Chemical Formulas, Reactions, and Water's Importance to Life

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Vocabulary flashcards covering balanced chemical equations, molecular polarity, hydrogen bonding, and key physical properties of water from lecture slides.

Last updated 9:03 PM on 9/3/26
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12 Terms

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Balanced Chemical Equation

An equation in which the same number of each type of atom occurs on both sides of the arrow.

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Water Content in Organisms

The proportion of water in all living organisms, which is 70–90%70\text{--}90\text{\%}.

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Polar Covalent Bond in Water

A bond in which atoms do not share electrons equally; oxygen is more electronegative than hydrogen, causing electrons to spend more time around the oxygen nucleus so that the oxygen end becomes slightly negative and the hydrogens become slightly positive.

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Hydrogen Bond

A bond formed when the slightly positive hydrogen of one water molecule is attracted to the slightly negative oxygen in another water molecule.

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Solvency

The property of water that enables it to dissolve many substances due to polarity and hydrogen bonding, causing ionic compounds such as NaCl\text{NaCl} to dissociate.

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Hydrophilic

Describing molecules that are attracted to water.

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Hydrophobic

Describing molecules that are not attracted to water.

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Cohesion

The ability of water molecules to cling to each other due to hydrogen bonding.

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Adhesion

The ability of water molecules to cling to other polar surfaces.

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High Surface Tension

A property of water where molecules at the surface cling more tightly to each other than to the air above, mainly due to hydrogen bonding.

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High Heat Capacity

A property of water where many hydrogen bonds allow water to absorb heat without greatly changing its temperature, causing water temperature to rise and fall slowly.

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Heat of Vaporization

The property of water requiring a great deal of energy to break hydrogen bonds for evaporation, allowing heat to be dispelled as water evaporates.