Digestive System and Body Organisation

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Description and Tags

Vocabulary flashcards covering the hierarchy of body systems, tissue types, cell specialization, organ necessity, and the mechanisms of digestion.

9 Terms

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Levels of Body System Organisation

The structural hierarchy progressing from cells to tissues, to organs, and to organ systems.

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Four Main Types of Tissue

The four primary categories of tissue in the body: muscle, connective, nervous, and epithelial.

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Specialised Cells

Cells with a unique structure that enables them to perform a specific function.

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Non-essential Organs

Organs that can be removed without causing death, though their absence may negatively impact body function or quality of life (e.g., tonsils, appendix, gallbladder, spleen).

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Digestion

The process of breaking down large biological food pieces into tiny, soluble molecules so the body can absorb nutrients and energy.

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Mechanical Digestion

The breakdown of food using body parts, relying on structures such as teeth.

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Chemical Digestion

The breakdown of food that relies on and uses chemicals.

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