4. By the Rivers of Babylon Enslavement and Freedom of West Africans in the Caribbean

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Last updated 8:18 PM on 10/11/26
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25 Terms

1
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Why did Europeans adapt slavery?

They needed labour to expand plantation the system due to insufficient indentured labour in Europe.

2
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Was slavery uniquely an African institution prior to the Transatlantic Slave Trade?

No. Slavery was an ancient, global institution found in Greece, Rome, the Middle East, China, India, and medieval Europe long before Atlantic chattel slavery.

3
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In what ways could an individual become enslaved in West Africa?

  • As prisoners of war.

  • As debt pawns (security until a loan was paid).

  • As punishment for criminal offenses.

  • Through voluntary self-enslavement during famines.


4
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How did the nature of West African domestic slavery differ fundamentally from Caribbean chattel slavery?

  • West Africa: Enslaved people retained rights (e.g., to keep their names, marry, own property, and have free children). They were valued as social beings/skilled producers and could rise to wealth, power, or royalty.

  • Caribbean: Enslaved people were legally classified as chattel (property), stripped of rights, renamed, branded like cattle, and viewed as less than human.


5
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According to Islamic law practiced in parts of West Africa, what was the status of children born to slave mothers?

Islamic law decreed that children born to slave mothers were automatically freed.

6
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What made West Africa attractive to European traders seeking plantation labor?

West African laborers were tractable, had prior agricultural and craft skills, possessed relative immunity to New World tropical diseases, and had low purchase prices and transport costs.

7
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What were the demographic and economic consequences of the slave trade on West Africa?

It caused widespread depopulation of coastal regions, a disproportionate loss of males, a "brain drain" of skilled people, and retarded regional growth.

8
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What role did African Chiefs play?

  • bartered African people for goods.

  • The nature of chattel slavery was not clear to them.

  • They were accustomed to domestic slavery.

  • Economic and political advancement was their main aim.

  • This type of slavery was not degrading.


9
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What was a Slave Coffle?

A line of captives linked by wooden sticks or neck chains, forced to march long distances to the West African coast for export.

10
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Describe the middle passage?

characterized by extreme overcrowding and deplorable, claustrophobic conditions aboard ships. Captives faced suffocation, mental breakdowns, dysentery, and deadly disease outbreaks like smallpox. To prevent epidemics, captains threw anyone showing signs of illness overboard alive, with some owners.

11
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What are the slave packing methods?

  • Tight Packing: Loading ships beyond capacity to maximize volume, accepting high mortality rates (~20% or more) as compensated by numbers.

  • Loose Packing: Filling ships to ~75% capacity to reduce overcrowding, lowering mortality below 10%.


12
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How did slave ship crews force captives to eat if they went on a hunger strike?

Crews used a specialized iron tool to knock out the captive's front teeth, allowing forced feeding to protect their financial investment.

13
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What occurred during the infamous 1781 Zong massacre?

The captain of the Zong threw sick captives overboard alive into the sea so the ship owners could claim insurance payouts on "lost cargo"

14
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What is the legal definition of Chattel in Caribbean slavery?

Property/movable personal goods that can be bought, sold, or destroyed at the owner's discretion, with status inherited by children.

15
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What were the three main categories of enslaved workers on a sugar plantation?

  • Skilled workers: Carpenters, coopers, distillers, and boilermen (mostly males).

  • Domestic workers: House servants, cooks, washerwomen (mostly females).

  • Field workers: Manual labor gangs (the majority, predominantly females).


16
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How were the three field work gangs organized on sugar estates?

  • 1st Gang: Most able-bodied adults; performed heavy labor (digging cane holes, harvesting).

  • 2nd Gang: Weaker, older, or pregnant workers; did lighter field tasks.

  • 3rd Gang: Children; performed weeding and animal care.


17
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How were slaves punished?

  • Limbs could be severed for constantly running away.

  • Women who resisted the advances of white men were whipped.

  • Slaves were flogged for minor offences.

  • Pregnant women were Stripped naked, placed face down over a hole dug for their bellies, and flogged.

  • Thomas Thistlewood used rape as punishment.


18
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Manumission

The legal act of granting freedom to an enslaved person through a document.

19
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How did manumission rates differ across the Caribbean?

Manumission was higher in Spanish colonies (e.g., Cuba) and urban areas, but extremely low in British colonies (less than 2 per 1,000 annually prior to the 19th century).

20
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Who was Rachel Pringle Polgreen?

A famous Barbadian woman of color who gained freedom, became a successful tavern and brothel owner, and notably became a female enslaver herself.

21
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Grand Marronage

Permanent flight to establish autonomous, self-governing free communities in remote forests or mountains.

22
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Petite Marronage

Temporary absence from a plantation for short periods (e.g., visiting family or evading punishment).

23
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Who was Queen Nanny?

The 18th-century leader of the Windward Maroons in Jamaica, an outstanding military strategist, and Jamaica's only female National Hero.

24
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forms of non-violent or covert resistance used by enslaved West Africans

  • Malingering and slowdowns (industrial sabotage).

  • Herbal abortions and infanticide.

  • Arson.

  • Suicide (to reclaim freedom and reunite with ancestors).

  • Cultural retention (languages, music, customs, and religious beliefs).


25
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Why was slavery abolished in 1834?

  • The plantation system was no longer profitable.

  • Parliamentary pressure led by abolitionists like William Wilberforce.

  • Constant revolts and resistance by enslaved people made the system unsustainable.