Polysaccharides

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8 Terms

1
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Describe polysaccharides

  • Formed by condensation of many glucose units

  • Polysaccharides are insoluble so have no osmotic effect


2
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How is glycogen formed?

  • Condensation of a-glucose


3
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How is cellulose formed?

Condensation of B-glucose

4
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What type of bond forms between the glucose monomers in amylose?

1,,4 glycosidic bond

5
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Which cell types have the most glycogen & why?

  • Liver & muscle cells have a high concentration of. glycogen, as the cellular respiration rate is high in these cells


6
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How does the structure of starch relate to its function?

Function = main energy store in plants.

‣ Polymer of alpha-glucose → joined by glycosidic bonds

formed by condensation reactions.

‣ Made of two polymers:

‣ AMYLOSE → long, unbranched chain (1,4-glycosidic bonds

only) → coiled → compact → good for storage → fit lots in a

small space.

‣ AMYLOPECTIN → long, branched chain (1,4 and 1,6-

glycosidic bonds) → branches allow enzymes to access &

hydrolyse glycosidic bonds easily → releases glucose

7
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How does the

structure of glycogen

relate to its function?

  1. ‣ Function = main energy store in animals.

    ‣ Polymer of alpha-glucose → joined by glycosidic bonds

    formed by condensation reactions.

    ‣ Long, highly branched (1,4 and 1,6-glycosidic bonds)→

    glycosidic bonds easily hydrolysed → releases lots of

    glucose quickly.

    ‣ Compact → good for storage → fit lots in a small space.

    ‣ Insoluble in water → doesn’t affect water potential of cell.


8
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How does the structure of cellulose relate to its function?

  • Function = structural role in plant cell walls.

  • Properties of cellulose that make it suitable for use in cell walls = insoluble / high tensile strength / unreactive / flexible.

  • Polymer of beta-glucose → joined by glycosidic bonds formed by condensation reactions.

  • Every other beta-glucose monomer is rotated by 180°.

  • Results in long, straight, unbranched chains → linked by hydrogen bonds → form microfibrils → strong, so provide structural support.

  • Microfibrils join to form macrofibrils which combine to form fibres.