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3 assumptions for growing dairy heifers
optimal age at first calving
excessive rates of gain may result in reduced lifetime productivity
minimize cost of raising replacement
advantages of enhanced growth rates
faster return on capital investment
savings on labour, feed costs
reduction in number of heifers needed
increased lifetime production
faster genetic gain
goals with replacement heifers
low economic and environmental cost
not compromising future lactation
achieve proper body size
breeding BW vs days on feed
prevention of metabolic disorders in transition period
target growth
ensuring rate of gain meets nutrient requirements and rate of gain to reach desired mature size
age at first calving
>23months no diff in 1st lactation yield
<22months reduces milk yield
age at first calving and DOF
is variable and dependent on repro efficiency distribution of the herd.
weaning → puberty
puberty 11-12months
good quality grain feed + high quality forage
feed efficiency decreases overtime
group housing post-weaning
>3months can consume silage but susceptible to forage quality
high-protein, high-grain
get preg faster
lowers milk yield
may lead to over-conditioned heifers (increase dystocia)
close-up heifers
separated 4-3wks pre-calving
separate pens
heifers are still growing
pregnancy requirements
adequate bunk space required
feeding anionic salts (DCAD)
feeding heifers
mostly forage based diets
monitoring growth and environmental conditions (adjust diets)
dietary energy and protein, variable requirements
limit feeding
avoidance of excess protein supp.
careful inclusion of P
limit feeding/precision feeding
limited to 70-90% of ad lib DMI
increase feed efficiency
decrease nutrient excretion
maintain heifer growth
downside of precision feeding
can be an expensive diet