Ch.4 Comparative Vertebrate Anatomy

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Vocabulary practice flashcards covering animal size and shape, scaling principles, surface area-to-volume dynamics, metabolic rate, and biological adaptations.

20 Terms

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Scaling

The study of size and its consequences.

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Haldane's Principle of Convenient Size

The concept articulated by J. B. S. Haldane in 1926 stating that for every type of animal there is a most convenient size, and a large change in size inevitably carries with it a change of form.

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Biological demands

Requirements placed on an animal's body design related to living functions, including feeding, capturing prey, and protection from weather.

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Physical demands

Mechanical and physical forces that influence an animal's body design, specifically movement and supporting weight against gravity.

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Metabolism

The sum of all chemical reactions that occur in the body.

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Chemical reaction

The formation of new chemical bonds or the breaking of old chemical bonds between atoms.

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Metabolic rate

The overall rate at which metabolic reactions use energy.

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Mass-specific metabolic rate scaling

The physiological relationship in which oxygen consumption per kilogram of body mass per hour (ml O2 kg−1h−1\text{ml } O_2\text{ kg}^{-1}\text{h}^{-1}) decreases as body mass increases, meaning smaller mammals consume oxygen at a much higher rate per unit mass than larger mammals.

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Gravity

A natural phenomenon that brings all things with mass toward one another.

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Surface tension

The tendency of a liquid's surface to resist rupture when placed under tension or stress.

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Surface area scaling

A geometric scaling relationship where the surface area of an animal increases in proportion to the square of its linear dimensions (length2\text{length}^2).

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Volume and mass scaling

A geometric scaling relationship where the volume and mass of an animal increase in proportion to the cube of its linear dimensions (length3\text{length}^3).

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Surface area-to-volume ratio (SA:VolSA:\text{Vol})

The ratio comparing surface area to volume, which decreases as an organism grows larger because volume increases much faster than surface area.

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Absorption

The passage of digested foods from the digestive tract into blood or lymph.

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Assimilation

The movement of digested food molecules into the cells of the body where they are used.

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Microvilli

Microscopic projections forming a brush border on absorptive epithelial cells that expand surface area to promote efficient exchange of materials and heat.

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Gill lamellae

Thin, highly vascularized plate-like structures on fish gill filaments that maximize surface area for gas exchange between water and blood.

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Pelycosaur limb scaling

The structural adaptation demonstrated by extinct mammal-like reptiles (e.g., Mycterosaurus, Varanops, and Ophiacodon retroversus), where larger species possess disproportionately massive, robust femurs to carry increased weight against gravity.

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Isometry

Geometric similarity in which proportions remain constant with changes in size, as observed across different species within the salamander genus Desmognathus.

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Allometry

The study of a change in size or shape of one part correlated with a change in size or shape of another part, as seen in the shifting bodily proportions during human growth from infant to adult.