Health and Human Development

SDG 1

No poverty

Eradicate extreme poverty under 2.15 per day

Reduce men and women living in poverty

SDG 2

Zero Hunger

Ensure access to safe, nutritious and sufficient foods

End all forms of malnutrition

SDG 4

Quality Education or Health Literacy

All children have equal access to high quality education at all levels

SDG 5

Gender Equality

End discrimination against women and girls

End form of violence (human trafficking and sexual exploitation)

Eliminate child marriges and female genital mutilation

SDG 6

Clean Water and Sanitation

Ensure everyone has access to safe affordable water, sanitation and hygiene

Improve water quality by removing pollution

SDG 12

Responsible Consumption and Production

Reduce food wastage

Reduce use of fossil fuels

Reduce waste and increase recycling

Make efficient use of our natural resources

Build

Healthy Public Policy

Seatbelt laws, taxation on tobacco

Create

Supportive Environments

smoke free public spaces, or places that are safe and satisfy living and working conditions

Strengthen

Community Action

Empower local communities to set priorities, make decisions for better health.
Local support groups, health campaigns

Develop

Personal Skills

Health education in school and disease managment classes

Reorientate

Health services

Doctors doing workshops and teaching healthcare instead of working.

Guideline 1

To achieve and maintain a healthy weight, be physically active and choose amounts of nutritious food and drinks to meet energy needs

Guideline 2

Enjoy a wide variety of nutritious foods from these five groups every day

Guideline 3

Limit intake of foods containing saturated fat, added salt, added sugars and alcohol.

Guideline 4

Encourage, support and promote breastfeeding

Guideline 5

Care for your food; prepare and store it safely