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Number top of periodic table
Atomic number
What is the atomic number
Number of protons
Protons are
Positive
Electrons
Negative
Octet rule
Having 8 electrons in the outer shell makes it more stable
N=1 max
2
N=2
Max 8
N=3
Max 8
Valence electrons are the
Outer one
Six most common elements in living organisms
CHNOPS
Ionic bond
Transfer of electrons
Covalent bond
Shared electrons
Single bond, double bond, triple bond
Sharing two electrons
Sharing 4 electrons
Sharing 6 electrons
Hydrogen bond
Attraction between + hydrogen of one water molecule and the - oxygen of another water molecule
Cohesion
Attraction between the molecules of the same substance
Causes molecules of water on the surface to be drawn inward
Both attract
Adhesion
Attraction between molecules of different substances
1 thing attracted
Capillary action
Adhesion between water and glass cause water to rise
Solutes
Substance that is dissolved
Solvent
Substance that does the dissolving
The polarity of water gives it the ability to dissolve other polar molecules
Hydrophobic
Water fearing substance that will not dissolve in water
Hydrophilic
Water loving substances that dissolve in water
Neutral
Ph 7
Acids
Ph is less than 7
Bases
Ph is greater than 7
4 biomolecules:
Carbs, lipids, proteins and nucleic acids
Monomer of carbohydrate
Monosaccharides
Examples of carbs
Sugar
Starch
Cellulose
Function of carbs
To store and release energy
Structural support and protection

Carbs
Sources of carbs
Animal liver
Plant stems
Fruits grains
Monomer of lipids
Fatty acids
Examples of lipids
Cholesterol
Steroid hormone
Phospholipid
Trygliceridr
Function of lipids
Fats oils and waxes
monomer of protein
Amino acids
Examples of preying
Collagen
Hemoglobin
Sodium ion channel
Glucose transporter in cell membrane
Growth hormone receptor
Function of protein
Enzymes
Structural support
Receptors
Antibodies( growth, transporters
Monomer of nucleic acid
Nucleotides
Examples of nucleic acids
Ribonuclic acids (RNA)
(dna
Function to nucleic acid
Store and transmit hereditary or genetic information
Sources of nucleic acids
Raw foods, blood, body fluids, bone

Lipid

Protein

Nucleic acid
Polymer of carbohydrate
Polysaccharides
Polymer of protein
Polypeptide
Polymer of nucleic acid
Nucleic acid
Type of macromolecule in cholesterol
Lipid
LDL
Brings cholesterol from liver to tissues
HDL
Brings cholesterol from tissues to liver
Carbs elements
CHO
Elements in proteins
CHON
Lipid
CHO
Nucleic acid
CHONP
Hydrolysis
Adding water breaks down the polymer
Dehydration synthesis
Molecules are connected by removing water
A:
Substrate
B
Active site
C
Enzymes
D
products