Science Chapter 3

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Last updated 1:18 PM on 10/17/26
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73 Terms

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Electronegativity

The ability of an atom to pull shared electrons toward itself.

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Polar molecule

A molecule with an uneven distribution of electrical charge.

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Water polarity

Water is polar because oxygen pulls shared electrons more strongly than hydrogen.

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Partial negative charge (δ−)

The slightly negative charge on the oxygen end of a water molecule.

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Partial positive charge (δ+)

The slightly positive charge on the hydrogen ends of a water molecule.

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Covalent bond

A bond formed when atoms share electrons.

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Polar covalent bond

A covalent bond in which electrons are shared unequally.

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Ionic bond

The attraction between oppositely charged ions after electrons are transferred.

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Ion

An atom or group of atoms with an electrical charge.

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Cation

A positively charged ion.

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Anion

A negatively charged ion.

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Sodium ion (Na⁺)

A positive ion formed when sodium loses an electron.

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Chloride ion (Cl⁻)

A negative ion formed when chlorine gains an electron.

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Hydrogen bond

A weak attraction between a slightly positive hydrogen and a slightly negative atom on another molecule.

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Cohesion

The attraction of water molecules to other water molecules.

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Adhesion

The attraction of water molecules to other substances.

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Surface tension

The resistance of water's surface to being broken or stretched.

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Capillary action

The movement of water up a narrow tube or through small spaces against gravity.

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Hydration sphere

A layer of water molecules surrounding a dissolved ion.

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Water as a solvent

Water dissolves many ionic and polar substances because of its polarity.

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Water freezing

Hydrogen bonds arrange frozen water molecules into an open crystal structure.

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Density

Mass per unit volume.

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Why ice floats

Ice is less dense than liquid water because its molecules spread farther apart.

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Water's maximum density

Liquid water is most dense at approximately 4°C (39°F).

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Water at 0°C

Liquid water at 0°C is less dense than liquid water at 4°C.

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Insulating layer of ice

Floating ice helps keep the water below liquid for aquatic organisms.

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Carbohydrate

An organic molecule made mostly of carbon hydrogen and oxygen used for quick energy energy storage or structural support.

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Monomer

A small molecular building block that can join with others to form a larger molecule.

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Monosaccharide

A single sugar molecule and the simplest carbohydrate.

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Simple sugar

Another name for a monosaccharide.

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Glucose

A monosaccharide used for quick energy by cells.

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Fructose

A monosaccharide that combines with glucose to form sucrose.

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Galactose

A monosaccharide that combines with glucose to form lactose.

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Monosaccharide formula

C₆H₁₂O₆.

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Disaccharide

A carbohydrate made of two monosaccharides joined together.

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Sucrose

A disaccharide made of glucose and fructose.

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Lactose

A disaccharide made of glucose and galactose.

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Maltose

A disaccharide made of glucose and glucose.

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Disaccharide formula

C₁₂H₂₂O₁₁.

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Polysaccharide

A large carbohydrate made of many monosaccharides linked together.

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Poly-

A prefix meaning many.

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Starch

A polysaccharide plants use to store energy.

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Glycogen

A polysaccharide animals use to store glucose especially in the liver and muscles.

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Cellulose

A structural polysaccharide found in plant cell walls that humans cannot digest and that acts as dietary fiber.

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Chitin

A structural polysaccharide found in fungal cell walls and arthropod exoskeletons.

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Arthropod exoskeleton

A hard external supporting structure found in arthropods such as insects and crabs.

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Dehydration synthesis

A reaction that joins smaller molecules by removing water.

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Dehydration

Removal of water.

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Synthesis

Building a larger molecule from smaller components.

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Dehydration synthesis equation

Monosaccharide + monosaccharide → disaccharide + H₂O.

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What happens to water during dehydration synthesis

Water is removed as smaller molecules join together.

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Energy storage carbohydrate in plants

Starch.

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Energy storage carbohydrate in animals

Glycogen.

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Structural carbohydrate in plant cell walls

Cellulose.

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Structural carbohydrate in fungal cell walls

Chitin.

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Structural carbohydrate in insect and crab exoskeletons

Chitin.

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Cohesion example

Water droplets beading up on a waxy surface.

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Adhesion example

Water sticking to the sides of a glass or plant-cell walls.

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Surface tension example

Some insects can walk on water.

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Capillary action example

Water traveling upward through plant xylem from roots to leaves.

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Water orientation around Na⁺

The negative oxygen ends of water molecules face the positive sodium ion.

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Water orientation around Cl⁻

The positive hydrogen ends of water molecules face the negative chloride ion.

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Why water dissolves salt

Water polarity allows its molecules to surround dissolved sodium and chloride ions.

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Why ice insulates lakes

Floating ice forms a layer that helps the water underneath remain liquid.

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Starch example foods

Bread rice and potatoes are examples of foods containing starch.

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Glycogen storage locations

The liver and muscles.

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Plant cell walls' main carbohydrate

Cellulose.

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Monosaccharide meaning

One sugar unit.

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Disaccharide meaning

Two sugar units.

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Polysaccharide meaning

Many sugar units.

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Bond within one water molecule

Polar covalent bond.

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Attraction between separate water molecules

Hydrogen bonding.

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Two properties responsible for capillary action

Cohesion and adhesion