Culinary Dropout Menu

blank is the answer, what is the blank?

yes and question

“always blank on the side of the guest”?

err

what kind of gestures towards guests?

open

which way do you take a table’s order?

left: seat 1 and continue clockwise

what should you do when your guests order a starter?

pass out b&b’s to each guest individually

what must all tables be greeted with?

antipasti sheet

what should a “customer” be called?

a guest; never call them customer because it is transactional

what should you say instead of “no problem”?

thank you, you’re welcome, of course, absolutely

how are you/we today?

YOU

what should you say instead of “how’s everything”?

are you enjoying your (specific dish)?

instead of saying “how is your ribeye”?

is your ribeye cap prepared properly?

instead of saying “do you need anything else”?

may i bring you anything else?

what are the twelve tap beers?

what do you ask when a customer is ordering a beer on tap?

16 or 20 oz

what should you ask when a customer orders a bottle beer?

would you like a chilled glass?

bbq pork belly nachos

tortilla chips layered with cheese fondue, black beans, pico de gallo, bbq pork, sour cream, and guacamole; garnished with fresh cilantro.

what is the fondue made of?

HAP: havarti, american, provolone

salt, peper, heavy cream

what allergies are in the bbq pork belly nachos?

dairy, soy, fish, garlic, onion

crispy popcorn shrimp

shrimp (6oz) and zucchini buttermilk battered and fried crispy. served with roasted garlic aioli and charred lemon. garnished with aleppo pepper.

what is the roasted garlic aioli?

water, roasted garlic, egg yolks, lemon juice, dijon mustard, salt, sugar, black pepper, olive oil

what allergies are in the crispy popcorn shrimp?

dairy, gluten, eggs, soy, shellfish, garlic, onion

yesterday’s soup

varies day by day, check with chef. mark with spoon. can be ordered in a bowl or cup.

hot wings

crispy chicken wings (7-10/one pound) tossed in a spicy buffalo sauce, carrots, celery, and radish. garnished with parmesan cheese and garden herbs and served with a side of buttermilk ranch.

what is the spicy buffalo sauce made of?

frank’s red hot, whole grain mustard, honey chili flakes, celery seed, butter, salt and pepper

what is the buttermilk ranch made of?

mayo, sour cream, buttermilk, worcestershire, onion powder, garlic powder, celery salt, sugar, salt, pepper, parsley, chives, thyme, basil, oregano, parm, prairie breeze cheddar

what should you mark with if a guest orders the wings?

share plates, soup bowl for bones and 1 hand wipe for each guest enjoying the wings

what allergies are in the wings?

eggs, onion, dairy, soy, fish garlic

soft pretzels and provolone fondue

house-made soft pretzel nibs (12) topped with kosher salt. served with warm provolone fondue.

what allergies are in the soft pretzels and provolone fondue?

dairy, eggs, gluten

antipasti

molinari sopressata

dry italian pork salami with whole peppercorns and red wine

what allergies are in the molinari sopressata?

garlic

prosciutto di san daniele

rich, fatty, italian ham with nutty, almost parmesan-like notes

made in the san daniele region of italy and is prized world-wide

what allergies are in the prosciutto di san danielle?

garlic

hot copa

spicy dry-cured italian ham, with a crust of red pepper, herbs and spices

what allergies are in the hot capicola?

garlic

prairie breeze cheddar

firm, hard white cheddar-style cheese made in iowa

sweet and nutty, wtih a hint of sharpness

allergy: dairy

aged manchego

young, delicate sheep’s milk cheese from spain, with a moist, semi-firm texture and a mild flavor remininscent of parmesan

allergy: dairy

pimento cheese

creamy, tangy, peppery (spicy) and spreadable cheese

allergies: dairy, fish, garlic, onion

truffle crescenza

italian cow’s milk cheese with a buttery and creamy texture, pleasant and rich aroma

allergies: onion, dairy, fish, garlic

dolce gorganzola

italian cow’s milk blue cheese with a creamy, moist texture, deep greenish-blue veining, bold aroma, and hearty, robust falvor

allergy: dairy

crispy brussels sprouts

brussels (10 oz) fried until cripsy and tossed with gochujang sauce

garnished with mint, cilantro, and thai basil

what is gochujang sauce?

gochujang paste, apple cider vinegar, honey, nutritional yeast, tamari

allergies in the brussels

gluten, onion, soy, garlic

asparagus

chilled or warmed?

grilled asparagus garnished with evoo, balsamic reduction, salt, pepper and herb mix

allergies: onion

smoked salmon

deviled eggs

3 eggs topped with crispy salumi and chives

deviled eggs has mayo, sour cream, bacon fat, dijon mustard, and yellow mustard

allergies: dairy, eggs, onion, garlic

we use soybean oil. what allergies accompany fried food?

gluten, shellfish, soy

what n/a bevs do we offer?

topo chico, xero proof, soda pops, teas, lonades, coke products

when a guest orders a wine, what is your follow up question?

would you like 6oz pour or a 9oz pour?

banshee

aromas of dried cherry, earthy peat moss and redwood forest with notes of hyacinth, sandalwood and confectioners sugar

evolution

aged in stainless steel and french oak barrels

features heaps of jammyness and a touch of cheery pie with an oaky finish

illicit

tastes of juicy black cherry, vanilla and spice

bonanza

flavors of rich fruit, dark chocolate, and finishes with silky tannins

crossings

bright citrus and tropical fruit with notes of grapefuit and complex minerality (stony/eathy)

silverado

notes of lychee and starbright lilies with a crisp finish

hahn family

aged 20% in oak barrels. bright acifity, tropical fruit, vanilla, butter and taost

decoy

ages in 70% stainless steel and 30% french oak. bright acidity with layers of citrus and notes of vanilla

what is the sweetest wine offered?

when and why would you recommend selling bubbles?

well vodka

smirnoff

well gin

new amsterdam

well rum

don q cristal

well scotch

johnnie walker red

well whiskey

evan williams

well tequila

jose cuervo especial

turkey pastrami

boar’s head turkey pastrami (4oz), swiss cheese, 1000 island, dijon mustard and coleslaw served on a toasted pretzel bun

would you like french fires or a house salad?

are you okay with coleslaw, 1000, and mustard?

the sandwhich comes with 1000 island, dijon and coleslaw.

1000

mayo, ketchup, champagne vinegar, pickles, hard boiled egg, salt and pepper

what allergies are in the turkey pastrami?

eggs, onion, dairy, gluten, garlic

prime rib dip

thinly-sliced house roasted prime rib fontina cheese, and horseradish crème fraiche on a toasted baguette. served with a side of au jus and pickle spear.

what allergies are in the prime rib dip?

eggs, oonion, dairy, gluten, and garlic

crispy chicken katsu sandwhich

chicken coated in chicken flour, buttermilk, and panko, then deep fried and brushed with hoisin sauce.

served in between 2 slices of buttered japanese milk bread with miso aioli.

topped with slaw mixture (napa slaw, cilantro, pickled onions, miso aioli)

served with a pickle spear and fries or house salad.

tell the guest: the sandwich comes with miso aioli.

allergies in the chicken katsu sandwhich

eggs, onion, dairy, gluten, garlic, sesame, soy

pub burger

burger with havarti cheese, bacon, iceburg lettuce, ywllow onion, tomato, bbq sauce, and mayo served on a toasted sesame seed bund.

how would you like your burger prepared?

are you okay with lto?

french fries or house salad?

allergies in pub burger

eggs, onion, gluten, garlic, fish, soy

mac burger

double cheeseburger with 2 all beef patties, american cheese, 1000 island, iceberg lettuce, onion, and sliced pickles on a toasted sesame seed bun

would you like french fries or a house salad?

burger comes mw

what allergies are in the mac burger?

eggs, onion, gluten, dairy, soy, garlic

what breads are made in house?

pretzel roll and milk bread

paloma spritz liquor

combier pamplemousse and jose cuervo espical silver

palmo spritz garnish

pink himalayan salt lick, ½ grapefruit wheel

palma spritz flavor

silver tequila, fresh grapefruit, combier pamplemousse, sparkling wine, himalayan pink salt

cali and tay skinny marg liquor

serrano spiced agave, combier orange liquor, jose cuervo especial

cali and tay garnish

chile con sal ½ rim and fresh lime wheel and 2 arbol chiles

cali and tay flavor

jose traditional blanco, serrano spiced agave fresh lime, chili dusted rim

el matador liquor

gin agave syrup, fiorente elderflower, gran centenario anejo

el matafor garnish

flamed orange peel

el matador flavor

gran centenario anejo, elderflower ginger agave, organe bitters

lil mez daisy liquor

agave syrup, naranja agria, repo mezcal blend

lil mez daisy garnish

orange wheel, lime wheel, sal de gusano sprinkle

lil mez dasiy flavor

banhez mezcal, corazon reposado, naranja agria, pressed lime

house salad

parm, chives, cucumenbers, carrots, tomatoes, ranch

chopped chicken salad

chef salad with romaine luttuce, prairie breeze cheddar, bacon, avocado, tomato, bbq tossed chicken, and bacon bbq ranch

what do you do when a guest changes the dressing on the chopped chicken salad?

ask if they would also like bbq on their chicken

if they do modify to grilled chicken, there will be an upcharge (larger chicken breast)

salmon add-in

are you okay with it being m?

$9

steak add-in

what temp?

$10

chicken add-in

$7

shrimp add-in

fired or sauteed?

$8

which dressings are dairy free?

are any dressings vegan?

room service liquor

new amsterdam gin