1.12, 1.13: Monosaccharides, disaccharides & polysaccharides

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spec point

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What type of substances are carbohydrates?

organic

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What does it mean that carbohydrates are organic substances?

contains carbon and at least one hydrogen

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What are the molecules in carbohydrates?

Carbon, hydrogen, oxygen

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What are the three main groups of carbohydrates?

monosaccharides

disaccharides

polysaccharides

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What are monosaccharides?

the monomers of carbohydrate
they are simple carbohydrates
they are sugars

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Monosaccharides can join together to make…

carbohydrate polymers

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What are the names of the different types of monosaccharides formed from molecules with varying numbers of carbon atoms?

triose (3C)

pentose (5C)

hexose (6C)

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What type of sugar is glucose?

a hexose sugar

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What type of structure do the six carbons that make up glucose form?

a ring structure

  • carbons 1-5 form a ring, while carbon 6 sticks out above the ring


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What are the two forms of glucose?

alpha (α)

beta (β)

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Difference between alpha and beta glucose

  • alpha glucose has the H above carbon 1 and the OH group below

    • alpha has the H above

  • beta glucose has the H below carbon 1 and the OH group above

    • beta has the H below


<ul><li><p>alpha glucose has the H above carbon 1 and the OH group below</p><ul><li><p><strong>a</strong>lpha has the H <strong>a</strong>bove</p></li></ul></li><li><p>beta glucose has the H below carbon 1 and the OH group above</p><ul><li><p><strong>b</strong>eta has the H <strong>b</strong>elow</p></li></ul></li></ul><p></p>
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What is the main function of monosaccharides?

to store energy within their bonds

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When the bonds are broken during ___________, ______ is released

respiration

energy

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How is the structure of glucose related to its function as the main energy store for animals and plants?

  • it is soluble so can be transported easily

  • it has many covalent bonds which store energy


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Monosaccharides can combine through ____________ reactions to form larger carbohydrates

condensation

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Some monosaccharides are used to form long, structural ______, which can be used as ________ _______ in some cell types

fibres

cellular support

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To make monosaccharides more suitable for storage, they are bonded together to form…

disaccharides and polysaccharides

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How are disaccharides and polysaccharides formed?

two hydroxyl groups (OH) on different monosaccharides interact to form a strong covalent bond called a glycosidic bond

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What are the names of the two types of glycosidic bonds?

1,4 glycosidic bonds

1,6 glycosidic bonds

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Difference between 1,4 and 1,6 glycosidic bonds

1,4: The OH groups are located on carbon 1 of one monosaccharide and carbon 4 of the other

1,6: The OH groups are located on carbon 1 of one monosaccharide and carbon 6 of the other

<p>1,4: The OH groups are located on carbon 1 of one monosaccharide and carbon 4 of the other</p><p>1,6: The OH groups are located on carbon 1 of one monosaccharide and carbon 6 of the other </p>
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What type of reaction are glycosidic bonds formed by, and what does this mean?

condensation reaction
- every glycosidic bonds results in one water molecule being released

<p>condensation reaction<br>- every glycosidic bonds results in one water molecule being released</p>
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How is the disaccharide maltose formed?

two alpha glucose molecules joined by a 1,4 glycosidic bond

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How is the disaccharide sucrose formed?

glucose + fructose joined by a 1,4 glycosidic bond

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How is the disaccharide lactose produced?

glucose + galactose joined by a 1,4 glycosidic bond

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How is a glycosidic bond broken?

when water is added in a hydrolysis reaction

<p>when water is added in a hydrolysis reaction</p>
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Examples of hydrolytic reactions

digestion of food in the alimentary tract

breakdown of stored carbohydrates in muscle and liver cells

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Function of disaccharides

to provide the body with a source of quick-release energy


- disaccharides are made up of two sugar molecules so they’re easily broken down by enzymes in the digestive system into their respective monosaccharides and then absorbed into the bloodstream

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Solubility of disaccharides in water (and explanation)

easily soluble
- there is a large number of hydroxyl groups which form hydrogen bonds with the water molecules when dissolved in aqueous solutions

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Sweetness of disaccharides and monosaccharides

both have a sweet taste
- e.g. sucrose = table sugar

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Examples of polysaccharides

starch
glycogen
cellulose

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Define polysaccharides

carbohydrate polymers which are made of repeated chains of many monosaccharides joined by glycosidic bonds in a condensation reaction

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Categories of polysaccharides

branched or unbranched

straight or coiled

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Branched vs unbranched polysaccharides

being branched increases the rate at which a polysaccharide can be broken down

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What are straight polysaccharides more suitable for?

constructing cellular structures e.g. cellulose

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What are coiled polysaccharides more suitable for?

being coiled makes a molecule more compact and suitable for storage
e.g. amylose in starch

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Examples of storage polysaccharides

  • starch

  • glycogen


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Example of structural polysaccharide

  • cellulose


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Why are starch and glycogen useful as storage polysaccharides?

  • they are compact so large quantities can be stored

  • they are insoluble so will have no osmotic effect, (unlike glucose which would increase the solute concentration of a cell and cause water to move in by osmosis)


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Starch is the storage polysaccharide of…

plants

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How is starch stored inside plant cells?

as granules

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Plants make _______ during photosynthesis and the molecules of _______ are joined to make the polysaccharide starch

glucose

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How many different polysaccharides is starch constructed from?

two

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What are the two polysaccharides for starch?

amylose

amylopectin

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Shape/structure of amylose

  • unbranched

  • helix-shaped chain forming a spiral shape

  • 1,4 glycosidic bonds between α-glucose molecules


<ul><li><p>unbranched</p></li><li><p>helix-shaped chain forming a spiral shape</p></li><li><p>1,4 glycosidic bonds between <span>α-glucose molecules</span></p></li></ul><p></p>
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Benefits of the structure of amylose

the helix shape enables it to be more compact and thus more can be stored

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Structure/shape of amylopectin

  • branched molecule

  • 1,4 glycosidic bonds and 1,6 glycosidic bonds between α-glucose molecules


<ul><li><p>branched molecule</p></li><li><p>1,4 glycosidic bonds <strong>and </strong>1,6 glycosidic bonds between <span>α-glucose molecules</span></p></li></ul><p></p>
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Benefits of structure/shape of amylopectin

  • branches result in many terminal glucose molecules that can be easily hydrolysed for use during cellular respiration or added to for storage


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Glycogen is the storage polysaccharide of…

animals and fungi

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Structure/shape of glycogen

  • highly branched (even more than amylopectin)

  • not coiled

  • contains both 1,4 and 1,6 glycosidic bonds

  • glycogen is compact


<ul><li><p>highly branched (even more than amylopectin)</p></li><li><p>not coiled</p></li><li><p>contains both 1,4 and 1,6 glycosidic bonds</p></li><li><p>glycogen is compact</p></li></ul><p></p>
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Benefits of shape/structure of glycogen

  • branching provides more terminal glucose molecules
    - these can either be added to or removed by hydrolysis
    - this allows the quick storage or release of glucose to suit the demands of the cell
    → this is essential in animal cells as animals are very metabolically active

  • glycogen being compact means that much can be stored in a small space
    - liver and muscle cells have a concentration of glycogen, present as visible granules
    → this enables a high cellular respiration rate


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Summary of storage polysaccharides table


<p></p>
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Summary of types of carbohydrates table

knowt flashcard image
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Where is cellulose found?

plant cell walls

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What monomers and bonds is cellulose made from?

beta glucose + inverted beta glucose joined by a 1,4 glycosidic bond

<p>beta glucose + inverted beta glucose joined by a 1,4 glycosidic bond</p>
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Bundles of 60-70 straight, unbranched cellulose molecules can lie ________ to form cellulose ____________

parallel
microfibrils

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Microfibrils are held together by…

hydrogen bonds between the hydroxyl (-OH) groups in neighbouring chains to produce a strong structure

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Microfibrils are stuck together by…

a polysaccharide ‘glue’ made from short branched polysaccharides called hemicelluloses and pectins

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Function of cellulose

  • main structural component of cell walls due to its strength which is the result of the many hydrogen bonds

  • the high tensile strength of cellulose allows it to be stretched without breaking, making it possible for cell walls to withstand turgor pressure