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What are the 8 characteristics of living organisms
Movement, Respiration, Sensitivity, Homeostasis, Growth, Reproduction, Excretion, and Nutrition
What's a handy acronym to remember the 8 characteristics of living organisms
MRS H-GREN
Respiration
(aerobic - meaning they need oxygen) respiration means they release energy
Sensitivity
They can respond/react to their surroundings and changes in their surroundings
Homeostasis
Maintaining a constant internal environment (e.g. body temperature)
Growth
Growing and developing in cell number and/or size
Reproduction
Producing offspring
Excretion
Removal of waste products (e.g. urine)
Nutrition
Obtaining and using food or energy for growth and repair
Out of Animal cells, plant cells, fungi cells, protoctists, and bacteria cells which ones have are multicellular and unicellular
Animal cells: multicellular, Plant cells: multicellular, Fungi cells: Both multicellular and unicellular, Protoctists: most unicellular, Bacteria: Unicellular
Out of Animal cells, plant cells, fungi cells, protoctists, and bacteria cells which ones have a nucleus
Animal, plant, fungi, protoctists
Out of Animal cells, plant cells, fungi cells, protoctists, and bacteria cells which ones have a cell membrane
Animal, plant, fungi, protoctists, bacteria
Out of Animal cells, plant cells, fungi cells, protoctists, and bacteria cells which ones have a cytoplasm
Animal, Plant, Fungi, Protoctists, Bacteria
Out of Animal cells, plant cells, fungi cells, protoctists, and bacteria cells which ones have mitochondria
Animal, Plant, Fungi, Protoctists
Out of Animal cells, plant cells, fungi cells, protoctists, and bacteria cells which ones have ribosomes
Animal, Plant, Fungi, Protoctists, Bacteria
Out of Animal cells, plant cells, fungi cells, protoctists, and bacteria cells which ones have a cell wall and what’s it made from
Plant cells: cellulose, Fungi cells: Chitin, Protoctists: Some, Bacteria: peptidoglycan
Out of Animal cells, plant cells, fungi cells, protoctists, and bacteria cells which ones have a permanent vacuole
Plant, Fungi, and some protoctists
Out of Animal cells, plant cells, fungi cells, protoctists, and bacteria cells which ones have chloroplasts
Plant, some protoctists
Animal cells are… heterotrophic/autotrophic/saprotrophic … what does that mean?
heterotrophic, organisms cannot make their own food, they must eat or consume other living or dead things to get energy
Plant cells are… heterotrophic/autotrophic/saprotrophic … what does that mean?
autotrophic, Organisms make their own food
Fungi cells are… heterotrophic/autotrophic/saprotrophic … what does that mean?
saprotrophic, A specific type of heterotroph that feeds on dead and rotting matter, They do not ingest food like animals do. Instead, they release special chemicals outside their bodies to dissolve dead material, and then absorb the liquid nutrients.
Bacteria cells are… heterotrophic/autotrophic/saprotrophic
Bacteria can be autotrophic, heterotrophic, or saprotrophic (also called saprophytic)
Protoctists cells are… heterotrophic/autotrophic/saprotrophic
Bacteria can be autotrophic, heterotrophic, or saprotrophic (also called saprophytic)
Nucleus
controls the cells activities, contains DNA, has its own membrane
Cell membrane
Controls what goes in and out of the cell, and holds the cell together
Cytoplasm
A gel like substance where most of the cells chemical reactions take place. It contains enzymes which control these reactions
Mitochondria
Where most of the reactions for aerobic respiration take place - transfers energy that the cell needs to work
Ribosomes
Where proteins are made in the cell
Chloroplasts
Where photosynthesis happens, which makes food for the plant. Chloroplasts contain a green substance called chlorophyll (what makes the chloroplasts green) which is used in photosynthesis
Cell wall
A rigid structure which surrounds the cell membrane - it supports the cell and strengthens it
Vacuole
contains cell sap, it helps support the cell by keeping the cytoplasm up against the cell wall
Bacterial pathogen example and what is it
Pneumococcus, spread by coughs or sneezes, when lungs become infected the pathogen can cause diseases such as bronchitis or pneumonia. Controlled by following good hygiene practices to prevent infection.
Fungal pathogen example and what is it
Diplocarpon rosae (D. rosae), a serious pathogen that causes a disease called rose black spot in wild and cultivated roses, Infected roses develop purple or black spots on leaves, which often turn yellow and drop early, and sometimes small black scab-like spots develop on young stems. This pathogen affects the cells ability to photosynthesise and therefore reduces the plant’s ability to make the food it needs to survive. The most effective way to treat rose black spot is to remove any infected tissues and burning, and other ways of treating them are with fungicides (chemicals which kill fungi).
Protoctist pathogen example and what is it
Plasmodium causes malaria and is spread by female mosquitoes. They suck infected blood from someone with malaria and then pass the protists on when they feed on a new person. When first infecting a human it passes to the liver and then invades red blood cells and feeds on haemoglobin. Eventually the infected red blood cells burst and releases the new Plasmodium along with toxins produced by this pathogen. Symptoms include fever, muscle pain, headaches, diarrhoea and coughing. If untreated malaria can be fatal.
Viral pathogen examples (2) and what it is
Human Immune deficiency Virus (HIV) enters the body when bodily fluids (e.g blood and semen) are mixed. The virus enters the lymph nodes and attacks the body’s white blood cells, eventually developing into a disease called AIDS (acquired immune deficiency syndrome), with the patient usually dying of unrelated diseases such as pneumonia. Tobacco mosaic virus (TMV) causes it in plants, usually infecting tobacco plants but can affect over 150 plant species including tomatoes. Leaves have discoloured ‘mosaic' patterns. This pathogen reduces photosynthesis and affects plant growth, and the quality and numbers of fruit are affected. This pathogen enters via plant wounds.
What do plant cells store
Carbohydrates as starch or sucrose
What do animal cells store
They often store carbohydrates as glycogen
What do fungi cells store
They may store carbohydrate as glycogen
What are fungi cell bodies usually organised into and what do they include many of
Their body is usually organised into a mycelium made from thread-like structures called hyphae, which contain many nuclei
Plant examples
flowering plants, such as a cereal (for example, maize), and a herbaceous legume (for example, peas or beans)
Animal examples
Mammals (for example, humans) and insects (for example, housefly and mosquito)
Fungi examples
Mucor, which has the typical fungal hyphal structure, and yeast, which is single-celled
Protoctist examples
Amoeba, that live in pond water, have features like an animal cell, while others, like Chlorella, have chloroplasts and are more like plants
What are viruses
These are not living organisms. They are small particles, smaller than bacteria; they are parasitic and can reproduce only inside living cells; they infect every type of living organism. They have a wide variety of shapes and sizes; they have no cellular structure but have a protein coat and contain one type of nucleic acid, either DNA or RNA.
Structure of a plant cell

Structure of an animal cell

Structure of a bacteria cell

Bacteria examples
Lactobacillus bulgaris: Rod shaped bacteria used to make yoghurt, and pneumococcus: Spherical-shaped, causes pneumonia.
Protoctists can be divided into 2 categories:
Plant like and Animal like
Plant like protoctist example

Animal like protoctist

Both animal like and plant like protoctist

What’s the difference between protists and protoctists
Protists are unicellular protoctists
What is a disease
A disease is an abnormal condition of an organism or part of an organism.
What is a communicable disease
A communicable disease is a disease that can be passed on from one organism to another that is caused by a pathogen.
What is a pathogen
A pathogen is an infectious agent that causes a communicable disease
What are the 4 types of pathogens
Virus, Bacteria, Protoctists, and Fungi
The Structure of the leaf

wax cuticle function
To help prevent water loss
Upper epidermis function
Thin and transparent to allow more light through to the chloroplasts
Pallaside cells
Contains lots of chloroplasts to absorb more light
Spongy cells (mesophyll)
Contains lots of air spaces to allow carbon dioxide to diffuse through the leaf and increase the surface area
Stomata (Stoma) (pore)
Holes in the leaf to allow carbon dioxide to diffuse in and oxygen to diffuse out
Guard cells
To open and close the holes, to close to prevent water loss
Xylem
Allows water absorbed by the roots to travel to the leaves
Airspace
Increases the surface area to allow oxygen and carbon dioxide to diffuse in and out of the cells
Word equation for photosynthesis
Carbon dioxide + water → Glucose + Oxygen
Symbol equation for photosynthesis
6CO₂ + 6H₂O → C₆H₁₂O₆ + 6O₂
What is the important pigment
Chlorophyll
Photosynthesis = what energy to what energy
Light energy → Chemical energy
How to find out if photosynthesis is taking place in a plant
Test the plant for the presence of starch (glucose makes starch)
What is a limiting factor
A factor, such as light intensity, that limits a chemical reaction. If this factor increases, the rate of reaction will go faster too.
What is the Aerobic respiration word equation
glucose + oxygen → carbon dioxide + water + energy
What is the chemical equation for aerobic respiration
C₆H₁₂O₆ + 6O₂ → 6CO₂ + 6H₂O (+ energy)
How does temperature affect the rate of photosynthesis
The rate of photosynthesis is slow when the temparature is low because the particles (molecules and enzymes, which are proteins that speed up reactions) have less energy and move slowly, so they do not collide or crash into each other very often
What chemical is iodine solution used to test for and what colour does it turn if this chemical is present
Starch, blue/black
Method to find out if leaves contain starch

Why cant you simply add iodine onto a leaf to look for the presence of starch?
The waxy surface of the leaf will stop the iodine solution getting into the leaf, and the green chlorophyll will obscure any colour change with the iodine solution and starch
Why boil the leaf in ethanol before adding the iodine solution
Removes chlorophyll from the leaf so you can observe any colour change.