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DNA
right hand antiparallel double helix
difference between RNA and DNA
RNA → OH on 3’ and 2’
DNA → OH on 3’
nucleotides
deoxyribose sugar, 5’ phosphate, nitrogenous base
deoxyribose
5 carbon sugar
C1’ = N-glycosidic linkage with base
C2’ = H
3’ 5’ = phosphodiester linkage joining sugars
4’ = part of backbone, not part of link
phosphodiester linkage
enzyme mediated condensation reaction → forms covalent bond between C3’ OH and C5’ of another
interstrand repulsion
negative charge on phosphate backbone causes repulsion
prevented by H-Bonds
purines
larger, 2 heterogenous rings
adenine and guanine
pyrimidines
smaller, 1 heterogenous ring
Cytosine, Thymine, Uracil
how are bases attached to sugar
nitrogen atom covalently binds to C1’
number of H-bonds in AT pairs
2
number of bonds in GC pairs
3
nucleoside
base + sugar
nucleoside nomenclature
adenosine, guanosine
cytidine, thymidine, uridine
nomenclature
deoxy/ribose + nucleoside + # of phosphates
primary structure
linear sequence of nucleotides in a NA strand
secondary structure
base paired NA
intermolecular base pairing
base pairing between 2 separate strands
intramolecular base pairing
base pairing within same strand
denaturation
alteration of native secondary, tertiary or quaternary structure of protein or NA
breaking of weak bonds
helicase
breaks H-bonds between bases converting dsDNA to ssDNA for replication
what affects Tm
%GC, sequence length, ionic strength
Tm
temp where ½ of NA is ssDNA
Td
temp where dsDNA completely separates
ionic strength
influences interstrand repulsion + Tm/d
higher Ionic strength
reduces interstrand repulsion = more stable
degradation
loss of primary structure → covalent bonds break
loss of phosphodiester link, base to C1’ glycosidic link, base ring structure
causes for degredation
thermal, chemical, enzymatic, physical
chemical degradation
if solution is to acidic/alkaline; deamination or heterocyclic ring opening
NA it acidic environments
promotes depurination → hydrolysis of glycosidic bind between sugar and purine base
NA and alkaline enviornment
hydrolysis of phosphodiester linkage (H+ given up)
enzymatic degredation
nucleases and glycosylases
nucleases
hydrolyzes phosphodiester linkage
glycosylases
hydrolyze glycosidic linkage
shearing
physical degradation → long strands = more susceptible
freeze thawing, rough handling (pipetting, vortex mixing, isolation process)
minimizing NA degradation
lyophilize DNA, buffer sol in pH 7-8, store NA at -20 or -70, aliquot NA samples to small volumes, nuclease free, gentle