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carbohydrates
Fuels for organism, structural components of cell membranes inucleic acids, bacterial and plant cell walls, carbon source
carbohydrates
Monosaccharide has a simple skeleton made up of 3 to 8 carbons, each carbon atom except one is linked to a hydroxyl group, the remains is linked to an oxygen forming a carbonyl group
Isomer
Sugars with the same chemical formula but different structures
Synthesis
Requires both enzymes and a source of energy
Breakdown
Involves an enzyme on a biological timescale
Disaccharides, polysaccharides
Monosaccharides are linked together to form _____ or ______ through a reaction called dehydration synthesis (or a condensation reaction), which releases a molecule of water
Glycosidic acid bond
Two monosaccharides are usually linked by this
Maltose
The disaccharides formed from two glucose molecules are _____
Surose
A common table sugar
Polysaccharide
A large carbohydrate made from many monosaccharides
Starch
What plant energy-storage polysaccharide is made of \(\alpha \)-glucose, forms a helical structure, and features some branching?
Glycogen
Animals store excess glucose as _______, a highly branched polysaccharide. (Animals, energy storage , highly branched, extensive branching)
Cellulose
Which structural polysaccharide in plants is unbranched, straight, and composed of glucose monomers?
Protein
______ are polymers made from amino acids, one or more polypeptide chains that perform a function
Amino acid
Monomer/building block of proteins
Peptide bond
Covalent bond connecting amino acids
Peptide bond
Covalent bond connecting amino acids
Polypeptide
When many amino acids are joined together, they form a ______
Dehydration synthesis
Removes water to build a bond/polymer
Hydrolysis
Adds water to break bond
dipeptide
A dehydration synthesis (or condensation) reaction links two amino acids together to form a ______ and releases a molecule of water. Peptide bond formation.
R
___ represents the side chain. The ___ group is what makes one amino acid different from another,
Different R groups
Different chemical properties to different protein behavior
Nonpolar
Hydrophobic
Polar
Hydrophilic
Basic
Positively charged
Acidic
Negatively charged
Denaturalization
Loss/change of normal protein structure I temperature, pH, chemical environment
Nucleic acid
DNA: deoxyribonucleic acid, RNA:ribonucleic acid
Nucleotide
Nitrogenous base, five carbon sugar, phosphate sugar
Nucleoside
Base+ sugar
A,t,g,c
Nitrogenous bases of DNA
A,u,g,c
Nitrogenous bases of RNA
Purines
Two rings, adenine and guanine
Pyridines
One ring, cytosine, thymine, uracil
DNA
Stores genetic info , double stranded
macromolecules
Carbohydrates, lipids, proteins , nucleic acids
build, break down
Dehydration synthesis and hydrolysis are opposing chemical reactions that ____ and ______ biological macromolecules
empirical formula of carbohydrate
(CH₂O)ₙ
aldose, ketose
Based on the location of the carbonyl group, a monosaccharide with the carbonyl at the end of the chain is called an ___________, while one with an internal carbonyl is called a ___________.
below, above
In α-glucose, the C1 hydroxyl points ____ the ring plane. In β-glucose, it points _____.
Starch, Cellulose
____ is made of α-glucose, with 1-4 links (plus 1-6 branches in amylopectin), and coils into a helix. ____ is made of β-glucose, with each monomer flipped 180° relative to its neighbor, giving straight, unbranched chains.
Cellulose
_____ chains are straight, so many chains line up in parallel. Extensive hydrogen bonding between them bundles them into rigid microfibrils. This affects the solubility of a macromolecule in water
polarity
_____, which comes from hydrophilic groups (-OH, charged groups) that can hydrogen-bond with water. Solubility drops as the proportion of nonpolar hydrocarbon (C-H) increases. Molecule size also matters. affect the solubility of a macromolecule in water
triglyceride
One glycerol and three fatty acids, joined by ester linkages, form a _______
Fatty acid
A single molecule with a carboxylic acid group and a long hydrocarbon tail is a _____
Hexose: C6H12O6. Triose: C3H6O3
Monosaccharides are classified by their number of carbons. All monosaccharides of a specific carbon number have the same chemical formula. What is the formula for all hexose sugars? __________________ All triose sugars ________________?
Cellulose
Has 1–4 β glucose linkages
Glycogen
A storage polysaccharide produced by vertebrates that is stored
in the liver
Glucose
Two monomers of this molecule form maltose
Fructose
Glucose + form sucrose
Fructose
Monosaccharide commonly called “fruit sugar”
Lactose
“Milk sugar”
Chitin
Structural polysaccharide that gives cockroaches their crunch
Cellulose
______ is the primary structural polysaccharide that comprises plant cell walls
enzymes, structure, transport, defense, signaling, movement, storage
main functions of protein
Amino acids
___ have a central carbon bonded to an amino group, a carboxyl group, an H and a r group
protein
A _____ is a chain of amino acids with a specific three-dimensional shape
R
___ is the variable side chain that gives each amino acid its identity (size, polarity, charge). There are 20 different __ groups, so 20 amino acids.
Four levels of protein structure
Primary, secondary, tertiary, quaternary
Primary
The linear sequence of amino acids joined by peptide bonds is called the _______ structure of a protein
Secondary
What level of protein structure is characterized by local folding into alpha helices and beta pleated sheets, stabilized by hydrogen bonds between backbone atoms?
Tertiary
The overall 3D shape of a single polypeptide chain is its ____ strutcture. , from r group interactions hydrophobic interactions , H bonds , ionic bonds, disulfide bridges)
Quaternary
Two or more polypeptide chains assembled into a functional protein represent the ________ structure of a protein
phosphate group, a pentose sugar, nitrogenous base
three components of a nucleotide
nucleotides
The monomers that link to produce a nucleic acid are called ___
Adenine, guanine, cytosine, thymine.
bases found in DNA
Adenine, guanine, cytosine, uracil
nitrogenous bases are found in RNA
ribose
____ a simple five-carbon sugar (pentose) with the chemical formula C₅H₁₀O₅ that serves as a fundamental building block for genetic material and cellular energy. [1, 2, 3]. Has an -OH on the 2′ carbon
antiparallel strands
The two strands run in opposite directions: one runs 5′→3′ while its partner runs 3′→5′.
free energy
the portion of a system’s energy available to do work. Its symbol is G (Gibbs free energy).
change in free energy
ΔG = G(final) − G(initial)
catabolic and anabolic
What are the two types of reactions in metabolic pathways?
spontaneous process
A process that occurs without a continuous input of energy. It does not mean fast; it only means energetically favorable (ΔG < 0).
negative
Once we know the value of ΔG for a reaction we can use it to predict whether it will be spontaneous. For an exergonic reaction, is ΔG negative or positive?
energy coupling
Using the energy released by an exergonic reaction (usually ATP hydrolysis) to drive an endergonic reaction that would not otherwise occur.
released
When the terminal phosphate bond is broken, a molecule of inorganic phosphate Pi is formed, and energy is -------------------.
catalyst
A substance that speeds up a chemical reaction without being consumed by it.
enzymes
_____ lower the activation energy barrier. They bind substrates at the active site, hold them in an orientation that favors reaction, strain bonds, and/or provide a favorable microenvironment. They don’t change ΔG or the equilibrium, only how fast it is reached. (speed up metabolic reactions)
activation energy
The initial energy input needed to start a reaction (to break bonds in the reactants and reach the transition state), symbol EA.
enzyme
a protein catalyst that speeds up a specific reaction.
substrate
the reactant the enzyme acts on.
active site
the region of the enzyme where the substrate binds and the reaction occurs.
products
the molecules released after the reaction.
protein, enzyme
An enzyme’s 3D shape (tertiary/quaternary structure) is determined by its amino acid sequence. That shape creates an active site with a specific geometry and R-group chemistry (charge, polarity) that fits only certain substrates. Changing the sequence or denaturing the protein (heat, pH) alters the shape and destroys specificity and activity. So, ____ structure is involved in ____.
spontaneous, exergonic
A change in Gibbs free energy of Δ G < 0 means the process is ______(thermodynamically favored) in the forward direction and ______(releases free energy)
capacity to do work
systems with high free energy can do more work. A reaction that releases free energy can be harnessed to do work.
stability
high G means unstable (tends to change); low G means stable, at equilibrium.
exergonic
ΔG negative, releases energy, spontaneous.
endergonic
ΔG positive, absorbs energy, non-spontaneous.
catabolic
break down complex molecules into simpler ones, releasing energy (e.g., cellular respiration).
Anabolic
build complex molecules from simpler ones, requiring energy input (consumes ATP) (e.g., protein synthesis, photosynthesis).
induced fit
when the substrate binds, the active site changes shape slightly to fit the substrate more snugly, like a handshake rather than a rigid lock and key. This tightens the fit and helps catalysis. In the figure (referenced as question 22, which isn’t in this guide), it would be the step where the enzyme’s active site changes shape as the substrate enters.
triglyceride
A glycerol molecule combined with three fatty acids forms a ______
Phospholipids
glycerol + 2 fatty acids + a phosphate head. They form cell membranes.
Steroids
four fused carbon rings. Cholesterol regulates membrane fluidity, and these are also hormone precursors.
Lipids
____are the broad class of hydrophobic or amphipathic (partially water-loving) biological macromolecules that includes fats, phospholipids, steroids, and waxes
Deoxyribose
______ (found in DNA) has only a hydrogen atom (–H) at that same 2' carbon position, meaning it has exactly one fewer oxygen atom
Pepsin, stomach
____, found in the ____ (gastric juice), where the pH is about 2. It digests proteins.
competitive inhibitors, noncompetitive inhibitors
____ bind the active site and block the substrate; _____ bind elsewhere and change the enzyme’s shape, reducing activity.