How does the enteric nervous system coordinate GI function?
WHAT: Intrinsic neural plexuses of the gut. HOW: Sensory neurons, interneurons and motor neurons coordinate smooth muscle and glands. WHY: Local digestion and motility can continue without constant cortical commands.
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How do Auerbach and Meissner plexuses differ?
WHAT: Auerbach=myenteric; Meissner=submucosal. HOW: Myenteric between muscle layers controls motility; submucosal regulates secretion, absorption and blood flow. WHY: Specialized neural circuits control distinct gut functions.
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How do parasympathetic and sympathetic signals affect the gut?
WHAT: Extrinsic autonomic modulation. HOW: Vagal ACh generally increases enteric activity; sympathetic NE often inhibits secretion/motility. WHY: GI function adjusts with feeding versus stress.
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What is the difference between endocrine and paracrine GI signaling?
WHAT: Endocrine acts via blood; paracrine acts nearby. HOW: Gastrin travels in blood; ECL histamine diffuses to neighboring parietal cells. WHY: Local and systemic signals coordinate digestion.
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How does gastrin stimulate gastric acid secretion?
WHAT: G-cell hormone in gastric antrum. HOW: Peptides and vagal GRP stimulate G cells; gastrin activates CCK-B pathways on ECL/parietal cells. WHY: Promotes protein digestion and mucosal growth.
WHAT: Hormone from duodenal/jejunal I cells. HOW: Fatty acids and peptides → CCK → pancreatic enzymes, gallbladder contraction and slower gastric emptying. WHY: Provides time and digestive components for fats/proteins.
WHAT: Incretin from intestinal K cells. HOW: Luminal nutrients stimulate GIP; enhances glucose-dependent β-cell insulin secretion. WHY: Coordinates insulin release with nutrient absorption.
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How does motilin regulate motility?
WHAT: Fasting gut hormone. HOW: Motilin cycles promote migrating motor complexes between meals. WHY: Clears residual food and bacteria during fasting.
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What do circular and longitudinal GI muscles do?
WHAT: Two smooth-muscle layers. HOW: Circular contraction narrows lumen; longitudinal contraction shortens gut segment. WHY: Together create propulsion and mixing.
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How are segmentation and peristalsis different?
WHAT: Mixing versus propulsion. HOW: Segmentation alternates local contractions; peristalsis coordinates contraction behind bolus with relaxation ahead. WHY: Allows nutrient contact and forward transit.
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What is the physiological role of GI slow waves?
WHAT: Rhythmic membrane-potential oscillations. HOW: Interstitial cells of Cajal generate pacemaker oscillations; spikes/contraction occur if threshold reached. WHY: Coordinates possible contractions without each wave automatically contracting.
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Why does chewing facilitate digestion?
WHAT: Mastication. HOW: Breaks particles, mixes saliva and forms bolus. WHY: Improves swallowing and increases digestive surface area.
WHAT: Clearance reflex after an incomplete swallow. HOW: Residual bolus distends esophagus → local/vagovagal reflexes → new wave. WHY: Removes material remaining after primary peristalsis.
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Why does receptive relaxation occur in the proximal stomach?
WHAT: Accommodative response. HOW: Swallowing/distension induces vagovagal inhibitory pathways and smooth-muscle relaxation. WHY: Stores a meal with modest pressure rise.
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How does the distal stomach mix food?
WHAT: Antral grinding and retropulsion. HOW: Strong contractions drive chyme toward partially closed pylorus and back. WHY: Breaks solids into particles appropriate for emptying.
Why does fluid exit the stomach faster than solids?
WHAT: Different emptying requirements. HOW: Solids need antral grinding and pyloric sieving; liquids flow more readily. WHY: Limits large particles reaching small intestine.
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How does the GI tract handle liters of secreted fluid daily?
WHAT: Bulk fluid recycling. HOW: Digestive fluids enter lumen and most are reabsorbed along intestines. WHY: Avoids large net fluid losses.
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How are primary and final saliva different?
WHAT: Acinar versus duct-modified saliva. HOW: Acini make near-isotonic primary fluid; ducts reabsorb NaCl with little water reabsorption. WHY: Final saliva becomes hypotonic.
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Why does high salivary flow make saliva less hypotonic?
What cells make HCl, intrinsic factor and pepsinogen?
WHAT: Parietal: HCl and intrinsic factor; chief: pepsinogen. HOW: Different gastric gland cells have specialized secretory pathways. WHY: Acid digestion and B12 handling require distinct products.
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How does a parietal cell secrete HCl?
WHAT: Hâº/K⺠ATPase is final acid pump. HOW: Carbonic anhydrase forms H⺠and HCO₃â»; apical Hâº/K⺠pump exports Hâº; Clâ» exits lumen. WHY: Generates acidic gastric juice and alkaline tide.
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How do ACh, gastrin and histamine stimulate parietal cells?
WHAT: Three acid secretagogues. HOW: ACh→M3/Ca²âº; gastrin→CCK-B/Ca²âº; histamine→Hâ‚‚/cAMP. WHY: Different signals synergize to activate acid secretion.
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How does somatostatin reduce gastric acid secretion?
Why can loss of intrinsic factor cause B12 deficiency?
WHAT: Loss of parietal-cell protein necessary for ileal absorption. HOW: B12 must bind intrinsic factor to be taken up by specific terminal-ileal receptors. WHY: Deficiency risks megaloblastic anemia and neurologic dysfunction.
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How do emetic inputs trigger vomiting?
WHAT: Brainstem-coordinated motor reflex. HOW: GI afferents, area postrema CTZ, vestibular input and higher centers activate medullary networks. WHY: Expels potentially harmful gastric contents.
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Why does the area postrema sense circulating emetics?
WHAT: Chemoreceptor trigger zone with relatively weak BBB. HOW: Bloodborne chemicals can stimulate D₂/5-HT₃-related pathways. WHY: Links toxins/drugs in blood to vomiting.
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Which receptors link motion sickness to vomiting?
WHAT: Vestibular emetic signals. HOW: Vestibular H₁ and muscarinic pathways communicate with brainstem emetic networks. WHY: Explains benefit of selected antihistamines/antimuscarinics.
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How do 5-HT3 blockers reduce chemotherapy nausea?
WHAT: Antiemetic receptor antagonism. HOW: Block serotonin signaling in vagal/GI and brainstem emetic pathways. WHY: Less emetic transmission reaches vomiting network.
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Why does the liver have dual blood supply?
WHAT: Portal venous and hepatic arterial inflow. HOW: Portal vein delivers GI blood; artery supplies oxygenated blood; both mix in sinusoids. WHY: Supports nutrient processing and tissue oxygen needs.
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What is the direction of blood and bile in a liver lobule?
WHAT: Opposed flows. HOW: Blood travels from portal triads through sinusoids to central vein; bile travels canaliculi toward portal bile ducts. WHY: Allows hepatocytes to extract from blood and excrete into bile.
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Why are hepatic sinusoids well suited for exchange?
WHAT: Low-resistance fenestrated exchange network. HOW: Slow blood flow and sinusoidal structure allow blood-hepatocyte transfer. WHY: Improves metabolism, detoxification and nutrient handling.
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What is the role of Kupffer cells?
WHAT: Resident hepatic macrophages. HOW: Sample sinusoidal blood and remove debris/pathogens. WHY: Provides immune surveillance of gut-draining blood.
WHAT: Alternative venous paths around high-resistance liver. HOW: Elevated portal pressure recruits esophageal, rectal and paraumbilical anastomoses. WHY: Diverts portal blood but may produce varices.
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What are the main functions of the large intestine?
WHAT: Electrolyte/water recovery, mucus secretion and stool storage. HOW: Colonic transport reabsorbs fluid and muscular circuits move feces. WHY: Maintains fluid balance and continence.
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How does the colon absorb Na⁺ and water?
WHAT: Electrolyte-coupled absorption. HOW: Apical Na⁺ entry and basolateral pumping promote osmotic water absorption. WHY: Conserves body fluid.
WHAT: Anorexigenic melanocortin pathway. HOW: POMC processed to α-MSH → activates MC4R and decreases food intake. WHY: Counters overeating.
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How does leptin signal body fat stores?
WHAT: Adipocyte-derived long-term adiposity signal. HOW: Higher fat mass → leptin rises → suppresses NPY/AgRP and promotes anorexigenic circuits. WHY: Signals adequacy of stored energy.
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Why do ob/ob and db/db mice differ in leptin response?
WHAT: Leptin deficiency vs receptor deficiency. HOW: ob/ob lacks leptin and can respond to hormone; db/db has defective receptor signaling. WHY: Shows ligand and receptor are both required.
What controls the intestinal phase of pancreatic secretion?
WHAT: Major phase after food reaches duodenum. HOW: Peptides/fats → I cells → CCK → acini; acid → S cells → secretin → ducts. WHY: Matches enzymes and alkalinity to meal contents.
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Why does vagal ACh increase pancreatic enzyme secretion?
WHAT: Parasympathetic support of acini. HOW: ACh binds muscarinic receptors and boosts intracellular Ca²⁺ signaling. WHY: Potentiates nutrient-triggered CCK effects.
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Why are pancreatic proteases secreted as zymogens?
WHAT: Proteolytic enzymes stored in inactive precursors. HOW: Trypsinogen and other precursors become active mainly in intestinal lumen. WHY: Prevents premature digestion of pancreatic tissue.
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How is trypsinogen activated?
WHAT: Inactive precursor of trypsin. HOW: Brush-border enteropeptidase activates trypsinogen; trypsin activates further zymogens. WHY: Starts coordinated pancreatic protein digestion.
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Which pancreatic enzymes digest carbs, proteins and fat?
WHAT: Amylase; trypsin/chymotrypsin/elastase/carboxypeptidases; lipase-colipase. HOW: Enzyme classes hydrolyze different nutrient bonds. WHY: Produce absorbable molecules.
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How do bile salts help lipid absorption?
WHAT: Amphipathic derivatives of cholesterol. HOW: Emulsify fat and form mixed micelles with digestion products. WHY: Allow hydrophobic lipids to reach intestinal surface.
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Why is colipase needed for pancreatic lipase?
WHAT: Lipase cofactor. HOW: Anchors lipase at lipid-water interface despite bile salts. WHY: Permits triglyceride hydrolysis in intestinal lumen.
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How does enterohepatic bile salt circulation work?
WHAT: Bile-salt recycling loop. HOW: Liver → bile → intestine → terminal ileum uptake → portal vein → liver. WHY: Conserves bile salts for repeated meals.
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Why does terminal ileum disease impair fat absorption?
WHAT: Bile salts are mainly reabsorbed there. HOW: Reduced recycling depletes bile-salt pool → weaker micellar solubilization. WHY: Can cause steatorrhea and fat-soluble vitamin deficiency.
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How do villi and microvilli enhance absorption?
WHAT: Surface-area amplification of small intestine. HOW: Folds, villi and brush border increase membrane contact with chyme. WHY: Maximize nutrient uptake.
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How are glucose and galactose absorbed from intestine?
WHAT: Apical SGLT1 transport. HOW: Na⁺ electrochemical gradient powers secondary-active uptake; basolateral GLUT2 exports to blood. WHY: Allows sugar absorption even against concentration gradients.
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Why is fructose uptake different from glucose uptake?
WHAT: Apical GLUT5-mediated facilitated diffusion. HOW: Fructose moves through transporter without Na⁺ cotransport and exits via GLUT2. WHY: Different monosaccharides use distinct mechanisms.
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How does Na⁺/K⁺ ATPase indirectly power SGLT1?
WHAT: Basolateral primary-active pump. HOW: ATP-driven Na⁺ extrusion maintains low intracellular Na⁺; inward Na⁺ drives SGLT1. WHY: Secondary active absorption depends on a primary pump.
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How do brush-border enzymes complete carbohydrate digestion?
WHAT: Disaccharidases and oligosaccharidases. HOW: Sucrase, lactase, maltase and related enzymes release monosaccharides. WHY: Only small sugars can be absorbed efficiently.
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How does gastric pepsin begin protein digestion?
WHAT: Chief-cell pepsinogen activated in acid. HOW: HCl promotes pepsin formation and protein denaturation. WHY: Starts proteolysis before pancreatic digestion.
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How are amino acids and small peptides absorbed?
WHAT: Apical amino-acid and peptide transport systems. HOW: Many amino acids use Na⁺ cotransport; PepT1 carries di-/tripeptides with H⁺. WHY: Enables uptake of both free and peptide-bound amino acids.
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What is the correct general order of lipid assimilation?
WHAT: Micelles are extracellular delivery vehicles. HOW: Lipid products leave micelles and enter membrane; bile salts remain in lumen for recycling. WHY: Delivery is distinct from cellular absorption.
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How are long-chain lipids transported after absorption?
How are short-chain fatty acids handled differently?
WHAT: More water-soluble lipids. HOW: They can enter portal blood without obligatory chylomicron packaging. WHY: Their solubility permits more direct transport.
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Why does lack of pancreatic lipase cause steatorrhea?
WHAT: Failure of triglyceride hydrolysis. HOW: Triglycerides cannot yield sufficient absorbable monoglycerides/fatty acids. WHY: Undigested fat stays in stool.