromolecules are?

Abundant.

79
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What makes their wide-ranging functions possible?

Each one is different from the other and can be linked differently.

  • Ex: 20 different amino acids


80
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Sugars

Made up of Carbon, Hydrogen & Oxygen.

  • (CH2O)n


81
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Sugars are?

Polar; can be mixed with water.

82
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What are the functions of carbohydrates (sugar)?

  • Energy sources (can be broken down)

  • Structural materials

  • Signaling and recognition (important for cell to cell communication)


83
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Monosaccharides are the simplest?

Carbohydrates (simple sugars).

84
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Monosaccharides consist of?

Only one sugar molecule.

85
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Monosaccharides are subunits of?

Macromolecules.

86
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What are some examples of monosaccharides?

  • Glucose

  • Galactose

  • Mannose


87
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What is the most abundant of all monosaccharides?

Glucose.

88
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Disaccharides

Short chains of 2 monosaccharides linked covalently.

89
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Disaccharides are formed by?

Condensation reactions, forming glycosidic (sugar) bonds covalently.

90
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What are some examples of disaccharides?

  • Sucrose

  • Lactose


91
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Polysaccharides

Polymers of many glucose units (multiple monosaccharides).

92
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Polysaccharides are used for?

Long term energy storage.

93
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What are some examples of polysaccharides?

  • Glycogen

  • Starch


94
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Where is glycogen found?

  • Muscle cells

  • Cardiac cells

  • Skeletal

  • Liver


95
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Starch is?

Glucose storage in plants.

96
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Lipids

Nonpolar (no partial charges) hydrocarbons (C, H, and O).

97
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Hydrocarbons

Have mostly C-C and C-H bonds.

98
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Lipids are?

Hydrophobic - don’t dissolve in water.

  • Greasy to the touch


99
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One example of lipids are?

Cholesterol.

100
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What are some functions of lipids?

  • Major sources of energy (because of C-H bonds)

  • Structural materials

  • Used in cell membranes

  • Cell communication (hormones) (steroids)