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Operations management
Day-to-day coordination of people, time, space, equipment, supplies, and processes to meet practice goals.
Performance analysis
Structured review of how well organizational activities are working compared to expectations.
Key performance indicators (KPIs)
Metrics that represent the work being done and connect to the office’s goals.
Resource reallocation
Shifting limited resources to areas where they can create more value.
Bottleneck
A point of congestion in a system that slows down overall performance.
Goal clarification
Defining what outcome matters and what “good” looks like.
Cycle time
The total time from check-in to checkout for a patient.
Just-in-Time (JIT) purchasing
An approach to keep lower on-hand inventory and replenish frequently.
FIFO (First In, First Out)
Inventory management method where the oldest stock is used first to reduce waste.
LIFO (Last In, First Out)
Method of using the newest stock first, which can lead to expired items if not managed.
LEAN thinking
An operations approach focused on delivering value by removing waste.
Quantitative data
Numerical data used to evaluate performance.
Qualitative data
Non-numerical data that represents opinions or experiences.
Variance analysis
Comparison of budgeted results to actual results to understand discrepancies.
Preventive maintenance
Routine work done to keep equipment functioning and prevent breakdowns.
Incident reporting
System for documenting safety incidents or near misses for improvement.
Competency assessment
Evaluating staff skills to ensure they meet job requirements.
Budget variance formula
Variance=Actual−Budget
Standardized workflows
Consistent processes used to improve efficiency and outcomes.
Cycle counts/audits
Periodic checks to ensure inventory records are accurate and that stock is not lost.
Patient satisfaction surveys
Tools used to collect feedback on patient experiences.
Root cause analysis
Process of identifying the underlying reasons for performance gaps.
Compliance issues
Problems that arise when regulations or standards are not met.
Training and development
Programs aimed at improving staff skills and knowledge.
Environmental management systems
Preventive measures and practices to manage environmental impact.
Health and safety systems
Procedures to maintain a safe working environment and reduce risks.