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Control Chart
A graphical presentation of process data over time.
2 types of these charts → variables & attributes
Assigned Variation
This variation is caused by factors that can be clearly identified & possibly managed.
SPC tools help detect and eliminate assignable causes of variation.
This is the bad guy
Examples: Poorly trained employees, misadjusted equipment, machine wear, & new batches of raw materials.
Natural Variation
This variation is due to random causes and is inherent in the production process.
Random and unexpected
Examples: Delivery driver, having heavy traffic due to an accident randomly, but typically no traffic.
Continuous Data
Quantitative information that can take any value within a given range and is measured rather than counted.
Called variables
Example: Weight, height temperature, lead time, elapsed time, cost, sales.
Use x-bar and R control charts together
Discrete Data
Numerical information that you can count using whole, distinct, and separate values.
Called attributes
Example: A name can be spelled wrong 2 or 3 times, not 2.5 times.
Examples: # of broken seats in auditorium, # of paint imperfections in a vehicle.
Use p or c control charts
An Attribute
A characteristic that is evaluated with a discrete response such as good/bad, yes/no, (smell, texture, taste, cleanliness, color, etc)
Use p & c charts for control charts
A Variable
A characteristic that is evaluated on a continuous scale (length, weight, height, temperature, time, speed, etc).
Use Mean (x-bar) & range (R) charts for control charts.
Benefits of SPC Tools
Benefits include:
Improved product/service performance.
Ex: Sheraton Hotels takes care of service issues within 15 mins.
Lesser need to inspect all units/transactions.
Improved customer satisfaction and higher market share from improved quality.
Statistical Process Control (SPC)
A process which involves monitoring the manufacturing or service process using statistical tools to minimize defects/errors.
Detects assignable variation and helps minimize them.
When is a Process in Control?
A Process is IN control, when there are no outliers in both of the charts.
When is a process OUT of control?
A process is OUT of control when there are outliers in either chart.
6 Sigma
Occurs when the control center limit, exactly matches the customer spec center limit.
The LCL and UCL will not match the customer spec, but they will fall above LCL, and below UCL.
Dispersion is VERY narrow.
3 Sigma
Occurs when the control limits exactly match the customer specs.
Should show a normal or wider distribution.
DMAIC
Define, Measure, Analyze, Improve & Control
Six sigma is based on this problem solving method.
Process Stability
A process is stable if there are no outliers within either of the charts.
If there is an outlier the process is not stable.
Process Capability
The ability of a process to meet design specs.
A process is capable is the customer spec limits meet or fall in between the control limits.
Specification Limits
These limits are given by the customers.
Ex: Order must be ready in 5 minutes + or - 1.
Control Limits
These limits are computed statistically.