Lexical Sets: Kitchen, Food, and Family Vocabulary

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Vocabulary flashcards covering kitchen items, food terms, family relations, and family idioms from Lexical Sets 1, 2, and 3.

Last updated 3:45 AM on 9/23/26
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42 Terms

1
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CUTTLERY / SILVERWARE

Eating and serving utensils such as knives, forks, and spoons, listed under Lexical Set 1: Kitchen Vocabulary.

2
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TAP/FAUCET

A device that regulates the flow of water into a sink, listed in Lexical Set 1: Kitchen Vocabulary.

3
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SPORK

A hybrid eating utensil combining features of both a spoon and a fork, listed in Lexical Set 1: Kitchen Vocabulary.

4
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DISH RACK

A kitchen frame or holder used to dry washed dishes, listed in Lexical Set 1: Kitchen Vocabulary.

5
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WAFFLE IRON

A kitchen appliance used for baking waffles, listed in Lexical Set 1: Kitchen Vocabulary.

6
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ELECTRIC SKILLET

An electrically powered pan used for frying or cooking food, listed in Lexical Set 1: Kitchen Vocabulary.

7
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COLANDER

A bowl-shaped utensil with holes used to drain liquids from food, listed in Lexical Set 1: Kitchen Vocabulary.

8
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STRAINER

A device with mesh or small holes used to filter or drain liquids from food, listed in Lexical Set 1: Kitchen Vocabulary.

9
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GRATER

A kitchen tool with rough apertures used to shred cheese or vegetables, listed in Lexical Set 1: Kitchen Vocabulary.

10
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WHISK

A kitchen utensil made of wire loops used for beating or whipping ingredients, listed in Lexical Set 1: Kitchen Vocabulary.

11
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LADLE

A deep-bowled spoon with a long handle used for serving liquids like soup, listed in Lexical Set 1: Kitchen Vocabulary.

12
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OVEN MITT

A heat-resistant padded glove used to handle hot cookware from the oven, listed in Lexical Set 1: Kitchen Vocabulary.

13
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COFFEE GRINDER

An appliance or tool used to crush coffee beans into fine grounds, listed in Lexical Set 1: Kitchen Vocabulary.

14
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JUICER

An appliance used for extracting liquid juice from fruits and vegetables, listed in Lexical Set 1: Kitchen Vocabulary.

15
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scrambled eggs

Eggs mixed together and cooked while stirring, listed in Lexical Set #2 Food.

16
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sunny-side-up eggs

Eggs fried on one side only without turning, leaving the yolk liquid, listed in Lexical Set #2 Food.

17
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hard boiled eggs

Eggs cooked in boiling water until the white and yolk are completely solid, listed in Lexical Set #2 Food.

18
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steak (well done, medium, rare)

Beef cut cooked to specified levels of doneness, listed in Lexical Set #2 Food.

19
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2% milk, low-fat milk

Milk containing reduced fat content, listed in Lexical Set #2 Food.

20
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lactose free milk

Milk processed to remove or break down lactose, listed in Lexical Set #2 Food.

21
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peeled/ breaded shrimp

Shrimp that has been peeled or coated with breadcrumbs before preparation, listed in Lexical Set #2 Food.

22
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beat

A food preparation verb meaning to mix ingredients vigorously with a tool, listed in Lexical Set #2 Food.

23
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simmer

A cooking method meaning to cook gently in liquid kept just below boiling point, listed in Lexical Set #2 Food.

24
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drain

A culinary action meaning to empty liquid out from cooked food, listed in Lexical Set #2 Food.

25
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zucchini

A type of green summer squash, listed in Lexical Set #2 Food.

26
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coriander

An aromatic herb/spice used in cooking, listed in Lexical Set #2 Food.

27
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mussels

Edible bivalve mollusks/seafood, listed in Lexical Set #2 Food.

28
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nuclear family

A social unit consisting of two parents and their children, listed in Lexical Set 3 Family.

29
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extended family

A family group that includes relatives such as grandparents, aunts, uncles, and cousins beyond parents and children, listed in Lexical Set 3 Family.

30
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blended family

A family formed when a couple marries and brings together children from previous relationships, listed in Lexical Set 3 Family.

31
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single-parent family

A family raised by one parent alone, listed in Lexical Set 3 Family.

32
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half-brother / half-sister

A brother or sister with whom one shares only one biological parent, listed in Lexical Set 3 Family.

33
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stepbrother / stepsister

The child of one's stepparent from a previous relationship, listed in Lexical Set 3 Family.

34
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ancestors

Lineage forebears or persons from whom one is descended, listed in Lexical Set 3 Family.

35
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descendants

Offspring or people descended from a particular ancestor, listed in Lexical Set 3 Family.

36
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the black sheep

A family idiom referring to an outcast or member who brings disrepute to a family.

37
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see eye to eye

A family/relationship idiom meaning to be in full agreement with someone.

38
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own flesh and blood

A family idiom referring to a person related by blood.

39
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not on speaking terms

A family/relationship idiom describing people who refuse to speak to one another due to a conflict.

40
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wears the pants

A family idiom describing the person who exercises authority or control in a relationship or household.

41
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runs in the family

A family idiom describing a trait or characteristic passed down through family generations.

42
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have a skeleton in the family

A family idiom referring to an embarrassing or dark secret kept within a family.