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Where are camelids found
Predominately in the Andes
Where is wool found
Eurasia
Common Animal Fibres used in textiles
Sheep
Cashmere Goat
Engora Rabbit
Vicunia
Alpaca
Llama
What is looked at on animal fibres under a microscope
Cuticles/scales - overlapping surface scales (felting and fulling)
Cortex - main body of the fibre (gives wool strength + elasticity)
Crimp - natural waviness (tramps air for warmth, bulk + elasticity)
Fibre Diameter - measured in microns (affects softness/handle)
Staple Length - length of the fibre (affects spinning and yarn structure)
Hygroscopic - absorb water vapour while still feeling relatively dry (thermal comfort)
Dyes
Colourants applied to fibres to produce lasting color
- derived from plants, insects, and other natural sources
Mordant
Substances that help certain dyes bind to fibres and can also modify the resulting color
- alums and other metal salts
- not every dye requires a mordant
Plant-based dyes
Indigo
Chilca
Quinual
Molle
Indigo
Used to create deep blue dyes
Extracted from the leaves of the indigo plant through fermentation and oxidation
Used throughout the Andean region and can also create a range of blues and greens
Important because it is technically difficult to obtain and has a diverse geographic history
Chilca
A shrub that grows in the highlands, and its leaves are reused to produce shades of yellow and green
Quinual
The bark and leaves of the quinual tree were used to produce earthy brown and yellow tones
Molle
The berries from the molle tree, often called the Peruvian peppertree, were used to create pale yellows
Insect-Based Dyes, Red
Cochineal
Kermes
Madder
Cochineal
Produces truly intense reds that bind well to protein fibres
Became a prized colonial commodity
Backstrap looms
Allows for subtle control of tension and customizable weaving
Versatile, lightweight and can be adjusted to the weaver of which it is attached
Fully reversible and easy to carry with you
Woollens
Carded not combed (randomness traps air)
Uses shorter fibres
Heavier weight
Warmth, comfort and structure, added durability
Worsted
Combed not carded
One long smooth sausage of fibre
Finer fibres, denser and firmer
Holds a crease