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Property of a substance that remains constant during a phase change
Heat of fusion
Measure not related to a substance's ability to store thermal energy
Enthalpy change
Property that remains constant during a phase change at constant pressure
Heat of fusion
Heat required to change the temperature of one mole of a substance by 1 degree Celsius
Molar heat capacity
Property describing heat needed to convert one mole of a substance from solid to liquid
Heat of fusion
Factor determining the specific heat capacity of a substance
Chemical composition
Property representing heat needed to convert one mole of a substance from liquid to vapor
Heat of vaporization
Approximate specific heat capacity of water
4 J/g°C
Property representing heat absorbed or released during a phase change at constant temperature
Enthalpy change
Formula for calculating osmotic pressure of a solution
π = iRT
Representation of 'π' in the osmotic pressure formula
Osmotic pressure
Meaning of 'R' in the osmotic pressure formula
Ideal gas constant
Factor not part of the osmotic pressure formula
Volume (V)
Representation of 'M' in the osmotic pressure formula
Molarity of the solution
Law the osmotic pressure formula is based on
Van't Hoff's law
Effect of temperature increase on osmotic pressure of a solution
Increases
Typical unit for osmotic pressure
All of the above
Factor accounting for the presence of ions in osmotic pressure formula
i (van't Hoff factor)
Property not a colligative property
Density
Relationship between freezing point depression and solute particles concentration
Directly proportional
Property not affected by addition of a nonvolatile solute
Density
Meaning of "colligative property" in chemistry
Properties depending on solute particles concentration
Factor not affecting the extent of freezing point depression
Temperature of the solution
Practical significance of freezing point depression
Helps in determining purity of substances
Solution exhibiting the greatest freezing point depression
0.2 M NaCl solution
Property not typically used to characterize colligative properties
Volume of the solution
Factor determining osmotic pressure of a solution
Number of solute particles
Solute type contributing most to osmotic pressure
Strong electrolyte
Property measuring solution's tendency to flow through a semipermeable membrane
Osmotic pressure
Effect of temperature increase on osmotic pressure
Increases
Effect of van't Hoff factor (i) on osmotic pressure
Higher i leads to higher osmotic pressure
Solution type with highest osmotic pressure per mole
Ionic solution
Role of concentration in osmotic pressure
Higher concentration leads to higher osmotic pressure
Effect of solute addition on osmotic pressure
Increases
Phenomenon when solution's boiling point is higher than pure solvent
Boiling point elevation
Effect of solute particles number on boiling point elevation
More particles lead to greater elevation
Property affected by boiling point elevation
Vapor pressure
Relationship between boiling point elevation and solute concentration
Directly proportional
Practical application of boiling point elevation in cooking
Reduces cooking time for certain foods
Solution showing greatest boiling point elevation
Strong electrolyte solution
Meaning of van't Hoff factor (i) in boiling point elevation
Change in boiling point per mole of solute
Contribution of boiling point elevation to antifreeze effectiveness
Prevents overheating of the engine
Factor not affecting boiling point elevation
Volume of the solution
Effect of increasing pressure on gas solubility in a liquid
Increases solubility
Common unit for expressing molarity
mol/L
Common unit for volume in molarity calculation
Liters (L)
Definition of colligative property
Property dependent on solute particles concentration
Relationship between freezing point depression and solute particles presence
Directly proportional
Factor increasing solute dissolution rate in a solvent
Increasing temperature
Solvent type where non-polar solute like oil dissolves readily
Non-polar
Gas pollutant forming carboxyhemoglobin in the bloodstream
CO (Carbon Monoxide)
Bond formed when atoms transfer electrons for stability
Ionic bond
Ionic bond
A bond formed by the electrostatic attraction between positively and negatively charged ions.
Atom
The fundamental unit of an element that cannot be further broken down without changing its chemical properties.
Protons and neutrons
Particles primarily found within the nucleus of an atom.
Atomic number
The number of protons in the nucleus of an atom, corresponding to the element.
0
The electrical charge characterizing a neutron.
5
The number of valence electrons in an atom of phosphorus (P).
Oxygen (O)
The element exhibiting the highest electronegativity.
1s² 2s² 2p³
The electron configuration representing the ground state of nitrogen (N).
Cation
An atom typically transforms into a cation by losing electrons.
13
The number of electrons in a neutral atom of aluminum (Al).
Beryllium (Be)
The element exhibiting the highest ionization energy.
15
An element with 7 protons and 8 neutrons has an atomic number of 15.
+1
The charge on the resulting ion when an atom of sodium (Na) loses one electron.
Strontium (Sr)
The element with the largest atomic radius.
Valence electrons
The electrons in the outermost shell of an atom.
CH4
Among the given molecules, CH4 exhibits a nonpolar covalent bond.
Tetrahedral
The shape of a methane molecule (CH4).
109.5°
The approximate bond angle in a water (H2O) molecule.
4:5
The stoichiometric ratio of NH3 to O2 in the reaction 4NH3 + 5O2 → 4NO + 6H2O.
3 moles
If 2 moles of aluminum (Al) react with excess chlorine gas (Cl2) to produce 2AlCl3.
Gases generally have lower specific heats than liquids
A correct statement about specific heat.
Temperature
The specific heat of a substance can change with alterations in temperature.
Joules per mole
How the specific heat of a substance is typically expressed.
Helium gas
Among the listed options, the substance typically having the lowest specific heat.
Solid
The state where the specific heat of a substance is usually higher.
Decreases solubility
The effect of decreasing temperature on the solubility of most solid solutes in a liquid solvent.
It provides a direct relationship between moles of solute and volume of solution
An advantage of using molarity to express concentration.
Molarity remains constant
How molarity is affected if the volume of the solution is doubled while keeping the amount of solute constant.
Boiling point
The property of a solution affected by the addition of a nonvolatile solute.
Pressure
A factor that does NOT affect freezing point depression.
Solubility remains constant
How the solubility of a solute changes when a solution is saturated.
One vibration per second
What one Hertz represents in terms of frequency.
0.000000001 meters
One nanometer (nm) is equivalent to this length.
Lower resistance leads to higher current flow
How electric resistance is related to the flow of electric current in a conductor.
Nitrogen
The most abundant gas in the Earth's atmosphere by volume.
Increasing surface area
An action that can enhance the process of dissolution by exposing more solute to the solvent.
Non-polar
The type of solvent generally compatible with non-polar substances like hydrocarbons.
CO (Carbon Monoxide)
An air pollutant that binds strongly to hemoglobin, leading to decreased oxygen levels in the blood.
Covalent bond
The bond resulting from the electrostatic attraction between positively and negatively charged ions.
Niels Bohr
The scientist who introduced the concept of electrons orbiting the nucleus in distinct energy levels.
Protons and neutrons
What forms the central core of an atom.
Protons
The subatomic particle whose count determines the atomic number of an element.
0
The charge of a neutron.
6
An atom of oxygen (O) has six valence electrons.
Fluorine (F)
Among the listed elements, the one possessing the highest electronegativity.
1s² 2s² 2p⁶ 3s² 3p⁴
The electron configuration of sulfur (S).
Losing electrons
The transformation leading to the formation of a c
Specific Heat
The amount of heat required to raise the temperature of a unit mass of a substance by one degree Celsius.