Oaxaca Club Bar Book

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7 Terms

1
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OC Marg


Specs

  • 1.5 oz Blanco

  • 1 oz Lime

  • 0.5 oz Agave

Method & Garnish

  • Shake; dirty dump

  • Rocks glass, salt rim, lime wheel


2
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Hibiscus Marg

Specs

  • 1.5 oz Blanco

  • 1 oz Lime

  • .75 oz Hibiscus

  • 0.5 oz Orange Liqueur

Method & Garnish

  • Shake; dirty dump

  • Rocks glass, Tajín rim, lime wheel


3
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Guava Marg

Specs

  • 1.5 oz Blanco

  • 1 oz Lime

  • .75 oz Guava

Method & Garnish

  • Shake; dirty dump

  • Rocks glass, salt rim, lime wheel


4
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Mexicali Marg

Specs

  • 1.5 oz Blanco

  • 1 oz Mexicali Syrup

  • 1 oz Lime

  • .25 oz Giffard Coconut


Method & Garnish

  • Shake

  • Pebble ice, rocks glass, pineapple slice with Tajín


5
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Clarified Mezcal Marg

Specs

  • 4 oz

Batch

  • 1.5 oz mezcal

  • 1 oz lime

  • 0.5 oz Agave

  • 0.5 oz orange liqueur

  • 0.5 oz water

Method & Garnish

  • Build in rocks glass w/ big cube

  • Dehydrated lime garnish


6
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Yuzu Marg

Specs

  • 1.5 oz LALO Blanco

  • 0.75 oz Lime

  • 0.75 oz Yuzu Syrup

  • 0.25 oz Honey

Method & Garnish

  • Shake

  • Pebble ice, rocks glass, lemon wheel garnish


7
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Passion Fruit-Ginger Marg

Specs

  • 1.5 oz Blanco

  • 1 oz Lime

  • 0.75 oz Chinola Passion Fruit

Method & Garnish

  • Shake; dirty dump

  • Rocks glass, candied ginder garnish