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Vocabulary flashcards on Life Processes covering nutrition, respiration, transportation, and excretion in plants and animals based on lecture notes.
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Nutrition
The process by which an organism takes food and utilizes it.
Autotrophic Nutrition
The mode of nutrition in which an organism prepares its own food.
Autotrophs
Organisms that carry out autotrophic nutrition, such as green plants.
Photosynthesis
The process by which green plants prepare food.
Chloroplast
The site of photosynthesis in the leaf, containing the green pigment chlorophyll.
Chlorophyll
The green pigment in chloroplasts that absorbs light energy during photosynthesis.

Stomata
Tiny pores present in the epidermis of leaf or stem through which gaseous exchange and transpiration occur.
Guard Cells
Cells surrounding stomatal pores whose turgidity controls the opening and closing of the pores.
Heterotrophic Nutrition
The mode of nutrition in which an organism takes food from another organism.
Saprophytic Nutrition
A mode of heterotrophic nutrition in which the organism secretes digestive juices on food to digest it before ingestion.
Holozoic Nutrition
A mode of heterotrophic nutrition in which digestion happens inside the body of the organism after food is ingested.
Parasitic Nutrition
A mode of nutrition where an organism lives inside or outside another host organism and derives nutrition from it.
Pseudopodia
Protrusions of the cell membrane of Amoeba used to surround a food particle and form a food vacuole.
Food Vacuole
A vacuole formed in Amoeba containing food particles and water, where digestive enzymes are secreted to carry out digestion.
Alimentary Canal
The passage comprising the mouth, oesophagus, stomach, small intestine, and large intestine.
Peristaltic Movement
Rhythmic contraction of muscles of the lining of the alimentary canal to push food forward.
Stomach
A bag-like, highly muscular organ in the human digestive system that churns food.
Gastric Juice
Digestive secretion from gastric glands containing Pepsin, HCl, and Mucus.
Pepsin
An enzyme in gastric juice that breaks down proteins in the stomach.
Villi
Finger-like projections in the small intestine that help in the absorption of food into the blood.
Egestion
The removal of undigested rest material from the body via the anus.
Respiration
An oxidation reaction in which living organisms utilize food by oxidizing carbohydrates to produce energy.
ATP
Adenosine triphosphate; the form in which energy released during respiration is stored in mitochondria.
Aerobic Respiration
Respiration that takes place in the presence of oxygen within the mitochondria.
Anaerobic Respiration
Respiration that takes place in the absence of oxygen within the cytoplasm.

Human Respiratory System
The system comprising nasal passage, pharynx, larynx, trachea, bronchi, lungs, bronchioles, and alveoli responsible for gas exchange.
Diaphragm
A membrane separating the thoracic chamber from the abdominal cavity that helps control the breathing mechanism.

Heart
A muscular pumping organ composed of cardiac muscles consisting of four chambers.
Systole
The contraction of cardiac muscles in the heart.
Diastole
The relaxation of cardiac muscles in the heart.
Arteries
Thick-walled blood vessels that carry oxygenated blood from the heart to different organs (except pulmonary arteries).
Pulmonary Arteries
Arteries that carry deoxygenated blood from the heart to the lungs.
Veins
Thin-walled blood vessels with valves that carry deoxygenated blood from organs to the heart (except pulmonary veins).
Pulmonary Veins
Veins that carry oxygenated blood from the lungs to the heart.
Capillaries
Blood vessels that have single-celled walls.
Blood
A connective tissue playing the role of carrier of substances, composed of plasma, blood cells, and platelets.
Lymph
A colourless tissue fluid leaked from blood capillaries containing plasma, proteins, and white blood cells, but lacking red blood cells.
Double Circulation
Circulation in which blood passes through the human heart twice during one cardiac cycle.
Cardiac Cycle
One complete heartbeat in which all four chambers of the heart contract and relax once.
Xylem
Vascular tissue composed of tracheids, xylem vessels, xylem parenchyma, and xylem fibre responsible for unidirectional transport of water and minerals.
Phloem
Vascular tissue composed of sieve tubes, companion cells, phloem parenchyma, and fibres responsible for bidirectional transport of food.
Transpiration
The loss of water in the form of vapour from the aerial parts of a plant.
Translocation
The transfer of food made in leaves to other parts and storage organs of the plant via phloem.
Excretion
The removal of harmful waste from the body.

Human Excretory System
An excretory system composed of a pair of kidneys, ureters, urinary bladder, and urethra.
Kidney
A bean-shaped organ located near the vertebral column in the abdominal cavity that filters waste using nephrons.

Nephron
The basic functional filtering unit of the kidney.
Glomerular Filtration
The initial step of urine formation where nitrogenous wastes, glucose, water, and amino acids filter into Bowman's capsule.
Tubular Reabsorption
The step in urine formation where useful substances from the filtrate are reabsorbed back by blood capillaries surrounding the nephron.
Haemodialysis
The process of purifying blood using an artificial kidney in patients suffering from kidney failure.