Energy Expenditure, Body Composition, and Healthy Weight

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27 Terms

1
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energy balance should equal…

0 (to maintain weight)

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energy balance > 0

indicates weight gain

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energy balance < 0

indicates weight loss

4
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basal metabolic rate (BMR)

energy needed for basic body functions (1200-1800 kcal/day)

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thermic effect of food (TEF)

energy used to digest absorb and process food (100-250 kcal/day)

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total daily energy expenditure (TDEE)

~ 1800-2500 kcal/day

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how do we measure energy expenditure?

direct calorimetry

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doubly labeled water (DLW)

gold standard method for measuring total energy expenditure (TEE)

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Harris-benedict equations

formula used to calculate BMR

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Mifflin-St. Joer equations

calculates the number of calories burned when the body is at rest

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body weight assessment pros

  • measurable outcome

  • can increase awareness of weight trends

  • prompt self-regulation behavior

  • identifies weight change

  • inexpensive, accessible


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body weight assessment cons

  • doesn’t measure body fat and body composition

  • overreaction to individual measurement

  • may increase preoccupation with weight

  • don’t assess dietary quality


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BMI formula

mass (kg) / height (m²)

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skin fold thickness pros

  • inexpensive

  • quick and portable

  • noninvasive and well tolerated

  • useful for tracking change overtime

  • can estimate body fat % using population-specific equations

  • provide info about subcutaneous fat distribution


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skinfold thickness cons/limitations

  • technician dependent

  • measurement error between technicians

  • requires accurate landmarking and site selection

  • less accurate at very high or very low body fat levels

  • equations not generalized to individuals

  • don’t directly measure visceral fat or total body fat

  • less suitable when sites are hard to access or identify


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bioelectrical impedance (BIA) pros

  • quick, easy, inexpensive

  • noninvasive

  • portable

  • estimates body fat and free-fat mass


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bioelectrical impedance (BIA) cons

  • affected by hydration status as well as food intake

  • results vary among devices

  • requires population-specific prediction equations

  • less accurate at extremes of body size or body composition


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underwater weighing pros

  • noninvasive

  • relatively accurate when done right

  • useful for research and validation

  • strong physiological basis for estimating body fat


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underwater weighing cons

  • special equipment

  • proper technician

  • lung volume

  • not practical for field assessment


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bod pod pros

  • quick, noninvasive

  • body volume using air displacement

  • bone-density equation

  • research and clinical assessment


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bod pod cons

  • expensive

  • special training

  • less accurate at extreme body sizes


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DEXA pros

  • accurate, quick

  • provide regional data

  • provide whole body assessment


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DEXA cons

  • expensive equipment

  • small radiation exposure

  • body size limitation


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what is leptin’s role?

signal energy stores to hypothalamus; promote satiety and increased energy expenditure

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what is insulin’s role?

released in response to food, promote glucose uptake, long term energy signal to brian

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adiponectin’s role

enhance insulin sensitivity, promote fatty acid oxidation, anti-inflammatory effects

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ghrelin’s role?

hunger promoter