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Length of the digestive canal
5-7 meters
Digestive Canal/GI Tract Organs
Esophagus, stomach, small and large intestine, anal canal
Functions of Digestive Canal/GI Tract Organs
Actual tube the food passes through
Muscular contractions physically break down food by churning + propelling + enzymes
Accessory Digestive Organs
Teeth, tongue, salivary glands, pharynx, liver, gall bladder, pancreas
Layers of the GI tract
Mucosa
Submucosa
Muscular Layer
[Mucosa] Present in the mouth, pharynx, esophagus, and anal canal
Non-keratenized Stratified Squamous Epithelium
[Mucosa] Present in the stomach and intestines and has a faster rate of absorption
Simple Columnar Epithelium
[Mucosa]
Areolar CT + lymphatic vessels (for absorption of fats) and blood vessels
Supports the epithelium and binds it to the muscularis mucosae
Route of absorption
Contains MALT
Lamina Propria
[Mucosa]
Layer of smooth muscle fibers
Creates many folds to increase surface area
Muscularis Mucosae
More areolar CT, lymphatic vessels, and blood vessels
Submucosa
[Muscular Layer]
Mouth, pharynx, and superior/middle esophagus are organs responsible for _____
Voluntary swallowing
[Muscular Layer]
External anal sphincter is responsible for ____
Voluntary control of defecation
[Muscular Layer]
Responsible for involuntary contractions (i.e. food breakdown, mixing with enzymes, and propelling food)
Smooth muscle
Areolar CT + simple squamous epithelium
Allows organ to be freely mobile
Serosa
True or false: Serosa is not present in the esophagus
True: Esophagus is fixed/anchored in place
“Brain of the gut”
Consists of 100M neurons
Branching network of motor neurons, interneurons (connects the myenteric and submucosal neural plexus), sensory neurons
Enteric Nervous System
Location: between circular and longitudinal smooth muscles of muscle layer
Contains motor neurons (GI motility) → frequency and strength of contraction
Myenteric neural plexus/Plexus of Auerbach
Location: within the submucosa
Contains motor (controls secretions) and sensory neurons (detects stimuli in lumen)
Submucosal neural plexus/Plexus of meissner
Parasympathetic Innervation
Mostly supplied by Vagus nerve + sacral parasympathetic fibers
Sympathetic Innervation
From thoracic and lumbar spinal cord
Motilin receptors
Stimulates ACh release
Examples of motilin agonists
Erythromycin and azithromycin
5-HT1A, 2 receptors
Peristalsis (contraction to push food)
Indirect effect from ACh from 5-HT4
M3 ACh receptors
Smooth muscle contraction
Largest serous membrane in the body; consists of a layer of simple squamous epithelium + areolar CT.
Peritoneum
[Peritoneum] Lines the wall of the abdominal cavity
Parietal peritoneum
[Peritoneum] Lines the organs
Visceral peritoneum (serosa of organs)
[Peritoneum] Space in between parietal and visceral peritoneum
Peritoneal cavity
Covered by visceral peritoneum → freely mobile
Intraperitoneal Organs
Examples of intraperitoneal organs
Stomach, proximal duodenum, small intestine, transverse colon, liver
the fat that covers the organs
Omentum
Found behind peritoneal cavity
Retroperitoneal organs
Examples of retroperitoneal organs
Kidneys, ascending and descending colons, later parts of the duodenum, pancreas
Formed by the lips, cheeks, hard and soft palate, oral cavity, salivary glands and tongue
Mouth
Covers alveolar processes
Gums/Gingivae
Anchors tooth to dental alveolus of mandible/maxillary’s alveolar process
Periodontium
Majority of the tooth
Calcified CT
Dentin
Made of calcium salts: Ca3(PO4)2 + CaCO3
Protects the dentin from wear and tear
Enamel
Space enclosed by dentin
Pulp Cavity
Extension of pulp cavity (nerves, blood vessels)
Root canal
Mucous membrane lining the inside of the cheeks
Upper layer contains the membrane-coating granules
Permeable area of the oral cavity
Buccal mucosa
Thickness of the buccal mucosa
40-50 cell layers (~400-700μm)
True or false: Oral absorption has no first pass effect
True: straight to systemic circulation
Minor salivary glands
Lips, cheek, palate, and tongue
Major salivary glands
Parotid, sublingual, and submandibular
Components of Saliva
Water (99.5%) and solutes
[Saliva - Solutes] Types of solutes in the saliva
Ions, gases, urea and uric acid, mucus, IgA, and enzymes
[Saliva - Solutes] Amylase activator ion
Cl-
[Saliva - Solutes] Buffer ions
HCO3–, PO43-, urea, proteins
[Saliva - Solutes] True or false: There are more mucus in the sublingual region
True
[Saliva - Solutes] A solute responsible for the prevention of microbe attachment to the epithelium
IgA
[Saliva - Solutes] Enzymes in the saliva
Lysozyme and salivary amylase
Contains glycosylated proteins, enzymes, and electro viscoelastic 3D network
Mucin
Mucin facilitates _____
Mucoadhesion (adhesion of material to the mucus via interfacial forces of attraction)
First stage of mucoadhesion
Contact: initial physical attraction
Second stage of mucoadhesion
Consolidation: Activation and hardening of adhesive bond
True or false: The secretion of the saliva is controlled by the somatic nervous system
False: autonomic nervous system
Effect of parasympathetic stimulation to salivation
Continuous secretion of saliva
ACh binds to M1 and M3 receptors
Excess salivation
Sialorrhea
Effect of sympathetic stimulation on salivation
Dryness of mouth (xerostomia) —> dominates during stress
Combined effect of NE on ANS a2 and a1 receptors
Also known as beke
Caused by mumps virus
Inflammation and enlargement of parotid glands
Mumps
True or false: Mumps have more effect on females than males
False: it can cause orchitis on males, which leads to impotence
Treatment of mumps
MMR vaccine
“Aphthous stomatitis/singaw”
Multifactorial but self-limiting
Canker sores
Tooth decay/breaking down of enamel
Mediated by: dental biofilm, dietary carbohydrates, oral hygiene problems, and low fluoride
Dental caries
Tongue manipulation and teeth grinding + saliva
Bolus formation (chewed food)
Mechanical digestion
Salivary amylase (results to simpler sugars)
Triglycerides are digested by lingual lipase (can only be activated by acidic pH)
Chemical Digestion
8-12 cell layers (~100-200μm)
More space for saliva pooling, but less surface area
Sublingual mucosa
Serves as a common pathway for both food and air
Pharynx
A region of the pharynx that is a respiratory passageway only
Nasopharynx
A region of the pharynx that is a passageway for both food and air
Oropharynx
A region of the pharynx that is a passageway for both food and air and directs the bolus towards the esophagus
Laryngopharynx
Tongue moves upwards, backward to push bolus.
Voluntary phase of swallowing
Bolus stimulates oropharynx receptors
Impulses travel to deglutition center (medulla, brainstem lower pons)
Impulses go back → soft palate and uvula move up to close nasopharynx, epiglottis closes larynx
Involuntary Phase
Aspiration of oropharyngeal/gastric contents.
A lung infection caused by inhaling food, liquid, saliva, or stomach contents into the lower airways.
Aspiration pneumonia
Regulates the passage of the bolus from the pharynx into the esophagus.
Upper Esophageal Sphincter (UES)
Regulates the passage of food from the esophagus into the stomach and helps prevent gastroesophageal reflux.
Lower esophageal sphincter (LES)
J-shaped enlargement of the digestive canal.
The most distensible organ of the digestive tract and can accommodate a large quantity of food.
Serves as a mixing chamber and holding reservoir
Stomach
[Stomach] Lines the surface of the mucosa, also called surface mucous cells, that secrete protective mucus.
Simple columnar epithelium
[Stomach] Tubular glands extending into the lamina propria from gastric pits; contain specialized cells that secrete gastric juices and mucus.
Gastric Glands
Peristalsis occurs every ____
15-25 seconds
Waves of contraction that push food toward the pyloric sphincter.
Food mixes with gastric juice to form chyme.
Propulsion
Pyloric sphincter → too narrow for bolus to enter
The process through which the bolus is forced back into the body of the stomach.
Retropulsion
The gradual passage of chyme through the pyloric sphincter into the duodenum.
Gastric emptying
Secretes mucus and HCO3– to protect the gastric lining from acid and digestive enzymes.
Mucous Neck Cells
Produces intrinsic factor for vit B12 absorption and transport
Secrete H+ and Cl- that activates lingual lipase
Catalyzes formation of carbonic acid through carbonic anhydrase
Parietal Cells
Secretes pepsinogen (converted by HCl to pepsin, which breaks down protein into smaller peptides)
Secretes gastric lipase —> TG to FAs and monoglycerides
Chief/Zymogenic Cells
Secretes gastrin that stimulates gastric acid secretion
G Cells
An open sore that develops on the inner lining of the stomach, the upper part of the small intestine (the duodenum), or occasionally the lower esophagus.
Peptic ulcer
Causative agents of peptic ulcer
H. pylori - damages the protective mucosal barrier and causes inflammation
NSAIDs - Inhibits PG synthesis, reducing mucus and bicarbonate secretion and weakening mucosal protection
Aggressive factors of peptic ulcer
Gastric acid (HCl) and pepsin, which can damage the mucosa.
Protective factors of peptic ulcer
Mucus-bicarbonate barrier, mucosal blood flow, and epithelial repair.
A chronic digestive disorder where stomach acid frequently flows back into the esophagus.
Condition in which reflux of stomach contents causes troublesome symptoms and/or complications.
Gastroesophageal Reflux Disease (GERD)
Causative agent of GERD
Mainly caused by a weakened or improperly relaxing lower esophageal sphincter (LES).
[GERD] Gastric factors
Acid pocket forms near the gastroesophageal junction
[GERD] Impaired anti-reflux barrier
Dysfunction of the lower esophageal sphincter, crural diaphragm, and flap valve, allowing gastric contents to flow back into the esophagus.
[GERD] Temporary relaxation of the lower esophageal sphincter that allows gastric contents to reflux into the esophagus.
Transient lower esophageal sphincter relaxation