Lecture 1: The Pre-Industrial Economy

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Last updated 3:08 PM on 10/12/26
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21 Terms

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Agricultural revolution

Transition from hunting-gathering to the development of agriculture, starting around 10,000 BCE; necessary to achieve industrialization centuries later

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Agricultural revolution pros and cons

Pros: increase in food production, increase in population growth, more complex socio-economic structures
Cons: increased pressure on natural resources, less diversified diet/lower nutritional intake, increased exposure to diseases

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Characteristics of agrarian societies

  1. Low urbanization rates (around 6-8%)

  2. Limited division of labor: based on age/gender rather than skills

  3. High rate of self-consumption: 90/9/1

  4. Low productivity: led to a limited surplus

  5. Strong solidarity system (esp. in rural areas)


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Urban revolution time, causes

Around 3000 BCE; food surplus caused by AR and the creation of stable societies led to population growth and social hierarchies

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Urban revolution pros and cons

Pros: greater division of labor, accumulation of knowledge, more complex socio-economic structures (closer to modern states)

Cons: Higher taxation, more inequality

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Proto-divergence

Early differences in development between Eurasia and the rest of the world

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Causes of proto-divergence

  1. Greater variety (and better) plant/animal species

  2. East-West geographical orientation: facilitated crop/human migration, spread of knowledge

  3. Less natural barriers

  4. Earlier spread from Africa to Eurasia compared to other regions


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Drivers of growth in agrarian societies

  1. Technology: heavy plough, collar harness, three-year crop rotation, water mills

  2. Markets: increased specialization and productivity (Smith), complementarity of town-country, joint advacement of agriculture/manufacturing/trade sectors


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Role of the city

  1. Specialized in manufactured goods, commercial/ecclesiastical services, exchange of goods

  2. Most important cities: became centers for long-distance trade, dissemination of knowledge, commericial and financial capitalism


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World-economy vs world economy

World-economy: interconnected, hierarchically organized, self-sufficient economic space, almost entirely separed from all others

World economy: entire interconnected system of the entire globe

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World-economy concept creator, time, work

Fernand Braudel, 1979, Civilization and Capitalism 15th-18th Century

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Fragility and resilience of (medieval) agrarian societies

Fragility: low productivity left them susceptible to climate/metereological changes → harvest fluctuations → one hardship year was manageable, more than 2 led to famine, aggravated by higher population

Resilience: solidarity system strengthened by family ties and village networks, esp. in rural societies

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Malthusian Theory purpose

Attempts to explain the relationship between people and resources

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Malthusian theory creator, time, work

Thomas Malthaus, 1789, Essay on the Principle of the Population

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Malthusian theory simple idea

Population growth is geometric, food supply/resource growth is arithmetic; there will eventually be an imbalance that will lead to food shortage

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Malthusian theory complex idea

If the population grows faster than before, but food production remains the same, the same food will have to be divided by a larger number of people
Consequences: food prices go up, wages go down: people have to work more for less food

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Checks, types of checks

Methods to limit population growth
Positive checks: increase the mortality rate: famine, diseases, wars
Preventive checks: decrease the fertility rate: delayed marriage, chastity

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Escape of the Malthusian trap, reasons

By England in the 18th century, due to modernization of agriculture and the Industrial Revolution

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Context of Black Death

Brought to Europe around 1346-1347 due to the eased exchange of goods/knowledge/pathogens caused by Pax Mongolica. Mongol Empire, largest contiguous in history

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Black Death role as accelerator

Exogenous economic and demographic shock, accelerated development of pre-industrial societies in Europe

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Black Death pros and cons

Pros: dicreased pressure on natural resources; greater availability of land; increased social mobility and lower inequality; increase in living standards
Cons: slowdown of production system; decrease of international/supra-regional trade; demographic decline and loss of human capital (30-60% of Europe)