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Exam 1
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Contact Transmission
Direct contact
indirect contact
direct contact
Microorganisms moved directly from one infected person to another without a contaminated object or intermediary in between
indirect contact
microorganimis are transfered from one infected person to another via an intermediate contaminated object or person.
droplet transmission
airborne droplets carrying microorgansimis are originated from the respiratory tract of an infected person and travel through the air into the mucosal surfaces of a host
airborne transmission
micro organisms carried on small particulates move into the airspace of another person
portal of entry
mucouse membrane
respiratory system
digestive system
broken skin
susceptible host
immune deficiency
diabetes
burns
surgery
age
immune system competence
nonspecific immunity
specific immunity
humoral immunity
cell mediated immunity
inflammatory response
nonspecific immunity
involves neutrophils and macrophages, which recruited during inflammotiry response to ingest and destroy microorganisms
specific immunity
Mediated by lymphocytes and antibodies (immunoglobulins), which specifically bind to antigens like bacteria and recruit complement proteins and white blood cells for destruction.
hummoral immunity
process where the body produces specialized anitbodies in response to the presence of a foreign anitgen
cell mediated immunity
involves an increase in lymphocytes that recognize, react with, and destroy harmful cells
inflammotry response
Pattern receptors on cell surfaces recognize harmful stimuli, triggering the activation of inflammatory pathways, the release of inflammatory markers, and the recruitment of inflammatory cells
development competence
Immune strength varies over the lifespan. By late childhood, the immune system becomes competent enough to protect against common infections, whereas older adults experience the opposite, increasing their vulnerability.
infectious agents
bacteria
fungi
parasites
prions
viruses
bacteria
serve as a primary example of a foregin antigen that triggers the bosies humoral immune response
fungi
categorized as disease caseing microorganisms within the chain of infection
parasites
listed among the infectious agents capable of establishing an infection in a suceptible host
prions
grouped alongside bacteria, fungi, and parasites as infectious agents
viruses
Not specifically listed in the chain of infection.
viral pathogens are addresed in the context of prevention through immunizations
bacteria
single celled prokaryotic organisms that can reproduce independently outside or inside a host and are commonly treated with antibacterial medications
viruses
Genetic material (DNA/RNA) enclosed in a protein coat that cannot replicate on its own and must invade a living host cell to multiply
fungi
eukaryotic organisms (yeasts/molds) that feed on organic matter and can cause localized or systemic fungal infections
parasites
organsims (protozoa/helminths) that live on or inside a host organism, relying on the host for nutrients at the host’s expense
portals of exit
respiratory tract
gastrointetinal tract
genitourinary tract
skin and breaks in the skin
blood and tissue
secretions and excretions
progression of symptoms across stages
prodromal stage
acute illness stage
decline stage
prodromal stage
symptoms first begin to appear
acute illness stage
symptoms become more obvious and may be more severe
decline stage
symptoms go away
clinical symptoms
fever
fatigue
cough
sputum
pain
dyspnea
local infection
One specific area of the body. ex. folicultis, green nail syndrome, sever necrotizing infections
labroatroy indicators
Laboratory data, including elevated leukocytes, provide objective evidence of infection
medical asepsis (clean technique)
elimination and absence of disease causing micro organisms
key practices for MA
effective hand hygiene, maintaining good personal hygiene, properly disposing of soiled articles, applying appropraite cleansing and disinfecting techniques
goal of MA
aim to decrease the spread or transmission of pathogens, thereby lessening occurece of illness
types of hand hygeine
standard hand washing with soap and water, using alcohol-based hand sanitizers, using antiseptic handwashing or hand rub
surgical asepsis (sterile technique)
advanced form of hand cleansing and emphasize performinhg hand hygeine prior to any clean asepctic procedure
personal protective equipment (PPE)
highlighted as an essential component of infection control and standard precautions
standard precaution of ppe
infection prevention practices are applied to all clients, regardless of whether an infectious agent is known to be present
moments for hand hygeine
before touching a patient
before a clean or aseptic procedure
after body fluid exposure risk
after touching a patient
after touching patient surroundings
ventilator associated pneumonia (VAP)
respiratory tract infections occurring in acute and long term care settings which carry high rates of multidrug resistance
catheter related urinary tract infections
infections of the urinary tract associated with catheter placement, where biofilm formation on the catheter presents significant management challlenges
bloodstream infection
systemic bloodstream infections that can take progressive course, carry a high case fatality rate, adn lead to severe complications like sepsis
skin and soft tissue infections
burn wound infections
loclaized primary infecitons
sever necrotizing infections
burn wound infections
often exhibit high resistance rates
loclaized primary infections
follicultis
green nail syndrome
interdigital infections
enviornmental and article management
demonstrating proper disposal of soiled articles and executing effective cleansing ad disinfecting techniques
senses involved in sensory reception
visiual
auditory
olfactory
gustatory
tactile
stereognosis
kinesthetic and visceral
proprioception
visual
perception through sight
auditory
perception through sound waves and hearing
olfactory
perception through odors and smell
gustatory
perception through physical contact and touch
stereognosis
ability to percieve and recognize the solidiity, size, and shape of objects through touch (cant see it)
kinesthetic and visceral
internal sensing mechanisms that serve as basic internal orienting systems providing awareness of interanl organ sensations and body movement
proprioception
spatial awareness of body posture, movement, and position
condiotions recquired to recieve data
stimulus
receptor
nervous pathway to brain
functioning brain
stimulus
enviornmental factor capable of initiating a response
receptor
specialized cell or organ that recieves the stimulus and converts it into a nerve impulse
nervous pathway to brain
Iintact neural tract that condicts the nerve impulese from the receptor site to the central nervous system
functioning brain
healthy brain capable of receiving, processing, and translating incoming impulses
reticular activating system (RAS)
The Reticular Activating System (RAS) regulates sensory stimuli and arousal, helping the body achieve optimal sensory arousal.
conscious states
make up conditoins where a person retains varying levels of awareness, alertness, and responsiveness to their environment
classifications of conscious state
include normal consciousness, delirium, dementia, confusion, somnolence, minimally conscious states, and locked-in syndrome
care considerations of concious states
When communicating with a conscious client who is confused, nursing interventions emphasize frequent face-to-face interaction, speaking calmly and directly, offering explanations for care, and reorienting the patient to time, place, and person
unconcious states
Unconscious states represent conditions characterized by an absence of normal awareness or environmental responsiveness
classifications of unconscious state
include being asleep, stupor, coma, and a vegetative state
care considerations of unconcious state
A critical clinical distinction for unconscious clients is that hearing is the last sense that is lost. Caregivers should always assume the unconscious patient can hear what is being said, speak in a normal tone of voice, communicate before touching the client, and maintain a low level of environmental noise
comprehensive sesnory assessment
evaluates how client receives, processes and responds to environmental and internal stimuli.
stimulation
Assessing whether the environment provides sufficient, meaningful, or excessive sensory input regarding quality, quantity, and intensity
reception
Assessing the integrity and functioning of sensory receptors responsible for collecting stimul
transmission - perception - reaction
Assessing whether the neural pathways and brain are functioning properly to transmit, process, translate, and react appropriately to sensory input
signs and symptoms of sensory alterations
Evaluating for clinical manifestations of sensory deprivation (decreased or monotonous input) or sensory overload(excessive stimuli beyond processing capacity). This includes screening for perceptual, cognitive, and emotional disturbances
vission and heaing assessments
Performing direct screenings to identify visual impairments or hearing deficits, as well as evaluating the function or fit of supportive devices like hearing aids
ability to perform self care
Assessing how sensory deficits or alterations affect the client’s independent performance of daily self-care activities
developmental considerations
Lifespan-specific changes in sensory acuity and processing capabilities
stress and illness
Acute health conditions or severe stress that alter sensory thresholds
medications
Evaluating pharmacological agents that may alter sensory reception, perception, or cognitive arousal
personality, lifestyle, and culture
Understanding daily living patterns, personal preferences, and cultural influences on sensory perception and communication
announcing presence and departure
acknowledge your presence in the client’s room upon
Clearly indicate when you are leaving the room so the client is aware of your departure
effective communication and touch
Speak in a normal tone of voice (there is no need to raise your voice unless a hearing impairment is also present)
Explain the reason for touching the client before doing so to prevent startling them
enviornmental safety and orientation
Ensure the call light is kept within easy reach at all times
Orient the client to environmental sounds and the specific arrangement of room furnishings
Keep walkways and pathways clear of clutter and obstacles to prevent falls
Mobility Assistance
Assist the client with ambulation to maintain safety during movement
intiial orientation and environment
Orient the client to your presence before speaking
Decrease background noises before starting a conversation
positioning and assistive devices
Check the client’s hearing aids to confirm they are inserted and functioning properly
Position yourself so that light is on your face to allow the client to see your face and lip movements clearly
Direct Communication Practices
Talk directly to the client while facing him or her
Avoid chewing gum, covering your mouth, or turning away when speaking
alternative communication methods
Use pantomime or sign language as appropriate
Write down any ideas that cannot be conveyed in another manner
face to face interaction
Use frequent face-to-face contact to communicate the social process
calm and direct speech
speak calmly, simply, and directly to the client
enviornmental and person reorientation
Orient and reorient the client to the environment, as well as specifically to time, place, and person
offer explanation
Provide clear explanations for any care being delivered
encourage independence
Communicate that the client is expected to perform self-care activities
reinforce reality
Reinforce reality if the client experiences delusions
focus on strength
Emphasize the client's strengths rather than their weaknesses
conversations around unconscious patient
Healthcare workers must be extremely cautious about what is spoken in the client's presence, as hearing is the last sense that is lost
assume auditory reception and use normal tone
Always assume that the client can hear you and communicate with them using a normal tone of voice
speak prior to physical contact
Always speak to the client before touching them to explain or announce physical interaction
regulate enviornmental noise
Maintain a calm atmosphere by keeping environmental noises at a low level
assesment aproach for skin
Skin assessment combines a focused nursing history with direct physical inspection and palpation using appropriate assessment skills[1]. The nurse evaluates general appearance, skin color, temperature, skin integrity, and presence of tenderness or lesions
possible findings and clinical concerns of skin
color alteration
skin integrity and deep folds
breaks in skin integrity
infectious and inflammatory conditions
color alterations
Inspection may reveal cyanosis (bluish discoloration) or pallor (paleness)