Biology 12: Cell Structure, Cell Compounds, and Biological Molecules

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Comprehensive vocabulary flashcards covering cell structure, cell compounds, biological macromolecules, and protein organization for Biology 12.

53 Terms

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Dissection Microscope

An optical microscope designed for low-magnification observation of biological specimens and safe dissection techniques.

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Compound Microscope

An optical instrument using multiple lenses to magnify and resolve detailed cellular structures from visual representations and specimens.

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Cell Membrane

A cellular boundary structure that regulates the passage of substances, facilitates compartmentalization, and moves materials into and out of the cell.

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Mitochondria

Cellular organelles composed of cristae and a matrix that serve as the site for cellular respiration to produce energy.

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Cristae

The internal folds of the inner mitochondrial membrane that expand the surface area for cellular respiration.

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Mitochondrial Matrix

The internal fluid-filled space enclosed by the inner mitochondrial membrane.

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Rough Endoplasmic Reticulum

An organelle studded with ribosomes involved in compartmentalizing the cell, synthesizing proteins, and moving materials throughout the cell.

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Smooth Endoplasmic Reticulum

A membranous organelle devoid of ribosomes that functions in lipid synthesis, cellular compartmentalization, and transporting materials.

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Ribosomes (Polysomes)

Cellular structures, occurring individually or in clusters called polysomes, responsible for translating genetic messages into proteins.

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Golgi Bodies

A stack of membranous sacs that functions to modify, sort, package, compartmentalize, and transport materials via vesicles.

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Vesicles

Small, membrane-bound transport spheres that move materials between cellular compartments and to the cell membrane.

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Vacuoles

Membrane-bound storage organelles within cells used to store water, nutrients, or waste products.

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Lysosomes

Specialized vesicles containing digestive enzymes used to break down wastes, cellular debris, and foreign substances.

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Nucleus

The central control organelle of a eukaryotic cell, containing the nuclear envelope, nuclear pores, nucleolus, chromatin, and chromosomes.

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Nuclear Envelope

The double-membrane boundary surrounding the nucleus, perforated by nuclear pores to regulate molecular transport.

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Nuclear Pore

Protein-lined openings in the nuclear envelope that allow controlled movement of molecules between the nucleus and the cytoplasm.

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Nucleolus

A dense region inside the nucleus responsible for the production and assembly of ribosomal components.

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Chromatin

The diffuse, uncoiled form of DNA and associated proteins found in the nucleus during interphase.

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Chromosomes

Distinct, tightly coiled thread-like structures of DNA and proteins that carry hereditary genetic information.

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Cell Wall

A rigid, protective outer layer external to the cell membrane found in plants and certain other organisms.

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Chloroplast

A specialized organelle in plant cells that captures light energy to produce organic molecules through photosynthesis.

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Cytoskeleton

An internal structural network of protein filaments and tubules that maintains cell shape, anchors organelles, and aids in motility.

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Cytoplasm

The semifluid material bounded by the cell membrane that suspends organelles and serves as a site for cellular chemical reactions.

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Balanced Chemical Equation for Cellular Respiration

The stoichiometry representing the breakdown of glucose with oxygen into carbon dioxide, water, and energy: C6H12O6+6O2→6CO2+6H2O+energy\text{C}_6\text{H}_{12}\text{O}_6 + 6\text{O}_2 \rightarrow 6\text{CO}_2 + 6\text{H}_2\text{O} + \text{energy}.

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Hydrogen Bonding (in Water)

Weak electrostatic attractions between the partial positive charge of a hydrogen atom in one polar water molecule and the partial negative charge of an oxygen atom in another.

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Water as a Solvent

The capacity of water to dissolve polar and ionic substances, providing a biological medium for chemical reactions and molecular transport.

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Water as a Temperature Regulator

The property of water to resist rapid temperature fluctuations due to its high heat capacity, maintaining thermal homeostasis in biological systems.

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Water as a Lubricant

The role of water in reducing friction between joints, internal tissues, and moving biological surfaces in the human body.

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Acids, Bases, and Buffers

Acids release hydrogen ions; bases accept hydrogen ions or produce hydroxide ions; buffers stabilize and maintain constant pH in biological systems of the human body.

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Dehydration Synthesis

A chemical reaction that covalently links organic monomers into polymers through the removal of a water molecule.

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Hydrolysis

A cleavage reaction that breaks down organic polymers into their constituent monomers by adding a molecule of water.

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Carbohydrate Empirical Formula

The standard proportional formula for carbohydrates: CnH2nOn\text{C}_n\text{H}_{2n}\text{O}_n.

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Monosaccharide

The simplest single-unit monomer of carbohydrates, such as glucose or ribose, that serves as cellular fuel or structural building blocks.

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Disaccharide

A carbohydrate composed of two monosaccharide units joined together by a covalent bond, such as maltose.

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Polysaccharide

A complex polymer composed of long chains of repeating monosaccharide subunits, such as starch, glycogen, and cellulose.

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Starch

A plant storage polysaccharide composed of glucose subunits, characterized by moderate branching and specific glycosidic bonding.

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Glycogen

A highly branched animal storage polysaccharide made of glucose monomers, located mainly in the liver and muscles for rapid energy release.

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Cellulose

An unbranched structural plant polysaccharide with specific alternating bond orientations that provides rigidity to plant cell walls.

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Neutral Fat

A lipid composed of one glycerol molecule bonded to three fatty acids, located in adipose tissue for long-term energy storage, insulation, and organ protection.

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Saturated Fatty Acid

A fatty acid hydrocarbon chain containing only single covalent carbon-carbon bonds, maximizing the number of bonded hydrogen atoms.

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Unsaturated Fatty Acid

A fatty acid whose hydrocarbon chain contains one or more double bonds between carbon atoms, resulting in kinks in the molecular structure.

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Phospholipid

A membrane lipid consisting of a glycerol molecule bonded to a phosphate group and two fatty acid tails, forming the bilayer of cellular membranes.

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Steroids

Lipid molecules composed of four interconnected carbon rings, serving as hormones and structural membrane components in the human body.

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Generalized Amino Acid

The monomer of proteins, consisting of a central carbon atom bonded to an amine group, an acid (carboxyl) group, a hydrogen atom, and a variable R-group.

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Peptide Bond

The covalent bond that joins the carboxyl group of one amino acid to the amine group of another within dipeptides and polypeptides.

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Primary Protein Structure

The linear sequence of amino acids in a polypeptide chain linked together by covalent peptide bonds.

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Secondary Protein Structure

The localized folding of a polypeptide chain into an alpha helix or beta pleated sheet, stabilized by hydrogen bonds along the backbone.

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Tertiary Protein Structure

The complex three-dimensional folding of a single polypeptide chain, determined by interactions and bonding among various R-groups.

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Quaternary Protein Structure

The higher-order structural organization formed by the aggregation of two or more polypeptide chains, exemplified by hemoglobin.

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Hemoglobin

A quaternary transport protein found in red blood cells that binds and transports oxygen throughout the body.

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Deoxyribonucleic Acid (DNA)

A nucleic acid polymer composed of deoxyribose-containing nucleotides that encodes and stores hereditary genetic information.

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Ribonucleic Acid (RNA)

A nucleic acid polymer containing ribose sugar that functions in transcribing and translating genetic information into proteins.

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Adenosine Triphosphate (ATP)

The universal 'energy currency' of cells, composed of ribose, adenine, and three phosphate groups, which releases usable energy when high-energy phosphate bonds are hydrolyzed.