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33 Terms

1
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Fermentation enables cells to make ATP in the absence of ______

Oxygen

2
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Fermentation is based on ____ the one energy-harvesting process common to all Iife: early prokaryotes probably used it long before Earth's atmosphere contained oxygen.

glycolysis

3
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The ATP yield of fermentation is much ___ than that of aerobic respiration.

less

4
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Fermentation generates two energy-rich ___ molecules for every molecule of glucose consumed.

ATP

5
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Glycolysis alone requires no oxygen for ATP production, but it needs a way to recycle ____ without the help of the citric acid cycle and electron transport chain.

NAD+

6
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Fermentation provides an _____ recycle as pathway that allows NADH to get rid of electrons and NAD+.

alternate

7
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Fermenters replenish their supply of NAD by using NADH to oxidize _______

pyruvate

8
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There are two main kinds of fermentation: lactic acid fermentation and ______ fermentation named for their end products.

alcoholic

9
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When oxygen is scarce, human _____ cells can make ATP by lactic acid fermentation. Oxidation of pyruvate produces lactate as a waste product.

muscle

10
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Bacterial ____ acid fermentation is also used to make cheese and yogurt.

lactic

11
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Alcoholic fermentation uses a slightly different pathway that produces alcohol and ____ gas as end products.

carbon dioxide

12
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Certain prokaryotes require anaerobic conditions and are poisoned by oxygen. They are called obligate ____

anaerobes

13
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Many other bacteria and yeasts are ____ anaerobes; they make ATP by fermentation or oxidative phosphorylation, depending on whether oxygen is available.

facultative

14
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Winemakers know that if they want yeasts to make alcohol, their wine vats must exclude ____

Oxygen

15
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Generates most of the ATP formed by cellular respiration

Oxidative Phosphorylation

16
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Begins the oxidation of glucose

glycolysis

17
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Occurs outside the mitochondrion

Glycolysis

18
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Produces four ATPs per glucose by substrate-level phosphorylation, but two ATPs per glucose are used to get it started

Glycolysis

19
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Oxidizes NADH and FADH2, producing NAD and FAD

Oxidative Phosphorylation

20
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Carried out by enzymes in the matrix (fluid) of the mitochondrion

Citric Acid Cycle

21
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Here electrons and hydrogen combine with O, to form H₂O.

Oxidative Phosphorylation

22
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Occurs along the inner mitochondrial membrane

Oxidative Phosphorylation

23
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Generates most of the CO₂ produced by cellular respiration

Citric Acid Cycle

24
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FADH, and NADH deliver high-energy electrons to this stage

Oxidative Phosphorylation

25
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Where ATP synthase makes ATP

Oxidative Phosphorylation

26
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Reduces NAD and FAD, producing NADH and FADH2

Citric Acid Cycle

27
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Produces 28 to 32 molecules of ATP for every glucose consumed

Oxidative Phosphorylation

28
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Where oxygen is consumed

Oxidative Phosphorylation

29
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After pyruvate is oxidized, it enters this stage.

Citric Acid Cycle

30
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Substance that is reduced as glucose is oxidized

NAD+

31
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“splitting of sugar”

Glycolysis

32
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Carries hydrogen and electrons from oxidation of glucose

NADH

33
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When an enzyme transfers a phosphate from a substrate to ADP

Substrate-level phosphorylation