NDT REVIEWER 2

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Last updated 3:44 AM on 9/20/26
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50 Terms

1
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What can lag behind the body's actual water deficit?

Thirst

2
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What can excessive water intake dilute, leading to hyponatremia?

Blood sodium concentration

3
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When is ADH released and what does it promote?

When the body needs to conserve water, it promotes water reabsorption by the kidneys.

4
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What are the key findings for mild dehydration?

Dry mouth and concentrated urine

5
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What signs indicate severe dehydration?

Confusion, disorientation, and a weak, rapid, irregular pulse

6
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What body functions is potassium important for?

Fluid and electrolyte balance, muscle contraction, and normal cardiac function

7
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What can prolonged vomiting contribute to regarding minerals?

Potassium loss, weakness, and irregular heartbeat

8
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What are trace minerals?

Minerals needed in very small amounts that assist enzymes and body functions

9
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What helps ensure adequate intake of different nutrients and minerals?

A varied diet

10
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Which organ has a primary role in maintaining acid-base balance?

The kidneys

11
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What do buffer systems do in the body?

Accommodate excess acids or bases and resist rapid changes in pH

12
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How is cardiorespiratory endurance best improved?

By sustained aerobic activity involving large muscle groups

13
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What does flexibility promote and reduce?

Promotes greater joint movement and can reduce the risk of injury

14
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What type of training with 8 to 12 repetitions builds muscle strength?

Resistance training

15
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What causes muscle atrophy?

Prolonged disuse of a muscle group

16
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When does muscle hypertrophy or adaptation occur?

When protein synthesis is greater than protein degradation

17
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What do carbohydrates help maintain during prolonged exercise?

Glycogen availability and delayed fatigue

18
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What do trained endurance muscles use less of and more of for the same work?

Less glucose and more fat

19
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What should be replaced during endurance events lasting longer than 3 hours?

Fluids and sodium losses

20
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What do sports beverages provide during prolonged endurance activity?

Both fluids and glucose

21
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What does water help maintain and regulate during physical activity?

Blood volume and body temperature

22
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What does the placenta transfer and remove?

Transfers nutrients and oxygen to the fetus and removes fetal waste

23
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What is the approximate additional energy need in the second trimester?

Approximately +220 kcal/day

24
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What is the specific intended energy need for the third trimester in the question set?

450 kcal/day

25
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What can happen if increased energy needs are met with soft drinks and fatty snacks?

Insufficient essential nutrients

26
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What risk is associated with a BMI below 18.5 and inadequate weight gain?

A low-birthweight infant

27
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What are folate and folic acid directly associated with preventing?

Neural tube defects

28
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What is the recommended folate amount for women capable of becoming pregnant?

400 mcg/day

29
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What pregnancy situation requires careful monitoring due to poor dietary intake?

A woman carrying twins

30
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What is excessive vitamin A supplementation specifically associated with?

Fetal malformations

31
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Why is a pregnant adolescent particularly concerning regarding nutrition?

They may still be growing themselves and may already have nutrient deficiencies

32
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What enhances the absorption of non-heme iron?

Vitamin C-rich foods

33
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What is pica?

Craving nonfood substances such as ice or laundry starch

34
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How is constipation in pregnancy managed?

Increase fiber, fluids, and physical activity

35
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What condition involves hypertension and proteinuria developing after 20 weeks of gestation?

Preeclampsia

36
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What is preeclampsia that progresses to seizures called?

Eclampsia

37
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Does excess fluid determine how much breast milk an infant consumes?

No, but adequate fluid intake protects the breastfeeding mother from dehydration

38
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What is the approximate energy cost for the first 6 months of lactation?

Approximately 500 kcal/day

39
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What decreases more when maternal nutritional intake is inadequate: milk quantity or quality?

Milk quantity

40
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Why is alcohol identified as a breastfeeding concern?

It can enter breast milk and may impair infant development

41
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When does infant birth weight typically double and triple?

Doubles by about 5 months and triples by about 1 year

42
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What is colostrum?

Pre-milk produced during the first 2 to 3 days after delivery, rich in antibodies

43
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What do bifidus factors favor in infants?

The growth of the friendly bacterium Lactobacillus bifidus

44
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What does lactoferrin bind to prevent bacterial growth?

Iron

45
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When does the extrusion reflex diminish?

Around 2 to 3 months

46
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When is iron-fortified cereal typically introduced?

About 4 to 6 months

47
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When does the pincer grasp develop?

Around 8 to 10 months

48
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What condition can putting an infant to bed with a bottle cause?

Nursing-bottle tooth decay

49
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Using the first water drawn from a tap with old plumbing creates a risk of what?

Lead poisoning

50
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What is childhood obesity a leading cause of according to the question set?

Pediatric hypertension