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Midterm 2
Yogurt Fermentation
Pasteurized milk is innoculated by streprococcus thermophilus, and lactobacillus bulgarious and incubated. S. Thermophilus produces lactic acid, L. bulgaricus contributes lactic acid and aromatics that give the product a distinct taste.
Cheese Fermentation
Coagulation of milk to curd, separation of curd from whey, shaping the curd, ripening to achieve flavour and texture
Cheese Coagulation
Adjusts the pH until the casein precipitates, or by adding milk-clotting enzymes such as rennin (chymosin) which curdles milk.
Rennin
Originally obtained from calves stomachs, now bionengineered by recombinant E.Coli
Bread Fermentation
As yeast ferments, it converts sugar to ethanol and CO2, escaping gas is trapped in wheat gluten results in expansion “rising” CO2 and ethanol eliminated during baking.
Alcoholic Beverages
Produces from fermentation of fruit sugars or grain sugars, yeasts of the genus saccharomyces are widely used.
Wine
Grapes contain natural yeasts, crushing grapes naturally starts fermentation but must be treated with sulfur dioxide or pasturized to kill the natural microbiota then inoculated with proprietary strain of saccharomyces.
Biofuels
ethanol replaces fossil fuels, starch produces ethanol and energy stream is needed to breakdown starch for enzymatic attack and to distill the ethanol
Generation of Biofuels
Food crops, organic waste, algae-based fuels, genetically modified microorganisms
Streptomyces
A prolific antibiotic producer
Antibiotic Discovery
produced mainly by fungi and bacteria, anti-b producing organisms have genes that render them resistant to the anti-b they produce
Antibiotic Production Assay
Agar overlay method, minimal medium, starvation conditions
Pantoea Ananatis BRT175
Produces PNP-1, strawberry leaf isolate, produces antibiotic against fire blight pathogen erwinia
Mutagenesis
A process to identify biosynthetic genes,
1) create random mutants of the antibiotic producing microbe using transposon
2) assay every mutant individually until you find those that no longer produce the antibiotic
3) identify the gene that has been mutates as it is involved in antibiotic production
PNP-1 Biosynthetic Cluster
All mutations identified were within the same region which contained 7 genes in a cluster which is similar to the FVG gene cluster found in other bacteria
P. agglomerans Tx10
Produces PNP-2, gene cluster identified, mutant no longer can produce PNP-2, when wild type and mutant Tx10 are plated on a different species, both produce a antibiotic
Acinetobacter Baumannii and Pseudomonas Aeruginosa
opportunistic human pathogens, problem for immunocompromised individuals and soldiers, multi drug resistant so limited treatment options. Inhibited by P. Agglomerans 3581r and P.Agglomerans SN01080r, antibiotic called PNP-3
PNP-3 Expressed in Erwinia
4 biosynthetic genes cloned, when expressed as Erwinia the bacteria die, when antibiotic transporter is expressed then antibiotic is exported
P. Agglomerans 20kB447973
5000 mutants screened in 35 minutes, 13 antibiotic mutants recovered, and inhibits RNA synthesis
Botulinum Toxin Type A
Botox, neurotoxin produced by bacterium clostridium botulinum. Temporarily reduces wrinkles by relaxing facial muscles lasting 3-4 months
Botulism
At high doses, Botox become a life threatening illness causing muscle weakness, paralysis, and respiratory muscle paralysis.
How Botox works
Neurons signals reach end of neurons, n. transmitters fuse with cell membrane, releasing n. transmitter. They cross the synapse and bind to receptors on next cell. Botox cleaves proteins that prevent vesicles from fusing with plasma membrane and releasing acetylcholine.
Biosurfactants
Surface-active compounds produced by bacteria and fungi that reduce surface tension, emulsify oil and water allowing bacteria to move along surfaces.
Biosurfactant Potential Applications
Oil spill cleanup, bioremediation, detergents, agriculture, food industry
Dictyostelium Discoideum
single celled amoeba, when food becomes scarce releases chemical signals that aggregate into multicellular mass that form migrating slug developing a fruiting body, producing spores that disperse and germinate into new amoebae
Grazing Resistance Model System
Bacterial Anti-predation strategies may be useful for evading host immune responses, correlated with pathogenicity in various microbial systems
rhl genes for Grazing Resistance
knocking out rhl genes impacts swarming ability and allows amoebae to graze and form spores
Ananatoside
Cytotoxic, wild type reduces cell viability significantly while mutant does not reduces cell viability
Pseudomonas Syringae
bacterium that produces ice-nucleating proteins on its outer membrane that promote ice formation by organizing water molecules into ice crystals at higher temperatures
Microbial Fuel Cells
harness metabolism to make electrical energy by breaking down organic compounds at the anode to release electrical current, electrons move through an external circuit to the cathode generating an electrical current, protons move through an electrolyte/membrane toward cathode where they combine with electrons and oxygen to form water.