Past and Present Programs to Address Malnutrition

Food Assistance

promote general welfare and safeguard the health the health and well-being of the nation's population by raising the levels of nutrition among low income households and vulnerable groups

Supplementary Feeding Program

provide nutritious food in addition to general ration; short term measures ( Food assistance)

Nutrition Rehabilitation

recuperate severely malnourished children; receive TOTAL feeding

Food Subsidy

gov controls and reduces the price of staple food

Applied Nutrition Program

Food Assistance; self-help feeding endeavours wherein school children receive indigenous food supplements

Breakfast Feeding Program

Food Assistance Program; address short-term hunger of school children by serving HOT, INSTANT FORTIFIED NOODLES or 1 serving of indigenous food cooked with IRON-FORTIFIED Rice daily for 120 days, 7- 8 AM

Dunong ng Bata, Yaman ng Bansa

Food Assistance, NDA DA DSWD; given COW'S MILK, BREAD made from COCONUT FLOUR, AND HOT MEALS

Food for School Program

Food Assistance, WHO DepEd; 1 kl Iron fortified rice per class days for 120 days

National Milk Feeding Program

Food Assistance NDA DA FNRI; provides school children with milk supplied by dairy farmers

Nutripan sa Eskwelahan

Food Assistance, NCP; school, community-based bakery madated to provide bread or biscuit fortified w Vit A and Iron

Pantawid Pamilyang Pilipino Program (4Ps)

Food Assistance DSWD; provides grants to extremely poor households to improve their health (0- 14 yo)

Rice Subsidy Project

Food Assistance; part of Lingap para sa Mahihirap that provides NFA rice to family beneficiaries for 90 days

Targeted Rice Distribution Project

Food Assistance; deployment of 1000 units of rolling stores to intensify the visibility of quality rice

Tindahan Natin

Food Assistance; giving affordable food such as cheaper rice noodles and others

Tindahan ni Gloria Program

positions rolling stores in diff parts of the country to give the poor opportunity to buy food

Food Fortification

addition of micronutrients deficient in the diet or to food to maintain or improve the mcn status of a grp

mandatory fortification

addition of one or more mcn to food commonly consumed

Targeted Fortification

aimed at specific subgroups of the population

Market-driven/ Voluntary Fortification

food manufacturer takes initiative to add specific amt of mcn to processed foods

Sugar, Cooking Oil

fortified with Vit A

Rice

fortified with iron

wheat flour

fortified w iron and Vit A

Fortification for Iodine Deficiency Elimination

FF; virtually eliminated IDD by 2000 thru salt iodization, social mktg, advocacy

I-Rice Program

FF NFA DOH; Rice with Fe including those milled and distributed by NFA

Micronutrient Powder Supplementation

FF; aims to improve mcn status and reduce anemia among children 6-23 months

Patak sa Asin

FF; quarterly monitoringand promotion of iodized salt

Sangkap Pinoy Seal

FF; strategy to encourage food manufacturers to fortify their food products wit VIT A IRON IODINE

Tubig Talino

FF; iodine fortified water

Food Production

increase agricultural output which can generate positive nutritional effects

Alay Tanim at Pangkabuhaya

FP DepEd; promote food production and livelihood proj includinh school children

Food Always In The Home (FAITH)

FP NCP; home and school gardening program; home security making food always available

Ginintuang Masaganang Ani

FP DA; envisions a modernized and productive agriculture and fishery sectors

Gulayan sa Paaralan Project

FP; component of ACCELERATED HUNGER MITIGATION PROGRAM; schools as food basket to ensure continuous supply of vegetables

Homestead Food Production

FP HKI; helps communities establish technically improved local food production systems by creating gardens w mcn rich foods year round

May Gulay Project

FP; provides consumer with 3 sets of vegies: pinakbet chopseuy sinigang

Nutrition in the Barangay Food Terminal

FP; brgy based food depot and food distrib program

Livelihood Assistance

provide families with addtl source of income which could result to increased food purchase and consumption

Aksiyon Para sa Nutrisyon/Lalakas ang Katawang Sapat sa Sustansya

LA NNC; alleviate poverty and malnutrition in the most depressed areas if the country thru livelihood assistance and feeding programs

Socio-Economic Assistance - Kaunlaran (SEA-K)

LA DSWD; target organizing families into 15 SEA-K assoc w 25 members per grp to support supplementary feeding of SAM MAM preschoolers

Maternal and Child Health

involve various act organized for the purpose of providing medical and social services for mothers and children

Buntis Congress

MCH DZMM; free seminars on safe motherhood and maternal care

Country Program for Children of UNICEF

MCH; strengthen the capability to implement the convention on children's rights

Early Childhood Care and Development

MCH; full range of health, nutrition, early education and social services programs that provide the basic hollistic needs of young children 0-6 yrs old

Expanded Garantisadong Pambata

MCH DOH; comprehensive and integrated package of services on health, nutrition, and envt for children available everyday at various settings

Expanded Program on Immunization (EPI)

MCH DOH; reduce infant mortality and morbidity by decreasing prevalence of 6 immunizable diseases: TB, TETANUS, POLIO, PERTUSSIS, DIPHTHERIA, MEASLES

Integrated Management of Childhood Illness

MCH DOH; integrated approach to child health that focuses on the well-being of the whole child

Kalusugan Para Umunlad si Mare (Kumare)

MCH DOH; improve the delivery of much needed IRON supplements to pregnant women

Operation Timbang Plus

annual weighing of preschoolers 0-71 months old or below 6 yo

Mother and Baby Friendly Hospital Initiative

MCH DOH; improving the care of oregnant women, mothers, newborns in health facilities that provide maternity services

Micronutrient Supplementation

provision of pharmaceutically prepared vit and minerals to target indiv or groups for treatment or prevention of mcn deficiencies

100 000 IU

6- 11 months Vit A supp

200,000 IU

>12 months, lactating adult VADD vit A supp

10,000 IU

pregnant Vit A supp

60 mg Elemental iron w 400 ug folic acid

preg/lact/ elderly iron supp

30 mg e iron (5ml)

2- 11 yo iron supp

15 mg e iron (0.6 ml)

2 - 23 months iron supp

Araw ng Sangkap Pinoy

MS; National Micronutrient Day

Iron supplementation

MS; provision of Fr for pregnant and lactating

Seeing is Believing

prevent blindness by providing Vit A supp

Vitamin A Supplementation

given 2x a yr to 12- 59 months old ( April and Oct)

Nutrition Education

acquiring knowledge and developing desirable attitudes and practices to ensure nutritional well-being

Busog Lusog: Ang Gabay sa Wastong Nutrisyon

NE, NNC ABSCBN; parenting and nutrition advocacy show that educates people about food nutrition hunger and poverty

Infant and Young Child Feeding

NE, WHO UNICEF

Katumbas ay Biyaya

NE, NNC (DZRH); 30 min radio program tackling abt nutrition and health related programs

Nutrition and Health Kiddie Class

NE, NFP; provide children w knowledge on food and nutrition

National Nutrition Education Program

NE; integrate, rationalize, harmonize all efforts of information dissemination, comm, and educ for nutrition

One Nutrition, One Nation

NE NNC; 15 nutriskwela community radio stations

Pabasa sa Nutrisyon

NE, NCP; 10- 12 participating mothers

Radyo Mo sa Nutrisyon

NE, DZXL; educate the general public on nutrition and the coping strategies to address poverty and hunger among poor households

Teacher-Child-Parent Approach

NE; organized relay system that delivers nutrition messages from school to home

Why Not?

edu- infotainment program thar encourages positive eating behaviors for better nutrition

Accelerated Hunger Mitigation Program

Arroyo Admin, NNC; all-out drive to cut hunger incidence by half within one yr

Barangay Nutrition Scholar Program

provide BNS in every brgy

Bureau of Women and Young Workers of DOLE

set standards and formulate programs related ti the working conditions

Community-Based Management Information System

organized way of collecting info at the local level for LGUs NGOs etc

Family Welfare Program

DOLE; sets standards to protect the welfare of working women and minors

Food Insecurity and Vulnerability Information Management System

provide gen set of guidelines to establish integrated info system of food insecurity and vulnerability

Formula One for Health

implement critical health interventions supported by effective mgt infrastructure qnd financing arrangements

Kalusugan Pangkalahatan

Universal health care

Kapit-Bisig Laban sa Kahirapan - Comprehensive Delivery of Integrated Social Sevices

raising the poor's share in the country's resources and their access to public services

Lingap sa Mahihirap

deliver health services to the 100 poorest fam in every city and nationwide

Mag-Healthy Lifestyle Tayo

govt program to improve the lifestyle of Filipinos

Maternal, Newborn, and Child Health Nutrition

reorganize local health bureaucracy and mainstream MNCHN act

Responsible Parenthood Program

DOH; promoting natural family planning methods in health cenfer and orienting parents om the ideal family size

Sentrong Sigla

DOH; recognizes and certifies government facilities that meet national quality standards of quality health service

School Health and Nutrition Center

provide effective health and nutrition services and to utilize these services as fertile avenues for the inculcation of positive health values and behaviors

Sustainable Health Improvement Through Empowerment and Local Development

improve fam health in ARMM communities by creating communities that are empowered, mobilized, and organized to adopt and sustain optimal health behaviors

Technology Transfer and Commercialization of FNRI Food Technologies

develop safe, nutritious and affordable food products -> entrep for commercial distribution and production